Category:plasticizers
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00
|
Food Chemicals Codex Listed: | No |
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
|
Dermal Toxicity: |
Not determined
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | plasticizers |
Recommendation for ppg-35/ppg-51 glyceryl ether/IPDI crosspolymer usage levels up to: | | not for fragrance use.
|
|
Recommendation for ppg-35/ppg-51 glyceryl ether/IPDI crosspolymer flavor usage levels up to: |
| not for flavor use.
|
Safety References:
References:
Other Information:
HMDB (The Human Metabolome Database): | Search |
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
5-iso | cyanato-1-(isocyanatomethyl-1,3,3-trimethylcyclohexane, polymer with propylene oxide (35 mol PO) and propoxylated 1,2,3-propanetriol (51 mol PO) |
Articles:
|