| PubMed:Final report on the safety assessment of Tocopherol, Tocopheryl Acetate, Tocopheryl Linoleate, Tocopheryl Linoleate/Oleate, Tocopheryl Nicotinate, Tocopheryl Succinate, Dioleyl Tocopheryl Methylsilanol, Potassium Ascorbyl Tocopheryl Phosphate, and Tocophersolan. |
| PubMed:Nutritional value, chemical composition, antioxidant activity and enrichment of cream cheese with chestnut mushroom Agrocybe aegerita (Brig.) Sing. |
| PubMed:Physicochemical and functional properties of yeast fermented brown rice flour. |
| PubMed:Wine grape pomace flour improves blood pressure, fasting glucose and protein damage in humans: a randomized controlled trial. |
| PubMed:Determination of tocopherols and sitosterols in seeds and nuts by QuEChERS-liquid chromatography. |
| PubMed:α-Tocopherol Stereoisomers in Human Plasma Are Affected by the Level and Form of the Vitamin E Supplement Used. |
| PubMed:Rapid Estimation of Tocopherol Content in Linseed and Sunflower Oils-Reactivity and Assay. |
| PubMed:Promising new applications of Castanea sativa shell: nutritional composition, antioxidant activity, amino acids and vitamin E profile. |
| PubMed:Nutrition attributes and health effects of pistachio nuts. |
| PubMed:Melissa officinalis L. decoctions as functional beverages: a bioactive approach and chemical characterization. |
| PubMed:Ozone fumigation increases the abundance of nutrients in Brassica vegetables: broccoli (Brassica oleracea var. italica) and Chinese cabbage (Brassica pekinensis). |
| PubMed:Characteristics of rose hip (Rosa canina L.) cold-pressed oil and its oxidative stability studied by the differential scanning calorimetry method. |
| PubMed:A comparative study on edible Agaricus mushrooms as functional foods. |
| PubMed:Characterization of free, conjugated and bound phenolics and lipophilic antioxidants in regular- and non-darkening cranberry beans (Phaseolus vulgaris L.). |
| PubMed:Bioactive lignans from sesame (Sesamum indicum L.): evaluation of their antioxidant and antibacterial effects for food applications. |
| PubMed:Vitamin E status of 20- to 59-year-old adults living in the Seoul metropolitan area of South Korea. |
| PubMed:Concentrations of retinol and tocopherols in the milk of cows supplemented with conjugated linoleic acid. |
| PubMed:Singlet oxygen autoxidation of vegetable oils: evidences for lack of synergy between β-carotene and tocopherols. |
| PubMed:Serum tocopherol levels and vitamin E intake are associated with lung function in the normative aging study. |
| PubMed:Physicochemical characterisation and radical-scavenging activity of Cucurbitaceae seed oils. |
| PubMed:Purple grape juice supplementation in smokers and antioxidant status according to different types of GST polymorphisms. |
| PubMed:Non-targeted 1H-NMR-metabolomics suggest the induction of master regulators of energy metabolism in the liver of vitamin E-deficient rats. |
| PubMed:Antioxidant activities of tocopherols/tocotrienols and lipophilic antioxidant capacity of wheat, vegetable oils, milk and milk cream by using photochemiluminescence. |
| PubMed:Hormonal and dietary characteristics in obese human subjects with and without food addiction. |
| PubMed:Characterisation of fatty acid, carotenoid, tocopherol/tocotrienol compositions and antioxidant activities in seeds of three Chenopodium quinoa Willd. genotypes. |
| PubMed:Atlantic salmon (Salmo salar L.) as a marine functional source of gamma-tocopherol. |
| PubMed:A correlation between tocopherol content and antioxidant activity in seeds and germinating seeds of soybean cultivars. |
| PubMed:The relationship of antioxidant components and antioxidant activity of sesame seed oil. |
| PubMed:Content of carotenoids, tocopherols, sterols, triterpenic and aliphatic alcohols, and volatile compounds in six walnuts (Juglans regia L.) varieties. |
| PubMed:Influence of deficit irrigation strategies on fatty acid and tocopherol concentration of almond (Prunus dulcis). |
| PubMed:Tocochromanols and carotenoids in sorghum (Sorghum bicolor L.): diversity and stability to the heat treatment. |
| PubMed:Unique variability of tocopherol composition in various seed oils recovered from by-products of apple industry: rapid and simple determination of all four homologues (α, β, γ and δ) by RP-HPLC/FLD. |
| PubMed:Consumption of a dietary portfolio of cholesterol lowering foods improves blood lipids without affecting concentrations of fat soluble compounds. |
| PubMed:Effect of vitamin E intake from food and supplement sources on plasma α- and γ-tocopherol concentrations in a healthy Irish adult population. |
| PubMed:Nutraceutical properties of chestnut flours: beneficial effects on skeletal muscle atrophy. |
| PubMed:Cluster-determinant 36 (CD36) impacts on vitamin E postprandial response. |
| PubMed:Olive oil pilot-production assisted by pulsed electric field: impact on extraction yield, chemical parameters and sensory properties. |
| PubMed:Formulation and characterisation of wheat bran oil-in-water nanoemulsions. |
| PubMed:Nutritional quality of fresh and heated Aleppo pine (Pinus halepensis Mill.) seed oil: trans-fatty acid isomers profiles and antioxidant properties. |
| PubMed:Buckwheat achenes antioxidant profile modulates Aspergillus flavus growth and aflatoxin production. |
| PubMed:High environmental stress yields greater tocotrienol content while changing vitamin e profiles of wild emmer wheat seeds. |
| PubMed:Determination of the antiradical properties of olive oils using an electrochemical method based on DPPH radical. |
| PubMed:Vitamins, fatty acids, and antioxidant capacity stability during storage of freeze-dried human milk. |
