| PubMed:Systematic tracking, visualizing, and interpreting of consumer feedback for drinking water quality. |
| PubMed:Isotope microscopy visualization of the adsorption profile of 2-methylisoborneol and geosmin in powdered activated carbon. |
| PubMed:Quantitative method to determine the regional drinking water odorant regulation goals based on odor sensitivity distribution: illustrated using 2-MIB. |
| PubMed:Agents of earthy-musty taste and odor in water: evaluation of cytotoxicity, genotoxicity and toxicogenomics. |
| PubMed:Simultaneous determination of ten taste and odor compounds in drinking water by solid-phase microextraction combined with gas chromatography-mass spectrometry. |
| PubMed:Analysis of Five Earthy-Musty Odorants in Environmental Water by HS-SPME/GC-MS. |
| PubMed:Interference of iron as a coagulant on MIB removal by powdered activated carbon adsorption for low turbidity waters. |
| PubMed:Gas chromatography-mass spectrometry determination of earthy-musty odorous compounds in waters by two phase hollow-fiber liquid-phase microextraction using polyvinylidene fluoride fibers. |
| PubMed:Effect of oxidant exposure on the release of intracellular microcystin, MIB, and geosmin from three cyanobacteria species. |
| PubMed:Determination of off-flavor compounds, 2-methylisoborneol and geosmin, in salmon fillets using stir bar sorptive extraction-thermal desorption coupled with gas chromatography-mass spectrometry. |
| PubMed:Volatile terpenes from actinomycetes: a biosynthetic study correlating chemical analyses to genome data. |
| PubMed:Use of fuzzy logic models for prediction of taste and odor compounds in algal bloom-affected inland water bodies. |
| PubMed:In vivo and in vitro genotoxicity assessment of 2-methylisoborneol, causal agent of earthy-musty taste and odor in water. |
| PubMed:Occurrence of earthy and musty odor compounds (geosmin, 2-methylisoborneol and 2,4,6-trichloroanisole) in biologically treated wastewater. |
| PubMed:Culture temperature affects gene expression and metabolic pathways in the 2-methylisoborneol-producing cyanobacterium Pseudanabaena galeata. |
| PubMed:Inhibitory effects of monoterpenes on human TRPA1 and the structural basis of their activity. |
| PubMed:Chemical compositions and muddy flavour/odour of protein hydrolysate from Nile tilapia and broadhead catfish mince and protein isolate. |
| PubMed:Fumigant activity of volatiles from Streptomyces alboflavus TD-1 against Fusarium moniliforme Sheldon. |
| PubMed:Off-flavor compounds from decaying cyanobacterial blooms of Lake Taihu. |
| PubMed:Identification of causative compounds and microorganisms for musty odor occurrence in the Huangpu River, China. |
| PubMed:Composition and Antimicrobial Activity of the Essential Oil from Leaves of Curcuma longa L. Kasur Variety. |
| PubMed:Unexpected reactivity of 2-fluorolinalyl diphosphate in the active site of crystalline 2-methylisoborneol synthase. |
| PubMed:Grapevine bunch rots: impacts on wine composition, quality, and potential procedures for the removal of wine faults. |
| PubMed:Granular activated carbon adsorption of MIB in the presence of dissolved organic matter. |
| PubMed:Geosmin and 2-methylisoborneol removal using superfine powdered activated carbon: shell adsorption and branched-pore kinetic model analysis and optimal particle size. |
| PubMed:Detection and quantification of natural contaminants of wine by gas chromatography-differential ion mobility spectrometry (GC-DMS). |
| PubMed:Antifungal activity of volatile organic compounds from Streptomyces alboflavus TD-1. |
| PubMed:Quantitative analysis of earthy and musty odors in drinking water sources impacted by wastewater and algal derived contaminants. |
| PubMed:In vivo solid-phase microextraction with in vitro calibration: determination of off-flavor components in live fish. |
| PubMed:A detailed view of 2-methylisoborneol biosynthesis. |
| PubMed:Development of models for predicting the predominant taste and odor compounds in Taihu Lake, China. |
| PubMed:Impact of water quality on the bacterial populations and off-flavours in recirculating aquaculture systems. |
| PubMed:Metabolic characteristics of the species Variovorax paradoxus. |
| PubMed:A framework for identifying characteristic odor compounds in municipal wastewater effluent. |
| PubMed:Evaluation of a modified pH-shift process to reduce 2-methylisoborneol and geosmin in spiked catfish and produce a consumer acceptable fried catfish nugget-like product. |
