Category:antistatic, foam boosting agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00
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Food Chemicals Codex Listed: | No |
Soluble in: |
| water, 403.3 mg/L @ 25 °C (est) |
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | antistatic, foam boosting agents |
Recommendation for myristamidopropyl hydroxysultaine usage levels up to: | | not for fragrance use.
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Recommendation for myristamidopropyl hydroxysultaine flavor usage levels up to: |
| not for flavor use.
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Safety References:
References:
| 3-[dimethyl-[3-(tetradecanoylamino)propyl]azaniumyl]-2-hydroxypropane-1-sulfonate |
NIST Chemistry WebBook: | Search Inchi |
Pubchem (cid): | 71587220 |
Pubchem (sid): | 163640581 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
3-[ | dimethyl-[3-(tetradecanoylamino)propyl]azaniumyl]-2-hydroxypropane-1-sulfonate | 2- | hydroxy-3-sulphonatopropyldimethyl[3-[(1-oxo-tetradecanyl)amino]propyl]ammonium | 1- | propanaminium, 2-hydroxy-N,N-dimethyl-N-(3-((1-oxotetradecyl)amino)propyl)-3-sulfo-, inner salt |
Articles:
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