Banana flavor | ||
Patent 6,426,108 Process for preparing hydroxyketones | ||
For Flavor Use | ||
0.0050 | cananga oil | |
0.0200 | clove leaf oil | |
0.1250 | ethyl acetate | |
0.1330 | furaneol 15% | |
3.4700 | isoamyl acetate | |
0.1250 | isoamyl alcohol | |
0.2000 | isoamyl caproate | |
0.6000 | isobutyl acetate | |
0.4000 | isobutyl alcohol | |
0.0025 | linalool | |
0.0250 | acetaldehyde | |
94.695 | propylene glycol | |
0.1000 | 3(2)-hydroxy-5-methyl-2(3)-hexanone | |
100.001 | Total |