| PubMed:Fatty acid, carotenoid and tocopherol compositions of 20 Canadian lentil cultivars and synergistic contribution to antioxidant activities. |
| PubMed:Characterization of white Mahlab (Prunus mahaleb L.) seed oil: a rich source of α-eleostearic acid. |
| PubMed:Excess α-tocopherol decreases extrahepatic phylloquinone in phylloquinone-fed rats but not menaquinone-4 in menaquinone-4-fed rats. |
| PubMed:Plasma antioxidants, genetic variation in SOD2, CAT, GPX1, GPX4, and prostate cancer survival. |
| PubMed:Chamaerops humilis L. var. argentea André date palm seed oil: a potential dietetic plant product. |
| PubMed:The role of antioxidants and pro-oxidants in colon cancer. |
| PubMed:Quantification of γ- and α-tocopherol isomers in combination with pattern recognition model as a tool for differentiating dry-cured shoulders of Iberian pigs raised on different feeding systems. |
| PubMed:Characteristics, composition and oxidative stability of Lannea microcarpa seed and seed oil. |
| PubMed:Effect of Roasting Process on Total Phenolic Compounds and γ-tocopherol Contents of Iranian Sesame Seeds (Sesamum indicum). |
| PubMed:Quantification and bioaccessibility of california pistachio bioactives. |
| PubMed:Nitrogen-bisphosphonate therapy is linked to compromised coenzyme Q10 and vitamin E status in postmenopausal women. |
| PubMed:Hemp ( Cannabis sativa L.) seed oil: analytical and phytochemical characterization of the unsaponifiable fraction. |
| PubMed:α-Tocopherol transfer protein is not required for the discrimination against γ-tocopherol in vivo but protects it from side-chain degradation in vitro. |
| PubMed:Effect of Ganoderma lucidum (Reishi mushroom) or Olea europaea (olive) leaves on oxidative stability of rabbit meat fortified with n-3 fatty acids. |
| PubMed:Phytochemicals in sweet sorghum ( Dura ) and their antioxidant capabilities against lipid oxidation. |
| PubMed:Effects of different culture conditions on biological potential and metabolites production in three Penicillium isolates. |
| PubMed:Effect of dietary alfalfa on the fatty acid composition and indexes of lipid metabolism of rabbit meat. |
| PubMed:Different tocopherol isoforms vary in capacity to scavenge free radicals, prevent inflammatory response, and induce apoptosis in both adult- and fetal-derived intestinal epithelial cells. |
| PubMed:Frying stability of high oleic sunflower oils as affected by composition of tocopherol isomers and linoleic acid content. |
| PubMed:Summer (subarctic) versus winter (subtropic) production affects spinach (Spinacia oleracea L.) leaf bionutrients: vitamins (C, E, Folate, K1, provitamin A), lutein, phenolics, and antioxidants. |
| PubMed:[Enrichment effect of vitamin-deficient diet of rats by polyunsaturated fatty acids omega-3 on vitamin biomarkers and antioxidant status]. |
| PubMed:Validation of an FFQ to assess antioxidant intake in overweight postmenopausal women. |
| PubMed:Validation of a fast and accurate chromatographic method for detailed quantification of vitamin E in green leafy vegetables. |
| PubMed:A novel oral nutraceutical formula of omega-3 and omega-6 fatty acids with vitamins (PLP10) in relapsing remitting multiple sclerosis: a randomised, double-blind, placebo-controlled proof-of-concept clinical trial. |
| PubMed:Antioxidant effectiveness of vegetable powders on the lipid and protein oxidative stability of cooked Turkey meat patties: implications for health. |
| PubMed:Characterization of phenolic compounds, carotenoids, vitamins and antioxidant activities of selected Malaysian wild edible plants. |
| PubMed:Antioxidative activities of Ginkgo biloba extract on oil/water emulsion system prepared from an enzymatically modified lipid containing alpha-linolenic acid. |
| PubMed:Dietary alpha-tocopherol affects tissue vitamin e and malondialdehyde levels but does not change antioxidant enzymes and fatty acid composition in farmed Atlantic salmon (Salmo salar L.). |
| PubMed:Antioxidant capacity of tomato seed oil in solution and its redox properties in cultured macrophages. |
| PubMed:The antioxidant status response to low-fat and walnut paste-enriched meat differs in volunteers at high cardiovascular Risk carrying different PON-1 polymorphisms. |
| PubMed:Lipid composition of Castanea sativa Mill. and Aesculus hippocastanum fruit oils. |
| PubMed:Validation of an FFQ to assess short-term antioxidant intake against 30 d food records and plasma biomarkers. |
| PubMed:Optimization of hull-less pumpkin seed roasting conditions using response surface methodology. |
| PubMed:Profiles of lipid components, fatty acid distributions of triacylglycerols and phospholipids in Jack beans (Canavalia gladiata DC.). |
| PubMed:Evaluation and characterisation of Citrullus colocynthis (L.) Schrad seed oil: Comparison with Helianthus annuus (sunflower) seed oil. |
| PubMed:Involvement of de novo ceramide synthesis in gamma-tocopherol and gamma-tocotrienol-induced apoptosis in human breast cancer cells. |
| PubMed:Comprehensive profiling of carotenoids and fat-soluble vitamins in milk from different animal species by LC-DAD-MS/MS hyphenation. |
| PubMed:Effects of heat treatment on the carotenoid and tocopherol composition of tomato. |
| PubMed:Chemical composition and functional characterisation of commercial pumpkin seed oil. |
| PubMed:[Nutritional value and functional properties of flaxseed]. |
| PubMed:Simple and fast HPLC method for simultaneous determination of retinol, tocopherols, coenzyme Q(10) and carotenoids in complex samples. |
| PubMed:Assessment of vitamin and carotenoid concentrations of emerging food products: edible microgreens. |
| PubMed:Effects of electron-beam radiation on nutritional parameters of Portuguese chestnuts (Castanea sativa Mill.). |