| PubMed:Determination of rate constants and half-lives for the simultaneous biodegradation of several cyanobacterial metabolites in Australian source waters. |
| PubMed:UV-based advanced oxidation processes for the treatment of odour compounds: efficiency and by-product formation. |
| PubMed:Earthy odor compounds production and loss in three cyanobacterial cultures. |
| PubMed:Characteristics of competitive adsorption between 2-methylisoborneol and natural organic matter on superfine and conventionally sized powdered activated carbons. |
| PubMed:Accurate analysis of trace earthy-musty odorants in water by headspace solid phase microextraction gas chromatography-mass spectrometry. |
| PubMed:[Biosynthesis of geosmin and 2-methylisoborneol in the prokaryotes--a review]. |
| PubMed:Spatio-temporal variability of tastes and odors of drinking water within a distribution system. |
| PubMed:Structure of 2-methylisoborneol synthase from Streptomyces coelicolor and implications for the cyclization of a noncanonical C-methylated monoterpenoid substrate. |
| PubMed:Removal of cyanobacterial metabolites through wastewater treatment plant filters. |
| PubMed:Optimization of Fenton's reagent coupled to Dissolved Air Flotation to remove cyanobacterial odorous metabolites and suspended solids from raw surface water. |
| PubMed:Determination of the microbial origin of geosmin in Chinese liquor. |
| PubMed:Terpenoids are widespread in actinomycetes: a correlation of secondary metabolism and genome data. |
| PubMed:Influence of various growth parameters on fungal growth and volatile metabolite production by indoor molds. |
| PubMed:Microwave-assisted purge-and-trap extraction device coupled with gas chromatography and mass spectrometry for the determination of five predominant odors in sediment, fish tissues, and algal cells. |
| PubMed:Biological treatment options for cyanobacteria metabolite removal--a review. |
| PubMed:Isolation of bacteria capable of growth with 2-methylisoborneol and geosmin as the sole carbon and energy sources. |
| PubMed:Establishment of a real-time PCR method for quantification of geosmin-producing Streptomyces spp. in recirculating aquaculture systems. |
| PubMed:Chemical and sensory quantification of geosmin and 2-methylisoborneol in rainbow trout (Oncorhynchus mykiss) from recirculated aquacultures in relation to concentrations in basin water. |
| PubMed:The management of undesirable cyanobacteria blooms in channel catfish ponds using a constructed wetland: Contribution to the control of off-flavor occurrences. |
| PubMed:Geosmin degradation by seasonal biofilm from a biological treatment facility. |
| PubMed:Dehydration of the off-flavor chemical 2-methylisoborneol by the R-limonene-degrading bacteria Pseudomonas sp. strain 19-rlim and Sphingomonas sp. strain BIR2-rlima. |
| PubMed:Cloning and characterization of Pfl_1841, a 2-methylenebornane synthase in Pseudomonas fluorescens PfO-1. |
| PubMed:Spatio-temporal distribution of cell-bound and dissolved geosmin in Wahnbach Reservoir: Causes and potential odour nuisances in raw water. |
| PubMed:Adsorption of geosmin and 2-methylisoborneol onto powdered activated carbon at non-equilibrium conditions: influence of NOM and process modelling. |
| PubMed:Simultaneous determination of eight common odors in natural water body using automatic purge and trap coupled to gas chromatography with mass spectrometry. |
| PubMed:Genes associated with 2-methylisoborneol biosynthesis in cyanobacteria: isolation, characterization, and expression in response to light. |
| PubMed:Treatment of taste and odor causing compounds 2-methyl isoborneol and geosmin in drinking water: a critical review. |
| PubMed:Harmful algal blooms. Musty warnings of toxicity. |
| PubMed:[Migration of main odorous compounds in a water supply system with Huangpu River as raw water in Shanghai]. |
| PubMed:Crystallization and preliminary X-ray crystallographic study of a methyltransferase involved in 2-methylisoborneol biosynthesis in Streptomyces lasaliensis. |
| PubMed:Simultaneous degradation of disinfection byproducts and earthy-musty odorants by the UV/H2O2 advanced oxidation process. |
| PubMed:Removal of cyanobacterial metabolites by nanofiltration from two treated waters. |
| PubMed:Biosynthesis of 2-methylisoborneol in cyanobacteria. |
