EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

didymin
isosakuranetin-7-O-rutinoside

Supplier Sponsors

Name:5-hydroxy-2-(4-methoxyphenyl)-7-[3,4,5-trihydroxy-6-[(3,4,5-trihydroxy-6-methyloxan-2-yl)oxymethyl]oxan-2-yl]oxy-2,3-dihydrochromen-4-one
CAS Number: 14259-47-3Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg:238-139-6
FDA UNII: 02Q5OS3TU3
Beilstein Number:1361217
MDL:MFCD00151177
XlogP3-AA:-0.70 (est)
Molecular Weight:594.56778000
Formula:C28 H34 O14
NMR Predictor:Predict (works with chrome, Edge or firefox)
Category:natural substances and extractives
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
Google Books:Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Google Patents:Search
US Patents:Search
EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
 
Physical Properties:
Assay: 95.00 to 100.00
Food Chemicals Codex Listed: No
Boiling Point: 896.60 °C. @ 760.00 mm Hg (est)
Flash Point: 564.00 °F. TCC ( 295.30 °C. ) (est)
logP (o/w): 2.720 (est)
Soluble in:
 water, 636.3 mg/L @ 25 °C (est)
 
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Alfa Biotechnology
For experimental / research use only.
Isosakuranetin 7-O-rutinoside 98%
BOC Sciences
For experimental / research use only.
Didymin >98%
Odor: characteristic
Use: Neoponcirin is a flavonoid that was shown to exhibit anticancer properties by inducing apoptosis by inhibiting N-Myc and upregulating RKIP in neuroblastoma.
Carbosynth
For experimental / research use only.
Didymin
ExtraSynthese
For experimental / research use only.
Didymin (HPLC) ≥99%
Matrix Scientific
For experimental / research use only.
Didymin, 95+%
sds
Sigma-Aldrich
For experimental / research use only.
Didymin
analytical standard
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
natural substances and extractives
Recommendation for didymin usage levels up to:
 not for fragrance use.
 
Recommendation for didymin flavor usage levels up to:
 not for flavor use.
 
Safety References:
EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :85705
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:3
5-hydroxy-2-(4-methoxyphenyl)-7-[3,4,5-trihydroxy-6-[(3,4,5-trihydroxy-6-methyloxan-2-yl)oxymethyl]oxan-2-yl]oxy-2,3-dihydrochromen-4-one
Chemidplus:0014259473
 
References:
 5-hydroxy-2-(4-methoxyphenyl)-7-[3,4,5-trihydroxy-6-[(3,4,5-trihydroxy-6-methyloxan-2-yl)oxymethyl]oxan-2-yl]oxy-2,3-dihydrochromen-4-one
NIST Chemistry WebBook:Search Inchi
Pubchem (cid):85705
Pubchem (sid):135043892
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
HMDB (The Human Metabolome Database):HMDB29482
FooDB:FDB000612
VCF-Online:VCF Volatile Compounds in Food
ChemSpider:View
Wikipedia:View
 
Potential Blenders and core components note
None Found
 
Potential Uses:
None Found
 
Occurrence (nature, food, other):note
 monarda didyma leaf
Search Trop Picture
 orange pericarp
Search Trop Picture
 
Synonyms:
(S)-7-((6-O-(6-deoxy-alpha-L-mannopyranosyl)-beta-D-glucopyranosyl)oxy)-2,3-dihydro-5-hydroxy-2-(4-methoxyphenyl)-4H-benzopyran-4-one
5-hydroxy-2-(4-methoxyphenyl)-7-[3,4,5-trihydroxy-6-[(3,4,5-trihydroxy-6-methyloxan-2-yl)oxymethyl]oxan-2-yl]oxy-2,3-dihydrochromen-4-one
neoponcirin
isosakuranetin-7-beta-rutinoside
isosakuranetin-7-O-rutinoside
 

Articles:

PubMed:Sonochemical effects on 14 flavonoids common in citrus: relation to stability.
PubMed:A nano-LC/UV method for the analysis of principal phenolic compounds in commercial citrus juices and evaluation of antioxidant potential.
PubMed:A new prenylated naphthoquinoid from the aerial parts of Clinopodium chinense (Benth.) O. Kuntze.
PubMed:Grapefruit (Citrus paradisi Macfad) phytochemicals composition is modulated by household processing techniques.
PubMed:Degreening and postharvest storage influences 'Star Ruby' grapefruit (Citrus paradisi Macf.) bioactive compounds.
PubMed:[Study on chemical constituents of Artemisia sphaerocephala].
PubMed:Novel flavonoid didymin inhibits neuroblastomas--letter.
PubMed:Didymin induces apoptosis by inhibiting N-Myc and upregulating RKIP in neuroblastoma.
PubMed:Optimization of flavanones extraction by modulating differential solvent densities and centrifuge temperatures.
PubMed:[Flavonoids--bioactive compounds in fruits juice].
PubMed:Simultaneous determination of flavonoids in different parts of Citrus reticulata 'Chachi' fruit by high performance liquid chromatography-photodiode array detection.
PubMed:Polymethoxylated flavones, flavanone glycosides, carotenoids, and antioxidants in different cultivation types of tangerines ( Citrus reticulata Blanco cv. Sainampueng) from Northern Thailand.
PubMed:Bioactive phenolics and antioxidant propensity of flavedo extracts of Mauritian citrus fruits: potential prophylactic ingredients for functional foods application.
PubMed:Didymin, a dietary flavonoid glycoside from citrus fruits, induces Fas-mediated apoptotic pathway in human non-small-cell lung cancer cells in vitro and in vivo.
PubMed:Study of the extraction procedure by experimental design and validation of a LC method for determination of flavonoids in Citrus bergamia juice.
PubMed:Influence of solvents on the antioxidant property of flavonoids.
PubMed:Variance of common flavonoids by brand of grapefruit juice.
PubMed:Analytical monitoring of citrus juices by using capillary electrophoresis.
PubMed:Simultaneous separation of flavanone glycosides and polymethoxylated flavones in citrus juices using liquid chromatography.
PubMed:[Structure clarification and synthesis of didymin, an isosakuranetin-7-beta-rutinoside from Monarda didyma L].
 
Notes:
From leaves of Monarda didyma (bergamot) and Citrus spp.
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