| PubMed:Effect of production system on physical-chemical, antioxidant and fatty acids composition of Longissimus dorsi and Serratus ventralis muscles from Iberian pig. |
| PubMed:Effects of flaxseed oil on anti-oxidative system and membrane deformation of human peripheral blood erythrocytes in high glucose level. |
| PubMed:Increased α-tocotrienol content in seeds of transgenic rice overexpressing Arabidopsis γ-tocopherol methyltransferase. |
| PubMed:Bioactive compounds in lipid fractions of pumpkin (Cucurbita sp) seeds for use in food. |
| PubMed:Can agricultural cultivation methods influence the healthfulness of crops for foods? |
| PubMed:Plasma total antioxidant capacity is associated with dietary intake and plasma level of antioxidants in postmenopausal women. |
| PubMed:Suppressive effect of polychlorinated dibenzo-p-dioxins, polychlorinated dibenzofurans and dioxin-like polychlorinated biphenyls transfer from feed to eggs of laying hens by activated carbon as feed additive. |
| PubMed:Bioactive compounds and nutritional significance of virgin argan oil--an edible oil with potential as a functional food. |
| PubMed:Chemical characterization of chestnut cultivars from three consecutive years: chemometrics and contribution for authentication. |
| PubMed:Enzymatic interesterification of palm stearin with Cinnamomum camphora seed oil to produce zero-trans medium-chain triacylglycerols-enriched plastic fat. |
| PubMed:Concentrations of alpha- and gamma-tocopherols in human breast milk during the first months of lactation and in infant formulas. |
| PubMed:Two by-products of the olive oil extraction industry as oleic acid supplement source for Iberian pigs: effect on the meat's chemical composition and induced lipoperoxidation. |
| PubMed:Development of a method for oral administration of hydrophobic substances to Caenorhabditis elegans: pro-longevity effects of oral supplementation with lipid-soluble antioxidants. |
| PubMed:Acute and chronic watercress supplementation attenuates exercise-induced peripheral mononuclear cell DNA damage and lipid peroxidation. |
| PubMed:[Effects of multi-nutrients supplementation on the nutritional status and antioxidant capability of healthy adults]. |
| PubMed:Lipid and cholesterol oxidation in chicken meat are inhibited by sage but not by garlic. |
| PubMed:Antioxidant capacities of phenolic compounds and tocopherols from Tunisian pomegranate (Punica granatum) fruits. |
| PubMed:Comparison of the chemical compositions and nutritive values of various pumpkin (Cucurbitaceae) species and parts. |
| PubMed:Acute toxicity study of liposomal antioxidant formulations containing N-acetylcysteine, α-tocopherol, and γ-tocopherol in rats. |
| PubMed:Metabolite profiling based on lipophilic compounds for quality assessment of perilla (Perilla frutescens) cultivars. |
| PubMed:Fatty acids, tocopherols, selenium and total carotene of pistachios (P. vera L.) from Diyarbakir (Southeastern Turkey) and walnuts (J. regia L.) from Erzincan (Eastern Turkey). |
| PubMed:Tocopherols in rose hips (Rosa spp.) during ripening. |
| PubMed:Effects of vitamin E on bone turnover markers among US postmenopausal women. |
| PubMed:The fatty acid and tocopherol constituents of the seed oil extracted from 21 grape varieties (Vitis spp.). |
| PubMed:Determination of tocopherol and tocotrienol content of Greek barley varieties under conventional and organic cultivation techniques using validated reverse phase high-performance liquid chromatography method. |
| PubMed:Varying quality of fish oil capsules: fatty acids and tocopherol. |
| PubMed:Effects of high temperature stress at different development stages on soybean isoflavone and tocopherol concentrations. |
| PubMed:Chemical characterization of Sacha Inchi (Plukenetia volubilis L.) oil. |
| PubMed:The relationship between plasma alpha-tocopherol concentration and vitamin E intake in patients with type 2 diabetes mellitus. |
| PubMed:Dietary lipids modulate methylmercury toxicity in Atlantic salmon. |
| PubMed:New vitamin E isomers (gamma-tocomonoenol and alpha-tocomonoenol) in seeds, roasted seeds and roasted seed oil from the Slovenian pumpkin variety 'Slovenska golica'. |
| PubMed:Determination of tocopherol contents of some olive varieties harvested at different ripening periods. |
| PubMed:[Nutritional value of sesame seeds]. |
| PubMed:Supercritical CO₂extraction of oleoresin from marigold (Tagetes erecta L.) flowers and determination of its antioxidant components with online HPLC-ABTS(·+) assay. |
| PubMed:Assessing the effects of gamma irradiation and storage time in energetic value and in major individual nutrients of chestnuts. |
| PubMed:Phytochemicals and antioxidant activity of fruits and leaves of paprika (Capsicum Annuum L., var. special) cultivated in Korea. |
| PubMed:Tocopherol concentration in almond oil: genetic variation and environmental effects under warm conditions. |
| PubMed:Comparative study of lipophilic and hydrophilic antioxidants from in vivo and in vitro grown Coriandrum sativum. |
| PubMed:Characterization of medium-chain triacylglycerol (MCT)-enriched seed oil from Cinnamomum camphora (Lauraceae) and its oxidative stability. |
| PubMed:Antioxidant-rich food intakes and their association with blood total antioxidant status and vitamin C and E levels in community-dwelling seniors from the Quebec longitudinal study NuAge. |
| PubMed:Evaluation of a method based on liquid chromatography-diode array detector-tandem mass spectrometry for a rapid and comprehensive characterization of the fat-soluble vitamin and carotenoid profile of selected plant foods. |
| PubMed:Influence of dietary sesamin, a bioactive compound on fatty acids and expression of some lipid regulating genes in Baltic Atlantic salmon (Salmo salar L.) juveniles. |