| PubMed:Determining human exposure and sensory detection of odorous compounds released during showering. |
| PubMed:Determination of geosmin and 2-methylisoborneol in water and wine samples by ultrasound-assisted dispersive liquid-liquid microextraction coupled to gas chromatography-mass spectrometry. |
| PubMed:Geosmin and 2-methylisoborneol adsorption on super-powdered activated carbon in the presence of natural organic matter. |
| PubMed:A systematic study on spatial and seasonal patterns of eight taste and odor compounds with relation to various biotic and abiotic parameters in Gonghu Bay of Lake Taihu, China. |
| PubMed:Cyanotoxin mixtures and taste-and-odor compounds in cyanobacterial blooms from the Midwestern United States. |
| PubMed:In-tube extraction of volatile organic compounds from aqueous samples: an economical alternative to purge and trap enrichment. |
| PubMed:Influence of water quality on the presence of off-flavour compounds (geosmin and 2-methylisoborneol). |
| PubMed:Biodegradation of MIB and geosmin with slow sand filters. |
| PubMed:In situ measurement of odor compound production by benthic cyanobacteria. |
| PubMed:Nanofiltration for the removal of algal metabolites and the effects of fouling. |
| PubMed:Efficiency and products investigations on the ozonation of 2-methylisoborneol in drinking water. |
| PubMed:Blue color formation of cyanobacteria with beta-cyclocitral. |
| PubMed:Algicide constituents from Swinglea glutinosa. |
| PubMed:Investigation of sensory and volatile characteristics of farmed and wild barramundi (Lates calcarifer) using gas chromatography-olfactometry mass spectrometry and descriptive sensory analysis. |
| PubMed:Comparison of analytical techniques for detection of geosmin and 2-methylisoborneol in aqueous samples. |
| PubMed:Removal of MIB and geosmin using granular activated carbon with and without MIEX pre-treatment. |
| PubMed:Off-odor compounds produced in cork by isolated bacteria and fungi: a gas chromatography-mass spectrometry and gas chromatography-olfactometry study. |
| PubMed:[Review on the tastes and odors compounds in drinking water of China]. |
| PubMed:Evaluation of the cytotoxicity of geosmin and 2-methylisoborneol using cultured human, monkey, and dog cells. |
| PubMed:Actinomycetes and earthy-musty odorous compounds in brackish fishponds in Tianjin, China. |
| PubMed:Photoinitiated oxidation of geosmin and 2-methylisoborneol by irradiation with 254 nm and 185 nm UV light. |
| PubMed:Occurrence of dissolved and particle-bound taste and odor compounds in Swiss lake waters. |
| PubMed:[Ozonation of odorous organic compounds in eutrophic water]. |
| PubMed:Comparison of two SPME fibers for the extraction of some off-flavor cork-taint compounds in bottled wines investigated by GC-HRMS. |
| PubMed:Application of a (1)H delta-resolved 2D NMR experiment to the visualization of enantiomers in chiral environment, using sample spatial encoding and selective echoes. |
| PubMed:Biotransformations of 2-methylisoborneol by camphor-degrading bacteria. |
| PubMed:2-Methylisoborneol and geosmin uptake by organic sludge derived from a recirculating aquaculture system. |
| PubMed:Analysis of earthy and musty odors in water samples by solid-phase microextraction coupled with gas chromatography/ion trap mass spectrometry. |
| PubMed:Algicidal activity of stilbene analogues. |
| PubMed:Identification of sesquiterpene synthases from Nostoc punctiforme PCC 73102 and Nostoc sp. strain PCC 7120. |
| PubMed:[Source and fluctuation of trace geosmin and 2-MIB in drinking water of Shanghai]. |
| PubMed:Biochemistry and molecular genetics of the biosynthesis of the earthy odorant methylisoborneol in Streptomyces coelicolor. |
| PubMed:Identification and functional analysis of genes controlling biosynthesis of 2-methylisoborneol. |
| PubMed:Detection of fungal development in closed spaces through the determination of specific chemical targets. |
| PubMed:Enzymatic removal of off-flavors from apple juice. |
| PubMed:Determination of musty odorants, 2-methylisoborneol and geosmin, in environmental water by headspace solid-phase microextraction and gas chromatography--mass spectrometry. |
| PubMed:Lysis of cyanobacteria with volatile organic compounds. |
| PubMed:Seasonal change and correlation with environmental parameters for 2-MIB in Feng-Shen Reservoir, Taiwan. |
| PubMed:Microbially derived off-flavor from geosmin and 2-methylisoborneol: sources and remediation. |
