| PubMed:Consumption of Oxidized Soybean Oil Increased Intestinal Oxidative Stress and Affected Intestinal Immune Variables in Yellow-feathered Broilers. |
| PubMed:New ¹H NMR-Based Technique To Determine Epoxide Concentrations in Oxidized Oil. |
| PubMed:A novel GmFAD3-2a mutant allele developed through TILLING reduces α-linolenic acid content in soybean seed oil. |
| PubMed:Consumption of Oxidized and Partially Hydrogenated Oils Differentially Induces Trans-Fatty Acids Incorporation in Rats' Heart and Dyslipidemia. |
| PubMed:Relative oxidative stability of diacylglycerol and triacylglycerol oils. |
| PubMed:Dietary supplementation of organic selenium could improve performance, antibody response, and yolk oxidative stability in laying hens fed on diets containing oxidized fat. |
| PubMed:Effect of N-acetyl-l-cysteine on insulin resistance caused by prolonged free fatty acid elevation. |
| PubMed:Supplementing antioxidants to pigs fed diets high in oxidants: I. Effects on growth performance, liver function, and oxidative status. |
| PubMed:Reduced dietary omega-6 to omega-3 fatty acid ratio and 12/15-lipoxygenase deficiency are protective against chronic high fat diet-induced steatohepatitis. |
| PubMed:Vitamin A is rapidly degraded in retinyl palmitate-fortified soybean oil stored under household conditions. |
| PubMed:Effects of a dietary antioxidant blend and vitamin E on growth performance, oxidative status, and meat quality in broiler chickens fed a diet high in oxidants. |
| PubMed:Oxidized frying oil and its polar fraction fed to pregnant mice are teratogenic and alter mRNA expressions of vitamin A metabolism genes in the liver of dams and their fetuses. |
| PubMed:Lignan content of the flaxseed influences its biological effects in healthy men and women. |
| PubMed:A diet containing soybean oil heated for three hours increases adipose tissue weight but decreases body weight in C57BL/6 J mice. |
| PubMed:Interaction between sphingomyelin and oxysterols contributes to atherosclerosis and sudden death. |
| PubMed:Gestational ingestion of oxidized frying oil by C57BL/6J mice differentially affects the susceptibility of the male and female offspring to diet-induced obesity in adulthood. |
| PubMed:Oxidative stability of glyceroglycolipids containing polyunsaturated fatty acids. |
| PubMed:The role of repeatedly heated soybean oil in the development of hypertension in rats: association with vascular inflammation. |
| PubMed:Long-term olive oil-based parenteral nutrition sustains innate immune function in home patients without active underlying disease. |
| PubMed:Production of isotopically labeled standards from a uniformly labeled precursor for quantitative volatile metabolomic studies. |
| PubMed:Paradoxical effect of a pequi oil-rich diet on the development of atherosclerosis: balance between antioxidant and hyperlipidemic properties. |
| PubMed:Caffeoylquinic acid-rich extract from chicory seeds improves glycemia, atherogenic index, and antioxidant status in rats. |
| PubMed:The intake of high fat diet with different trans fatty acid levels differentially induces oxidative stress and non alcoholic fatty liver disease (NAFLD) in rats. |
| PubMed:Oxidation of dietary stearic, oleic, and linoleic acids in growing pigs follows a biphasic pattern. |
| PubMed:Effects of dietary oxidized oil on laying performance, lipid metabolism, and apolipoprotein gene expression in laying hens. |
| PubMed:The effects of Bifidobacteria on the lipid profile and oxidative stress biomarkers of male rats fed thermally oxidized soybean oil. |
| PubMed:Sensing properties of polyethylenimine coated carbon nanotubes in oxidized oil. |
| PubMed:Effect of antioxidant inclusion and oil quality on broiler performance, meat quality, and lipid oxidation. |
| PubMed:Fatty acid and energy metabolism in broiler chickens fed diets containing either beef tallow or an oil blend. |
| PubMed:Importance of fat oxidation in starch-based emulsions in the generation of the process contaminant furan. |