| PubMed:Cytotoxic and apoptotic effects of the oxidized derivatives of stigmasterol in the U937 human monocytic cell line. |
| PubMed:Temperature dependence of autoxidation of perilla oil and tocopherol degradation. |
| PubMed:Oxidative stress and nutritional factors in hepatitis C virus-positive liver recipients, controls, and hepatitis C virus-positive nontransplant patients. |
| PubMed:Antioxidant properties of edible basidiomycete Phellinus igniarius in submerged cultures. |
| PubMed:Selenium, but not lycopene or vitamin E, decreases growth of transplantable dunning R3327-H rat prostate tumors. |
| PubMed:Bioactive compounds in cashew nut (Anacardium occidentale L.) kernels: effect of different shelling methods. |
| PubMed:Should the amazigh diet (regular and moderate argan-oil consumption) have a beneficial impact on human health? |
| PubMed:Vitamin E forms in Alzheimer's disease: a review of controversial and clinical experiences. |
| PubMed:Secondary plant substances in various extracts of the leaves, fruits, stem and bark of Caraipa densifolia Mart. |
| PubMed:Regulation of xenobiotic metabolism, the only signaling function of alpha-tocopherol? |
| PubMed:Dietary and demographic correlates of serum beta-glucuronidase activity. |
| PubMed:Modulatory effects of alpha- and gamma-tocopherols on 4-hydroxyestradiol induced oxidative stresses in MCF-10A breast epithelial cells. |
| PubMed:Relationships among dietary nutrients and subjective sleep, objective sleep, and napping in women. |
| PubMed:Lipophilic antioxidants and some carpometric characteristics of fruits of ten processing tomato varieties, grown in different climatic conditions. |
| PubMed:Susceptibility to Oxidative Stress is Greater in Korean Patients with Coronary Artery Disease than Healthy Subjects. |
| PubMed:Anticancer actions of natural and synthetic vitamin E forms: RRR-alpha-tocopherol blocks the anticancer actions of gamma-tocopherol. |
| PubMed:Antiproliferation properties of grain sorghum dry distiller's grain lipids in Caco-2 cells. |
| PubMed:Fatty acids and lignans in unground whole flaxseed and sesame seed are bioavailable but have minimal antioxidant and lipid-lowering effects in postmenopausal women. |
| PubMed:The increase in human plasma antioxidant capacity after acute coffee intake is not associated with endogenous non-enzymatic antioxidant components. |
| PubMed:Antioxidant capacity and lipid characterization of six Georgia-grown pomegranate cultivars. |
| PubMed:High-temperature natural antioxidant improves soy oil for frying. |
| PubMed:Ellagic acid and its methyl-derivatives inhibit a newly found nitratase activity. |
| PubMed:Inhibition of lung cancer growth in mice by dietary mixed tocopherols. |
| PubMed:High fruit and vegetable intake is positively correlated with antioxidant status and cognitive performance in healthy subjects. |
| PubMed:Effect of infrared heating on the formation of sesamol and quality of defatted flours from Sesamum indicum L. |
| PubMed:Feasibility for improving phytonutrient content in vegetable crops using conventional breeding strategies: case study with carotenoids and tocopherols in sweet corn and broccoli. |
| PubMed:Vitamin E profile as a reliable authenticity discrimination factor between chestnut (Castanea sativa Mill.) cultivars. |
| PubMed:Carotenoid and tocopherol composition of leaves, buds, and flowers of Capparis spinosa grown wild in Tunisia. |
| PubMed:High tocopherol and triacylglycerol contents in Pinus pinea L. seeds. |
| PubMed:Evaluation of an FFQ for assessment of antioxidant intake using plasma biomarkers in an ethnically diverse population. |
| PubMed:Dietary flavonoids do not affect vitamin E status in growing rats. |
| PubMed:Dietary vitamin E, brain redox status and expression of Alzheimer's disease-relevant genes in rats. |
| PubMed:Screening and comparing tocopherols in the rapeseed (Brassica napus L.) and olive (Olea europaea L.) varieties using high-performance liquid chromatography. |
| PubMed:Dietary green tea polyphenols do not affect vitamin E status, antioxidant capacity and meat quality of growing pigs. |
| PubMed:Effect of Ramadan fasting on markers of oxidative stress and serum biochemical markers of cellular damage in healthy subjects. |
| PubMed:Vitamin E inadequacy observed in a group of 2- to 6-year-old children living in Kwangju, Republic of Korea. |
| PubMed:A combination of aspirin and gamma-tocopherol is superior to that of aspirin and alpha-tocopherol in anti-inflammatory action and attenuation of aspirin-induced adverse effects. |
| PubMed:Dietary marine-derived tocopherol has a higher biological availability in mice relative to alpha-tocopherol. |
| PubMed:Subcutaneous and intramuscular lipid traits as tools for classifying Iberian pigs as a function of their feeding background. |
| PubMed:Development of saw palmetto (Serenoa repens) fruit and extract standard reference materials. |
| PubMed:Comparison of nutritional traits variability in selected eighty-seven inbreds from Chinese maize (Zea mays L.) germplasm. |
| PubMed:Comparison of extraction methods for quantifying vitamin E from animal tissues. |
| PubMed:Sex differences in the inhibition of gamma-tocopherol metabolism by a single dose of dietary sesame oil in healthy subjects. |
| PubMed:Wild and commercial mushrooms as source of nutrients and nutraceuticals. |
| PubMed:Plasma vitamins E and A and risk of bladder cancer: a case-control analysis. |
| PubMed:Genetic possibilities for altering sunflower oil quality to obtain novel oils. |
| PubMed:In vitro and in vivo evaluation of anticancer actions of natural and synthetic vitamin E forms. |
