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Category:flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | white crystalline powder (est) |
| Assay: | 95.00 to 100.00
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| Food Chemicals Codex Listed: | No |
| Soluble in: |
| | alcohol | | | water, 114.7 mg/L @ 25 °C (est) |
| Insoluble in: |
| | water |
Organoleptic Properties:
| Odor Type: spicy |
| spicy clove |
| Odor Description:at 100.00 %. spicy clove |
| Flavor Type: spicy |
| spicy |
| Taste Description: spicy |
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
|
Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| 1- | acetoxy-2-methoxy-4-trans-propenyl benzene | | | acetyl (E)-isoeugenol | | | acetyl trans-isoeugenol | | trans-iso | eugenyl acetate | | [2- | methoxy-4-[(E)-prop-1-enyl]phenyl] acetate | | (E)-2- | methoxy-4-prop-1-en-1-ylphenyl acetate |
Articles:
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3D/inchi