| PubMed:The role of plasmalogen in the oxidative stability of neutral lipids and phospholipids. |
| PubMed:Effect of droplet size on the oxidative stability of soybean oil TAG and fish oil TAG in oil-in-water emulsion. |
| PubMed:A new method for the study of essential fatty acid requirements in fish larvae. |
| PubMed:Effects of feeding a dietary antioxidant in diets with oxidized fat on lactation performance and antioxidant status of the cow. |
| PubMed:Consumption of repeatedly heated soy oil increases the serum parameters related to atherosclerosis in ovariectomized rats. |
| PubMed:Impairment of glucose metabolism in mice induced by dietary oxidized frying oil is different from that induced by conjugated linoleic acid. |
| PubMed:Chemical properties and cytotoxicity of thermally oxidized oil. |
| PubMed:Effects and prooxidant mechanisms of oxidized alpha-tocopherol on the oxidative stability of soybean oil. |
| PubMed:Effects of feeding oxidized fat with or without dietary antioxidants on nutrient digestibility, microbial nitrogen, and fatty acid metabolism. |
| PubMed:Biologically active oxidized lipids (phytoprostanes) in the plant diet and parenteral lipid nutrition. |
| PubMed:Characteristics of SME biodiesel-fueled diesel particle emissions and the kinetics of oxidation. |
| PubMed:Antioxidative and hypocholesterolemic effect of Lactobacillus casei ssp casei (biodefensive properties of lactobacilli). |
| PubMed:Murine strain differences in 8-hydroxy-deoxyguanosine formation in hepatic DNA induced by oxidized lard and dietary oils. |
| PubMed:Assessment of epoxidized soy bean oil (ESBO) migrating into foods: comparison with ESBO-like epoxy fatty acids in our normal diet. |
| PubMed:Comparing carbon substrates for denitrification of subsurface drainage water. |
| PubMed:Intradialytic parenteral nutrition: comparison of olive oil versus soybean oil-based lipid emulsions. |
| PubMed:Peroxisome proliferation in liver of rats fed oxidized frying oil. |
| PubMed:Effects on the flavor and oxidative stability of stripped soybean and sunflower oils with added pure tocopherols. |
| PubMed:[Utilization of glucose and long-chain fatty acids in lactating dairy cows fed a fat-enriched diet]. |
| PubMed:Aortic drug delivery of dexamethasone palmitate incorporated into lipid microspheres and its antiatherosclerotic effect in atherogenic mice. |
| PubMed:Lipid peroxidation and coupled vitamin oxidation in simulated and human gastric fluid inhibited by dietary polyphenols: health implications. |
| PubMed:Changes produced in the antioxidative activity of phospholipids as a consequence of their oxidation. |
| PubMed:Flavor and stability of pasteurized milk with elevated levels of conjugated linoleic acid and vaccenic acid. |
| PubMed:Mist generation from metalworking fluids formulated using vegetable oils. |
| PubMed:Effects of frying oil and Houttuynia cordata thunb on xenobiotic-metabolizing enzyme system of rodents. |
| PubMed:Effect of green tea catechins on oxidative DNA damage of hamster pancreas and liver induced by N-Nitrosobis(2-oxopropyl)amine and/or oxidized soybean oil. |
| PubMed:Liver carcinogenesis and formation of 8-hydroxy-deoxyguanosine in C3H/HeN mice by oxidized dietary oils containing carcinogenic dicarbonyl compounds. |
| PubMed:The up-regulation of hepatic acyl-CoA oxidase and cytochrome P450 4A1 mRNA expression by dietary oxidized frying oil is comparable between male and female rats. |
| PubMed:Fate of oxidized triglycerides during refining of seed oils. |
| PubMed:Oil stability prediction by high-resolution (13)C nuclear magnetic resonance spectroscopy. |
| PubMed:Method for analysis of 4-hydroxy-2-(E)-nonenal with solid-phase microextraction. |
| PubMed:Oxidized frying oil up-regulates hepatic acyl-CoA oxidase and cytochrome P450 4 A1 genes in rats and activates PPARalpha. |
| PubMed:SPME-MS-MVA as a rapid technique for assessing oxidation off-flavors in foods. |
| PubMed:Forms of cytochrome P450 in the liver microsome of oxidized frying oil-fed guinea pigs. |