| PubMed:Supplementation of alpha-tocopherol improves cardiovascular risk factors via the insulin signalling pathway and reduction of mitochondrial reactive oxygen species in type II diabetic rats. |
| PubMed:Both alpha- and beta-carotene, but not tocopherols and vitamin C, are inversely related to 15-year cardiovascular mortality in Dutch elderly men. |
| PubMed:Effect of apoE genotype and vitamin E on biomarkers of oxidative stress in cultured neuronal cells and the brain of targeted replacement mice. |
| PubMed:Hydroxymatairesinol and sesaminol act differently on tocopherol concentrations in rats. |
| PubMed:Fatty acid, triacylglycerol, phytosterol, and tocopherol variations in kernel oil of Malatya apricots from Turkey. |
| PubMed:Roselle (Hibiscus sabdariffa) seed oil is a rich source of gamma-tocopherol. |
| PubMed:Overexpression of Arabidopsis homogentisate phytyltransferase or tocopherol cyclase elevates vitamin E content by increasing gamma-tocopherol level in lettuce (Lactuca sativa L.). |
| PubMed:Extensive feeding versus oleic acid and tocopherol enriched mixed diets for the production of Iberian dry-cured hams: Effect on chemical composition, oxidative status and sensory traits. |
| PubMed:Bioactive components of caper (Capparis spinosa L.) from Sicily and antioxidant effects in a red meat simulated gastric digestion. |
| PubMed:Total alpha-tocopherol intakes are associated with serum alpha-tocopherol concentrations in African American adults. |
| PubMed:Ozone enhancement of lower airway allergic inflammation is prevented by gamma-tocopherol. |
| PubMed:Effect of a blueberry nutritional supplement on macronutrients, food group intake, and plasma vitamin E and vitamin C in US athletes. |
| PubMed:Influence of growth temperature on the amounts of tocopherols, tocotrienols, and gamma-oryzanol in brown rice. |
| PubMed:Comprehensive analysis of vitamin E constituents in human plasma by liquid chromatography-mass spectrometry. |
| PubMed:Isolation and identification of novel estrogenic compounds in yam tuber (Dioscorea alata Cv. Tainung No. 2). |
| PubMed:Gamma-tocopherol as a marker of Brazilian coffee (Coffea arabica L.) adulteration by corn. |
| PubMed:Preparation and characterization of standard reference material 3276, carrot extract in oil. |
| PubMed:Oil and tocopherol content and composition of pumpkin seed oil in 12 cultivars. |
| PubMed:Plasma micronutrients are associated with dietary intake and environmental tobacco smoke exposure in a paediatric population. |
| PubMed:Quantitative NMR analysis of a sesamin catechol metabolite in human urine. |
| PubMed:Ascorbyl palmitate, gamma-tocopherol, and EDTA affect lipid oxidation in fish oil enriched salad dressing differently. |
| PubMed:Fruit and vegetable consumption, intake of micronutrients, and benign prostatic hyperplasia in US men. |
| PubMed:Antioxidant activity of Sicilian pistachio (Pistacia vera L. var. Bronte) nut extract and its bioactive components. |
| PubMed:Fatty acid profiles, tocopherol contents, and antioxidant activities of heartnut (Juglans ailanthifolia Var. cordiformis) and Persian walnut (Juglans regia L.). |
| PubMed:Selected quality parameters of salmon and meat when fried with or without added fat. |
| PubMed:Study of potential systemic oxidative stress animal models for the evaluation of antioxidant activity: status of lipid peroxidation and fat-soluble antioxidants. |
| PubMed:Enrichment of tocopherols and phytosterols in canola oil during seed germination. |
| PubMed:Antioxidant intake, oxidative stress and inflammation among immigrant women from the Middle East living in Sweden: associations with cardiovascular risk factors. |
| PubMed:Bioavailability of carotenoids and tocopherols from broccoli: in vivo and in vitro assessment. |
| PubMed:Carotenoid and tocopherol estimates from the NCI diet history questionnaire are valid compared with multiple recalls and serum biomarkers. |
| PubMed:Antioxidant value addition in human diets: genetic transformation of Brassica juncea with gamma-TMT gene for increased alpha-tocopherol content. |
| PubMed:Bioaccessibility of carotenoids and vitamin E from their main dietary sources. |
| PubMed:Genetic basis for natural variation in seed vitamin E levels in Arabidopsis thaliana. |
| PubMed:Vitamin E content of foods: comparison of results obtained from food composition tables and HPLC analysis. |
| PubMed:Reinvestigation of the effect of heat pretreatment of corn fiber and corn germ on the levels of extractable tocopherols and tocotrienols. |
| PubMed:Non-radioactive and colorimetric quantification of monocyte adhesion to endothelial cells in early atherogenesis. |
| PubMed:Quantitation of fatty acids, sterols, and tocopherols in turpentine (Pistacia terebinthus Chia) growing wild in Turkey. |
| PubMed:Nutritional approach for designing meat-based functional food products with nuts. |
| PubMed:Does gamma-tocopherol play a role in the primary prevention of heart disease and cancer? A review. |
| PubMed:Postprandial levels of the natural vitamin E tocotrienol in human circulation. |
| PubMed:Lipids and tocopherols in serum and liver of female rats fed diets containing corn oil or cottonseed oil. |
| PubMed:Coenzyme Q concentration and total antioxidant capacity of human milk at different stages of lactation in mothers of preterm and full-term infants. |
| PubMed:Dietary habits are major determinants of the plasma antioxidant status in healthy elderly subjects. |
| PubMed:Qualitative and quantitative comparison of the cytotoxic and apoptotic potential of phytosterol oxidation products with their corresponding cholesterol oxidation products. |
| PubMed:Fruits, vegetables, and antioxidants and risk of gastric cancer among male smokers. |
