egg oil, 8001-17-0

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CODE129983 CODE129983
Product(s):
8001-17-0 Egg yolk oil

CAS Number:	8001-17-0
ECHA EC Number:	232-271-8
FDA UNII:	Search

Category:emollients

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

Google Scholar:	Search
Google Books:	Search
Google Scholar: with word "volatile"	Search
Google Scholar: with word "flavor"	Search
Google Scholar: with word "odor"	Search
Google Patents:	Search
US Patents:	Search
EU Patents:	Search
PubMed:	Search
NCBI:	Search

Physical Properties:

Food Chemicals Codex Listed:	No
Soluble in:
	water, 1.099e-019 mg/L @ 25 °C (est)

Organoleptic Properties:

Odor and/or flavor descriptions from others (if found).

Cosmetic Information:

CosIng:	cosmetic data
Cosmetic Uses:	skin conditioning - emollient

Suppliers:

BOC Sciences

For experimental / research use only.

Egg yolk oil

Safety Information:


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
emollients
Recommendation for egg oil usage levels up to:
	not for fragrance use.

Recommendation for egg oil flavor usage levels up to:
	not for flavor use.

Safety References:

European Food Safety Authority (EFSA) reference(s):

Scientific Opinion on the public health risks of table eggs due to deterioration and development of pathogens
View page or View pdf

Multi-country outbreak of Salmonella Enteritidis infections associated with consumption of eggs from Germany
View page or View pdf

EPI System: View

AIDS Citations:Search

Cancer Citations:Search

Toxicology Citations:Search

EPA ACToR:Toxicology Data

EPA Substance Registry Services (SRS):Registry

National Institute of Allergy and Infectious Diseases:Data

Chemidplus:0008001170

References:

Canada Domestic Sub. List:	8001-17-0
Pubchem (sid):	135301723

Other Information:

Potential Blenders and core components note

None Found

Potential Uses:

emollients

Occurrence (nature, food, other):note

found in nature

Synonyms:

ovum oil

Articles:

None found yet. Try the PubMed Search.

Notes:

extractives and their physically modified derivatives. it consists primarily of cholesterol, lecithin and the glycerides of the fatty acids clupanodonic, linoleic, oleic, palmitic and stearic.

egg oil ovum oil

Supplier Sponsors

Articles:

egg oil
ovum oil