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macadamia nut oil
fixed oil obtained from the nuts of the bushnut, macadamia ternifolia, proteaceae

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Name:macadamia integrifolia/macadamia tetraphylla oil
CAS Number: 129811-19-4
FDA UNII: Search
Name:macadamia ternifolia seed oil
CAS Number: 438545-25-6
FDA UNII: Search
Category:solvents/deluents for cosmetic, flavor and/or fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
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Google Scholar: with word "odor"Search
Google Patents:Search
US Patents:Search
EU Patents:Search
PubMed:Search
NCBI:Search
 
Physical Properties:
Appearance:pale yellow to amber oily liquid (est)
Food Chemicals Codex Listed: No
Saponification Value:193.00 to 198.00
Flash Point:> 320.00 °F. TCC ( > 160.00 °C. )
Soluble in:
 cyclomethicone
 dimethicone, cloudy
 glycerin, cloudy
 isopropyl myristate
 mineral oil
 propylene glycol, cloudy
 sorbitol, cloudy
 soybean oil
 sunflower oil
 water, 2.551e-020 mg/L @ 25 °C (est)
Insoluble in:
 water
 dimethicone
 alcohol
 propylene glycol
 sorbitol
 glycerin
 
Organoleptic Properties:
Odor Strength:low
Odor Description:at 100.00 %. bland
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: skin conditioning - emollient
 
Suppliers:
Absolute Cosmetic Essentials
Macadamia Oil
Augustus Oils
Macadamia Nut Fixed Oil
Odor: characteristic
Use: Macadamia nut oil used in cosmetics as fragrance fixative and emollient. It is also used as a cooking oil
Services
Azelis UK
Organic Macadamia Nut Oil Kenya/Australia/South Africa
Camden-Grey Essential Oils
Macadamia oil, Bulk
Odor: characteristic
Use: At 3%, macadamia oil is the lowest of all culinary oils in polyunsaturated Omega 6 fatty acids (olive oil=8%, canola=23%). Excessive Omega 6 Fatty Acids may have an adverse impact on blood clotting, immune function & inflammation. Monounsaturates tend to lower LDL (bad) cholesterol levels but do not change HDL (good) cholesterol levels. Polyunsaturates lower both. Macadamia oil is 55-67% oleic acid. Oleic acid apparently increases the incorporation of omega-3 fatty acids into cell membranes. This oil is low in saturated fat (approximately 14%, of which roughly 26% is benign Stearic acid). Because of its high smoke point and monounsaturated level, Macadamia oil is least likely to develop the unhealthful trans fatty acids and lipid peroxides when heated.
Charkit Chemical
MACADAMIA NUT OIL AUSSIE THAI
Charkit Chemical
MACADAMIA NUT OIL FOOD GRADE
Charkit Chemical
MACADAMIA NUT OIL ORGANIC VIRGIN
Charkit Chemical
MACADAMIA NUT OIL SMOKEY ALPINE PEPPER
Charkit Chemical
MACADAMIA NUT OIL WILD HERB
Charkit Chemical
MACADAMIA NUT OIL
Columbus Vegetable Oils
Macadamia Nut Oil
Diffusions Aromatiques
MACADAMIA INTEGRIFOLIA HUILE VEGETALE
ECSA Chemicals
MACADAMIA NUT ORGANIC OIL COLD PRESSED
ECSA TRADE THE MOST UPDATED FINANCIAL PUBLICATION ON THE WORLD OF CHEMISTRY
ECSA Chemicals
MACADAMIA OIL REFINED ORGANIC
ECSA Chemicals
MACADAMIA OIL
ECSA Chemicals
MACADAMIANUT OIL COLD PRESSED FOOD GRADE
Ernesto Ventós
MACADAMIA NUT OIL, REFINED
FloraTech
Floramac Macadamia Oil
Odor: bland
Use: Floramac Macadamia Oil provides an elegant “cushiony” skin feel due to its greater than 18% palmitoleic content.
Indenta Group
Macadamia Oil
India Essential Oils
Macadamia Oil
Lipo Chemicals
Lipovol® MAC
Odor: characteristic
Use: Lipovol® MAC is derived from macadamia nuts. Primary fatty acids include oleic and palmitoleic. It is used to impart a soft, non-tacky elegant feel and conditioning to the skin.
Mosselman
Macadamia Oil
Noble Molecular Research
For experimental / research use only.
Macadamia Nut Oil
R C Treatt & Co Ltd
Macadamia Oil Refined
R C Treatt & Co Ltd
Macadamia Oil
Symrise
Extrapone® Macadamia Nut GW
Life Essentials - Botanicals
Odor: characteristic
Use: Extrapone® Macadamia Nut GW contains the oil of Macadamia Integrifolia seeds prepared in water and glycerin. Macadamia nuts used for our Extrapone® are harvested from macadamia trees mainly cultivated in South Africa, Guatemala and Spain. After harvesting of the nuts the oil is obtained by extraction and following refining. The macadamia nut oil is prepared in a mixture of water, glycerin, solubilizer and preservatives and clear filtrated after an individual ripening time. 1 kg Extrapone® Macadamia Nut GW contains the lipophilic ingredients of approx. 35 g nuts. Plant material – Extrapone® Macadamia Nut GW - ratio: 0.035 : 1
Vigon International
MACADAMIA NUT OIL
 
Safety Information:
European information :
Most important hazard(s):
None - None found.
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
solvents/deluents for cosmetic, flavor and/or fragrance agents
Recommendation for macadamia nut oil usage levels up to:
 not for fragrance use.
 