| PubMed:Biosynthesis of the off-flavor 2-methylisoborneol by the myxobacterium Nannocystis exedens. |
| PubMed:Determination of 2-methylisoborneol and geosmin produced by Streptomyces sp. and Anabaena PCC7120. |
| PubMed:[Mechanism discussion of gamma-alumina catalyzed ozonation for 2-methylisoborneol removal]. |
| PubMed:Growth behavior of off-flavor-forming microorganisms in apple juice. |
| PubMed:Needs and perspectives of odour research in the aquatic sciences. |
| PubMed:Natural origins of off-flavours in fish related to feeding habits. |
| PubMed:Ability of humans to smell geosmin, 2-MIB and nonadienal in indoor air when using contaminated drinking water. |
| PubMed:A case study investigating the occurrence of geosmin and 2-methylisoborneol (MIB) in the surface waters of the Hinze Dam, Gold Coast, Australia. |
| PubMed:The Ontario Water Works Consortium: a functional model of source water management and understanding. |
| PubMed:Tacoma controls tastes and odours with ozone. |
| PubMed:Comparison between ozone and ferrate in oxidising geosmin and 2-MIB in water. |
| PubMed:Advanced treatment for taste and odour control in drinking water: case study of a pilot scale plant in Seoul, Korea. |
| PubMed:Efficient taste and odour removal by water treatment plants around the Han River water supply system. |
| PubMed:A fast stir bar sorptive extraction method for the analysis of geosmin and 2-methylisoborneol in source and drinking water. |
| PubMed:Interlaboratory comparison of geosmin and 2-methylisoborneol in municipal tap water. |
| PubMed:Annual dynamics and origins of the odorous compounds in the pilot experimental area of Lake Dianchi, China. |
| PubMed:Correlating 2-MIB and microcystin concentrations with environmental parameters in two reservoirs in South Taiwan. |
| PubMed:A comparison of biofilms from macrophytes and rocks for taste and odour producers in the St. Lawrence river. |
| PubMed:Geosmin and MIB events in a new reservoir in southern California. |
| PubMed:Off flavours in large waterbodies: physics, chemistry and biology in synchrony. |
| PubMed:[Gamma-Al2O3 catalyzed ozonation for removing taste and odor substance 2-methylisoborneol in drinking water]. |
| PubMed:Ultrasonically induced degradation of 2-methylisoborneol and geosmin. |
| PubMed:Biochemical and ecological control of geosmin and 2-methylisoborneol in source waters. |
| PubMed:Evaluation of extracellular products and mutagenicity in cyanobacteria cultures separated from a eutrophic reservoir. |
| PubMed:[Removal of 2-methylisoborneol in drinking water by ozonation]. |
| PubMed:Analysis of off-flavor compounds in water at sub part per trillion level by GC/MS with programmable temperature vaporizer inlet. |
| PubMed:Removal of geosmin and MIB by biofiltration--an investigation discriminating between adsorption and biodegradation. |
| PubMed:Rapid headspace solid-phase microextraction/gas chromatographic/mass spectrometric assay for the quantitative determination of some of the main odorants causing off-flavours in wine. |
| PubMed:Characterization of aroma-active compounds in rainbow trout (Oncorhynchus mykiss) eliciting an off-odor. |
| PubMed:Characterization of some mushroom and earthy off-odors microbially induced by the development of rot on grapes. |
| PubMed:Improvement of thermal reactivation of activated carbon for the removal of 2-methylisoborneol. |
| PubMed:Automated trace determination of earthy-musty odorous compounds in water samples by on-line purge-and-trap-gas chromatography-mass spectrometry. |
| PubMed:Biodegradation rates of 2-methylisoborneol (MIB) and geosmin through sand filters and in bioreactors. |
| PubMed:Odor thresholds of microbially induced off-flavor compounds in apple juice. |
| PubMed:Ozonation of algae and odor causing substances in eutrophic waters. |
| PubMed:[The assessment of the influence of natural coffee and its modified form on the level of homocysteine, vitamin B6 and folic acid in healthy volunteers]. |
| PubMed:Implications of sequential use of UV and ozone for drinking water quality. |
| PubMed:Actinomycetes in relation to taste and odour in drinking water: myths, tenets and truths. |
| PubMed:Detection of activity among uncultured Actinobacteria in a drinking water reservoir. |
| PubMed:Routine analysis of off-flavor compounds in water at sub-part-per-trillion level by large-volume injection GC/MS with programmable temperature vaporizing inlet. |