| PubMed:Less than adequate vitamin E status observed in a group of preschool boys and girls living in the United States. |
| PubMed:Glucosinolates and fatty acid, sterol, and tocopherol composition of seed oils from Capparis spinosa Var. spinosa and Capparis ovata Desf. Var. canescens (Coss.) Heywood. |
| PubMed:Beyond vitamin E supplementation: an alternative strategy to improve vitamin E status. |
| PubMed:Vitamin E composition of walnuts (Juglans regia L.): a 3-year comparative study of different cultivars. |
| PubMed:Protection against oxidation of fish-oil-enriched milk emulsions through addition of rapeseed oil or antioxidants. |
| PubMed:Costa Rican adolescents have a deleterious nutritional profile as compared to adults in terms of lower dietary and plasma concentrations of antioxidant micronutrients. |
| PubMed:Consumption of sesame oil muffins decreases the urinary excretion of gamma-tocopherol metabolites in humans. |
| PubMed:Effect of processing on the antioxidant vitamins and antioxidant capacity of Vigna sinensis Var. Carilla. |
| PubMed:Relation of the tocopherol forms to incident Alzheimer disease and to cognitive change. |
| PubMed:More optimal forms of vitamin E. |
| PubMed:Tocopherol measurement in edible products of vegetable origin. |
| PubMed:Increased intake of fruit and vegetables and a low-fat diet, with and without low-fat plant sterol-enriched spread consumption: effects on plasma lipoprotein and carotenoid metabolism. |
| PubMed:Changes in contents of carotenoids and vitamin E during tomato processing. |
| PubMed:Calibration of a semi-quantitative food frequency questionnaire in early pregnancy. |
| PubMed:Cigarette smokers have decreased lymphocyte and platelet alpha-tocopherol levels and increased excretion of the gamma-tocopherol metabolite gamma-carboxyethyl-hydroxychroman (gamma-CEHC). |
| PubMed:Chemopreventive effect of dietary d-alpha-tocopheryl succinate supplementation on precancer colon aberrant crypt formation and vitamin E analogue levels in young and old rats. |
| PubMed:Effect of dietary tocopherols and tocotrienols on the antioxidant status and lipid stability of chicken. |
| PubMed:Gamma-tocopherol--an underestimated vitamin? |
| PubMed:I read recently that foods high in vitamin E may be more beneficial than supplements containing vitamin E. Please explain. |
| PubMed:Gamma-tocopherol as a possible marker for nutrition-related risk: results from four National Diet and Nutrition Surveys in Britain. |
| PubMed:Effect of flavonoids and vitamin E on cyclooxygenase-2 (COX-2) transcription. |
| PubMed:Yeast-leavened oat breads with high or low molecular weight beta-glucan do not differ in their effects on blood concentrations of lipids, insulin, or glucose in humans. |
| PubMed:Use of Tween 40 and Tween 80 to deliver a mixture of phytochemicals to human colonic adenocarcinoma cell (CaCo-2) monolayers. |
| PubMed:Phenolic antioxidants and the protection of low density lipoprotein from peroxynitrite-mediated oxidations at physiologic CO2. |
| PubMed:Tocopherol composition of deodorization distillates and their antioxidative activity. |
| PubMed:Accumulation of vitamin E metabolites in the blood of renal failure patients. |
| PubMed:Dietary fat type affects vitamins C and E and biomarkers of oxidative status in peripheral and brain tissues of golden Syrian hamsters. |
| PubMed:Cereal alkylresorcinols elevate gamma-tocopherol levels in rats and inhibit gamma-tocopherol metabolism in vitro. |
| PubMed:Vitamin E delivery to human skin: studies using deuterated alpha-tocopherol measured by APCI LC-MS. |
| PubMed:Comparative effects of flaxseed and sesame seed on vitamin E and cholesterol levels in rats. |
| PubMed:Simultaneous determination of vitamin E homologs in chicken meat by liquid chromatography with fluorescence detection. |
| PubMed:Dietary antioxidant intake and risk of type 2 diabetes. |
| PubMed:Effects of alpha-, gamma-, and delta-tocopherols on the autoxidation of purified rapeseed oil triacylglycerols in a system containing low oxygen. |
| PubMed:Engineering vitamin E content: from Arabidopsis mutant to soy oil. |
| PubMed:Vitamin E supplementation increases circulating vitamin E metabolites tenfold in end-stage renal disease patients. |
| PubMed:Selected nutritional biomarkers predict diet quality. |
| PubMed:Dietary (+)-catechin and BHT markedly increase alpha-tocopherol concentrations in rats by a tocopherol-omega-hydroxylase-independent mechanism. |
| PubMed:Phenolic compounds and fatty acids from acorns (Quercus spp.), the main dietary constituent of free-ranged Iberian pigs. |
| PubMed:Antioxidant intake, plasma antioxidants and oxidative stress in a randomized, controlled, parallel, Mediterranean dietary intervention study on patients with rheumatoid arthritis. |
| PubMed:Dietary supplement use in old age: associations with childhood IQ, current cognition and health. |
| PubMed:Optimized and validated HPLC method for alpha- and gamma-tocopherol measurement in Laurus nobilis leaves. New data on tocopherol content. |
| PubMed:Normal phase high-performance liquid chromatography method for the determination of tocopherols and tocotrienols in cereals. |
| PubMed:Toxicity of cholesterol oxidation products to Caco-2 and HepG2 cells: modulatory effects of alpha- and gamma-tocopherol. |
| PubMed:Dietary intakes and plasma concentrations of carotenoids and tocopherols in relation to glucose metabolism in subjects at high risk of type 2 diabetes: the Botnia Dietary Study. |
| PubMed:Degradation of γ- and α-tocopherol and formation of 5-nitro-γ-tocopherol induced by peroxynitrite in liposomes and skeletal muscle. |
| PubMed:Alpha-tocopherol modulates the low density lipoprotein receptor of human HepG2 cells. |