Recommendation for macadamia nut oil flavor usage levels up to:
 not for flavor use.
 
Safety References:
EPI System: View
ClinicalTrials.gov:search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:nwg
macadamia integrifolia/macadamia tetraphylla oil
Chemidplus:0129811194
macadamia ternifolia seed oil
 
References:
 macadamia integrifolia/macadamia tetraphylla oil
Canada Domestic Sub. List:129811-19-4
Pubchem (sid):3812509
 macadamia ternifolia seed oil
Canada Domestic Sub. List:438545-25-6
Pubchem (cas):438545-25-6
 
Other Information:
Export Tariff Code:1515.90.0000
Wikipedia:View
FAO:Macadamia nuts
 
Potential Blenders and core components note
None Found
 
Potential Uses:
 emollients
 
Occurrence (nature, food, other):note
 macadamia integrifolia
Search Trop Picture
 macadamia tetraphylla
Search Trop Picture
 
Synonyms:
 fixed oil obtained from the nuts of the bushnut, macadamia ternifolia, proteaceae
 floramac macadamia oil
 lipovol MAC
 macadamia integrifolia/macadamia tetraphylla oil
extrapone macadamia nut GW (Symrise)
 macadamia nut oil
 macadamia nut oil kenya organic
 macadamia oil organic
 macadamia tetraphylla/macadamia integrifolia oil
 

Articles:

PubMed:Whole genome shotgun sequences for microsatellite discovery and application in cultivated and wild Macadamia (Proteaceae).
PubMed:Structure-function relationships in Macadamia integrifolia seed coats--fundamentals of the hierarchical microstructure.
PubMed:Post-pruning shoot growth increases fruit abscission and reduces stem carbohydrates and yield in macadamia.
PubMed:Quality changes in macadamia kernel between harvest and farm-gate.
PubMed:Acyl-ACP thioesterases from macadamia (Macadamia tetraphylla) nuts: cloning, characterization and their impact on oil composition.
PubMed:Nitrogen partitioning in orchard-grown Macadamia integrifolia.
PubMed:Nezara viridula (Hemiptera: Pentatomidae) feeding patterns in macadamia nut in Hawaii: nut maturity and cultivar effects.
PubMed:Cloning and Characterization of a Putative Antifungal Peptide Gene (Pm-AMP1) in Pinus monticola.
PubMed:Chemical composition of edible Macadamia nuts (Macadamia integrifolia) and impact of soil quality.
PubMed:Elemental composition and chemical characteristics of five edible nuts (almond, Brazil, pecan, macadamia and walnut) consumed in Southern Africa.
PubMed:Manganese accumulation in the leaf mesophyll of four tree species: a PIXE/EDAX localization study.
PubMed:In vitro plant regeneration from immature cotyledon explants of macadamia (Macadamia tetraphylla L. Johnson).
PubMed:Assessing Nezara viridula (Hemiptera: Pentatomidae) feeding damage in macadamia nuts by using a biological stain.
PubMed:Ultrastructure of Macadamia (Proteaceae) embryos: implications for their breakage properties.
PubMed:Altered fungal sensitivity to a plant antimicrobial peptide through over-expression of yeast cDNAs.
PubMed:The mode of action of the plant antimicrobial peptide MiAMP1 differs from that of its structural homologue, the yeast killer toxin WmKT.
PubMed:Isolation of a novel antimicrobial peptide gene (Sp-AMP) homologue from Pinus sylvestris (Scots pine) following infection with the root rot fungus Heterobasidion annosum.
PubMed:Characterisation of acyl-ACP desaturases from Macadamia integrifolia Maiden & Betche and Nerium oleander L.
PubMed:Survey of crop losses in response to phytoparasitic nematodes in the United States for 1994.
PubMed:A family of antimicrobial peptides is produced by processing of a 7S globulin protein in Macadamia integrifolia kernels.
PubMed:MiAMP1, a novel protein from Macadamia integrifolia adopts a Greek key beta-barrel fold unique amongst plant antimicrobial proteins.
PubMed:Purification and characterization of a plant antimicrobial peptide expressed in Escherichia coli.
PubMed:Purification, characterisation and cDNA cloning of an antimicrobial peptide from Macadamia integrifolia.
PubMed:Dermatitis in a nutshell: occupational exposure to Macadamia integrifolia.
 
Notes:
extractives and their physically modified derivatives. macadamia ternifolia, protea.
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