| PubMed:Suppression of tumor growth and metastasis by dietary fish oil combined with vitamins E and C and cisplatin. |
| PubMed:Dietary oxidized oil influences the levels of type 2 T-helper cell-related antibody and inflammatory mediators in mice. |
| PubMed:Preventive effect of lactobacillus delbrueckii subsp. bulgaricus on the oxidation of LDL. |
| PubMed:Stabilization of soybean oil with heated quercetin and 5-caffeoylquinic acid in the presence of ferric ion. |
| PubMed:Effect of oxidized frying oil and vitamin C levels on the hepatic xenobiotic-metabolizing enzyme system of guinea pigs. |
| PubMed:Chronic vitamin E inadequacy and thermally treated oils affect the synthesis of hepatic metallothionein isoforms. |
| PubMed:Effect of pH and temperature on comparative antioxidant activity of nonenzymatically browned proteins produced by reaction with oxidized lipids and carbohydrates. |
| PubMed:Effects of processing steps on the contents of minor compounds and oxidation of soybean oil. |
| PubMed:The effect of dietary vitamin E supply and a moderately oxidized oil on activities of hepatic lipogenic enzymes in rats. |
| PubMed:Vitamin C supplementation restores the impaired vitamin E status of guinea pigs fed oxidized frying oil. |
| PubMed:[Effects of vitamins A and E on the antioxidative metabolism of weaning pigs given dietary fats of different qualities]. |
| PubMed:Effects of nonesterified fatty acids on glucose metabolism after glucose ingestion. |
| PubMed:Fish oil lowers plasma lipid concentrations and increases the susceptibility of low density lipoprotein to oxidative modification in healthy men. |
| PubMed:Enhanced peroxidation of proteins of the erythrocyte membrane and of muscle tissue by dietary oxidized oil. |
| PubMed:Pure linoleate deficiency in the rat: influence on growth, accumulation of n-6 polyunsaturates, and [1-14C]linoleate oxidation. |
| PubMed:In vivo antiperoxidative effect of 9-cis beta-carotene compared with that of the all-trans isomer. |
| PubMed:Dietary oxidized frying oil enhances tissue alpha-tocopherol depletion and radioisotope tracer excretion in vitamin E-deficient rats. |
| PubMed:Inclusion of oxidized vegetable oil in broiler diets. Its influence on nutrient balance and on the antioxidative status of broilers. |
| PubMed:Oleyl Oleate and Homologous Wax Esters Synthesized Coordinately from Oleic Acid by Acinetobacter and Coryneform Strains |
| PubMed:Tissue alpha-tocopherol retention in male rats is compromised by feeding diets containing oxidized frying oil. |
| PubMed:Chemiluminescence detection of mono-, bis-, and tris-hydroperoxy triacylglycerols present in vegetable oils. |
| PubMed:Uptake of dietary coenzyme Q supplement is limited in rats. |
| PubMed:Quantitative partition of protein, carbohydrate and fat pools in growing pigs. |
| PubMed:Carcinogenicity study of the emulsifier TOSOM and the release agent TOS in Wistar rats. |
| PubMed:Different effects of long-chain and medium-chain triglycerides on glucose oxidation during total parenteral nutrition. |
| PubMed:The effect of dietary vitamin E and beta-carotene on oxidation processes in the rat testis. |
| PubMed:Influence of dietary thermally oxidized soybean oil on the oxidative status of rats of different ages. |
| PubMed:The effect of thermally oxidized soya bean oil on metabolism of chylomicrons. Increased uptake and degradation of oxidized chylomicrons in cultured mouse macrophages. |
| PubMed:Protein metabolism during total parenteral nutrition (TPN) in injured rats using medium-chain triglycerides. |
| PubMed:Measurement of fatty acid oxidation in premature newborn infants with the 13C-triolein breath test. |
| PubMed:Mechanisms of adverse effect of air-oxidized soy bean oil-feeding in rats. |
| PubMed:Beta-oxidation of the geometric and positional isomers of octadecenoic acid by rat heart and liver mitochondria. |
| PubMed:Susceptibility of chicks to nutritional encephalopathy: effect of fat and alpha-tocopherol content of the breeder diet. |
| PubMed:Toxicity of air-oxidized soybean oil. |