| PubMed:Dependence of tocopherol stability on different cooking procedures of food. |
| PubMed:Non-nutritive bioactive food constituents of plants: tocopherols (vitamin E). |
| PubMed:Gamma-tocopherol, but not alpha-tocopherol, decreases proinflammatory eicosanoids and inflammation damage in rats. |
| PubMed:Infants discriminate between natural and synthetic vitamin E. |
| PubMed:Plasma retinol and tocopherol levels in relation to demographic, lifestyle and nutritional factors of plant origin in Greece. |
| PubMed:Enhancing quality and oxidative stability of aged fried food with gamma-tocopherol. |
| PubMed:Long term dietary supplementation with zeaxanthin reduces photoreceptor death in light-damaged Japanese quail. |
| PubMed:Effects of dietary anthocyanins on tocopherols and lipids in rats. |
| PubMed:Frequent intake of tropical fruits that are rich in beta-cryptoxanthin is associated with higher plasma beta-cryptoxanthin concentrations in Costa Rican adolescents. |
| PubMed:Warm temperatures or drought during seed maturation increase free alpha-tocopherol in seeds of soybean (Glycine max [L.] Merr.). |
| PubMed:Modulation of antioxidant compounds in organic vs conventional fruit (peach, Prunus persica L., and pear, Pyrus communis L.). |
| PubMed:DNA damage and antioxidants; fluctuations through the year in a central European population group. |
| PubMed:Effect of sesaminol on plasma and tissue alpha-tocopherol and alpha-tocotrienol concentrations in rats fed a vitamin E concentrate rich in tocotrienols. |
| PubMed:A longitudinal evaluation of oxidative stress in trauma patients. |
| PubMed:Dietary sesame seed and its lignans inhibit 2,7,8-trimethyl- 2(2'-carboxyethyl)-6-hydroxychroman excretion into urine of rats fed gamma-tocopherol. |
| PubMed:Supercritical fluid extraction of lycopene from tomato processing byproducts. |
| PubMed:Muscle lipids, vitamins E and A, and lipid oxidation as affected by diet and RN genotype in female and castrated male Hampshire crossbreed pigs. |
| PubMed:Development and validation of oxygen radical absorbance capacity assay for lipophilic antioxidants using randomly methylated beta-cyclodextrin as the solubility enhancer. |
| PubMed:Comparison of LDL fatty acid and carotenoid concentrations and oxidative resistance of LDL in volunteers from countries with different rates of cardiovascular disease. |
| PubMed:Dietary and adipose tissue gamma-tocopherol and risk of myocardial infarction. |
| PubMed:Original study of the biochemical and oil composition of the Cambodia nut Irvingia malayana. |
| PubMed:Gamma-tocopherol is less effective than alpha-tocopherol in preventing oxidant-induced sister chromatid exchanges in Chinese hamster V79 cells. |
| PubMed:Which plasma antioxidants are most related to fruit and vegetable consumption? |
| PubMed:Antioxidants and total peroxyl radical-trapping ability of olive and seed oils. |
| PubMed:alpha-Tocopherol, but not gamma-tocopherol inhibits 7 beta-hydroxycholesterol-induced apoptosis in human U937 cells. |
| PubMed:Dietary sesame seeds elevate alpha- and gamma-tocotrienol concentrations in skin and adipose tissue of rats fed the tocotrienol-rich fraction extracted from palm oil. |
| PubMed:Relationship between fatty acid profile and vitamin E content in maize hybrids (Zea mays L.). |
| PubMed:Effects of dietary sesame seeds on plasma tocopherol levels. |
| PubMed:Population-based study of alpha- and gamma-tocopherol in plasma and adipose tissue as biomarkers of intake in Costa Rican adults. |
| PubMed:Relationship between dietary intake, antioxidant status and smoking habits in female Austrian smokers. |
| PubMed:Comparison of oil and phytosterol levels in germplasm accessions of corn, teosinte, and Job's tears. |
| PubMed:Antioxidant activity of tocopherols, tocotrienols, and gamma-oryzanol components from rice bran against cholesterol oxidation accelerated by 2,2'-azobis(2-methylpropionamidine) dihydrochloride. |
| PubMed:Removal of fat from cow's milk decreases the vitamin E contents of the resulting dairy products. |
| PubMed:Alteration of fatty acid composition, tocopherol content and peroxide value in margarine during storage at various temperatures. |
| PubMed:Effect of meal fat quality on oxidation resistance of postprandial VLDL and LDL particles and plasma triacylglycerol level. |
| PubMed:Gamma-linolenic acid and tocopherol contents in the seed oil of 47 accessions from several Ribes species. |
| PubMed:Correlates of serum alpha- and gamma-tocopherol in the Women's Health Initiative. |
| PubMed:Natural tocopherols in a dietary supplement of lutein affect tissue distribution of tocopherols in young rats. |
| PubMed:Moderate consumption of beer, red wine and spirits has counteracting effects on plasma antioxidants in middle-aged men. |
| PubMed:Analysis of olive and hazelnut oil mixtures by high-performance liquid chromatography-atmospheric pressure chemical ionisation mass spectrometry of triacylglycerols and gas-liquid chromatography of non-saponifiable compounds (tocopherols and sterols). |
| PubMed:Antioxidant activity of malt rootlet extracts. |
| PubMed:Lipoprotein carotenoid profiles and the susceptibility of low density lipoprotein to oxidative modification in healthy elderly volunteers. |
| PubMed:Changes in tocopherol and plastochromanol-8 contents in seeds and oil of oilseed rape (Brassica napus L.) during storage as influenced by temperature and air oxygen. |
| PubMed:Lipid oxidation in a chicken muscle model system: oxidative response of lipid classes to iron ascorbate or methemoglobin catalysis. |
| PubMed:Relationship between vitamin E requirement and polyunsaturated fatty acid intake in man: a review. |
| PubMed:Effects of various tocopherol-containing diets on tocopherol secretion into bile. |
| PubMed:Dietary vitamin A modulates the concentrations of RRR-alpha-tocopherol in plasma lipoproteins from calves fed milk replacer. |
| PubMed:Ascorbate is depleted by smoking and repleted by moderate supplementation: a study in male smokers and nonsmokers with matched dietary antioxidant intakes. |
| PubMed:Partitioning of selected antioxidants in mayonnaise. |
| PubMed:Effect of heat pretreatment on the yield and composition of oil extracted from corn fiber. |
| PubMed:Quantification of carotenoid and tocopherol antioxidants in Zea mays. |
| PubMed:Carotene, tocopherol, and ascorbate contents in subspecies of Brassica oleracea. |
| PubMed:Molecular mechanism of cellular uptake and intracellular translocation of alpha-tocopherol: role of tocopherol-binding proteins. |
| PubMed:Concentrations of tocopherols and carotenoids in maternal and cord blood plasma. |
| PubMed:An esophagogastroduodenal anastomosis model for esophageal adenocarcinogenesis in rats and enhancement by iron overload. |
| PubMed:Vitamin E: function and metabolism. |
| PubMed:Value assignment of retinol, retinyl palmitate, tocopherol, and carotenoid concentrations in Standard Reference Material 2383 (Baby Food Composite). |
| PubMed:Changes in the contents of fat-soluble vitamins and provitamins during tempe fermentation. |
| PubMed:Pregnancy-induced hypertension: maternal and neonatal plasma lipid-soluble antioxidant levels and its relationship with fatty acid unsaturation. |
| PubMed:In vivo antioxidant activity of Okara Koji, a fermented okara, by Aspergillus oryzae. |
| PubMed:Relative stability of carotenoid radical cations and homologue tocopheroxyl radicals. A real time kinetic study of antioxidant hierarchy. |
| PubMed:Influence of the oxidative quality of dietary oil on broiler meat storage stability. |
| PubMed:Real time detection of reactions between radicals of lycopene and tocopherol homologues. |
| PubMed:Tocopherols and the etiology of colon cancer. |
| PubMed:Serum micronutrients and prostate cancer in Japanese Americans in Hawaii. |
| PubMed:Certification of nutrients in Standard Reference Material 1846: infant formula. |
| PubMed:Diet and dietary markers in Kiruna and Uppsala, Sweden--a comparison. |
| PubMed:A rapid method for the determination of vitamin E forms in tissues and diet by high-performance liquid chromatography using a normal-phase diol column. |
| PubMed:Racial group differences in plasma concentrations of antioxidant vitamins and carotenoids in hemodialysis patients. |
| PubMed:Effect of extreme fish consumption on dietary and plasma antioxidant levels and fatty acid composition. |
| PubMed:Variability of fatty acid content in pumpkin seeds (Cucurbita pepo L.). |
| PubMed:Changes in the vitamin status of elderly Europeans: plasma vitamins A, E, B-6, B-12, folic acid and carotenoids. SENECA Investigators. |
| PubMed:The chemistry and antioxidant properties of tocopherols and tocotrienols. |
| PubMed:Variability of vitamin E content in pumpkin seeds (Cucurbita pepo L.). |
| PubMed:Plasma concentrations of carotenoids and tocopherols in male long-term tobacco chewers, smokers and nonusers. |
| PubMed:Supplementation of broiler diets with all-rac-alpha- or a mixture of natural source RRR-alpha-,gamma-,delta-tocopheryl acetate. 2. Effect on the oxidative stability of raw and precooked broiler meat products. |
| PubMed:Tissue distribution of alpha-tocopherol following dietary supplementation in the rat: effects of concomitant cholesterol feeding. |
| PubMed:Sesamin (a compound from sesame oil) increases tocopherol levels in rats fed ad libitum. |
| PubMed:Seasonal variations in plasma micronutrients and antioxidants. |
| PubMed:Haemorrhagic toxicity of a large dose of alpha-, beta-, gamma- and delta-tocopherols, ubiquinone, beta-carotene, retinol acetate and L-ascorbic acid in the rat. |
| PubMed:The influence of dietary ethoxyquin on the vitamin E status in broilers. |
| PubMed:Effect of gamma radiation on total tocopherols in fresh chicken breast muscle. |
| PubMed:Liquid chromatographic method for the determination of carotenoids, retinoids and tocopherols in human serum and in food. |
| PubMed:Sesame seed lignans and gamma-tocopherol act synergistically to produce vitamin E activity in rats. |
| PubMed:Carotenoids, retinol, and vitamin E and risk of proliferative benign breast disease and breast cancer. |
| PubMed:Isolation and properties of gamma-tocopherol methyltransferase in Euglena gracilis. |
| PubMed:Effect of ionizing radiation on unesterified tocopherols in fresh chicken breast muscle. |
| PubMed:Lipid and tocopherol composition of farm-raised striped and hybrid striped bass. |
| PubMed:Effects of the consumption of cigarettes, alcohol and foods on serum concentrations of carotenoids, retinol and tocopherols in healthy inhabitants living in a rural area of Hokkaido. |
| PubMed:Alpha and gamma tocopherols in pooled mature human milk after storage. |
| PubMed:Vitamin E in foods from high and low linoleic acid diets. |
| PubMed:[Anti-oxidant activity and tissue accumulation of tocopherols from a new source]. |
| PubMed:Tocopherols and tocotrienols in Finnish foods: human milk and infant formulas. |
| PubMed:High-performance liquid chromatographic determination of tocopherols and tocotrienols and its application to diets and plasma of Finnish men. II. Applications. |
| PubMed:High-performance liquid chromatographic determination of tocopherols and tocotrienols and its application to diets and plasma of Finnish men. I. Analytical method. |
| PubMed:The effect of dietary gamma-tocopherol on serum tocopherols in formulated infants. |
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