| PubMed:Determination of 2-methylisoborneol and geosmin in aqueous samples by static headspace-gas chromatography-mass spectrometry with ramped inlet pressure. |
| PubMed:Comparative study on the removal technologies of 2-methylisoborneol (MIB) in drinking water. |
| PubMed:Abundance of actinobacteria and production of geosmin and 2-methylisoborneol in Danish streams and fish ponds. |
| PubMed:Simultaneous picogram determination of "earthy-musty" odorous compounds in water using solid-phase microextraction and gas chromatography-mass spectrometry coupled with initial cool programmable temperature vaporizer inlet. |
| PubMed:Seasonal occurrence and degradation of 2-methylisoborneol in water supply reservoirs. |
| PubMed:Algicidal and antifungal compounds from the roots of Ruta graveolens and synthesis of their analogs. |
| PubMed:Adsorptive ozonation of 2-methylisoborneol in natural water with preventing bromate formation. |
| PubMed:Influence of rearing conditions on the volatile compounds of cooked fillets of Silurus glanis (European catfish). |
| PubMed:Effect of NOM, turbidity and floc size on the PAC adsorption of MIB during alum coagulation. |
| PubMed:Ozone decomposition of 2-methylisoborneol (MIB) in adsorption phase on high silica zeolites with preventing bromate formation. |
| PubMed:Cyanobacteria and earthy/musty compounds found in commercial catfish (Ictalurus punctatus) ponds in the Mississippi Delta and Mississippi--Alabama Blackland Prairie. |
| PubMed:Determination of temperature-dependent Henry's law constants of odorous contaminants and their application to human perception. |
| PubMed:Production of 2-methylisoborneol by Streptomyces violaceusniger and its transformation by selected species of Pseudomonas. |
| PubMed:Removal of earthy-musty odorants in drinking water by powdered activated carbon. |
| PubMed:Isolation and characterization of a bacterium capable of removing taste- and odor-causing 2-methylisoborneol from water. |
| PubMed:Treatment of taste and odor material by oxidation and adsorption. |
| PubMed:The effect of oxidants on 2-MIB concentration with the presence of cyanobacteria. |
| PubMed:Removal of geosmin and 2-methylisoborneol by biological filtration. |
| PubMed:NOM and MIB, who wins in the competition for activated carbon adsorption sites? |
| PubMed:The effect of water quality and NOM character on the ozonation of MIB and geosmin. |
| PubMed:Optimization of stir bar sorptive extraction applied to the determination of odorous compounds in drinking water. |
| PubMed:Effects of chlorine and chloramines on earthy and musty odors in drinking water. |
| PubMed:An analytical method for shipboard extraction of the odour compounds, 2-methylisoborneol and geosmin. |
| PubMed:Synthesis and odour thresholds of mixed halogenated anisoles in water. |
| PubMed:Species specificity of musty odor producing Phormidium tenue in Lake Kamafusa. |
| PubMed:Periphyton: a primary source of widespread and severe taste and odour. |
| PubMed:A guide to geosmin- and MIB-producing cyanobacteria in the United States. |
| PubMed:AOPs with ozone and UV radiation in drinking water: contaminants removal and effects on disinfection byproducts formation. |
| PubMed:Relationship between intensity, concentration, and temperature for drinking water odorants. |
| PubMed:Enhancing activated carbon adsorption of 2-methylisoborneol: methane and steam treatments. |
| PubMed:Determination of geosmin, 2-methylisoborneol, and a musty-earthy odor in wheat grain by SPME-GC-MS, profiling volatiles, and sensory analysis. |
| PubMed:Novel derivatives of 9,10-anthraquinone are selective algicides against the musty-odor cyanobacterium Oscillatoria perornata. |
| PubMed:High-affinity monoclonal antibodies for detection of the microbial metabolite, 2-methylisoborneol. |
| PubMed:Analysis of off-flavors in the aquatic environment by stir bar sorptive extraction-thermal desorption-capillary GC/MS/olfactometry. |
| PubMed:Odours from pulp mill effluent treatment ponds: the origin of significant levels of geosmin and 2-methylisoborneol (MIB). |
| PubMed:Effect of residual chlorine on the analysis of geosmin, 2-MIB and MTBE in drinking water using the SPME technique. |
| PubMed:On the role of (-)-2-methylisoborneol for the aroma of Robusta coffee. |
| PubMed:Volatile compounds emitted by sclerotia of Sclerotinia minor, Sclerotinia sclerotiorum, and Sclerotium rolfsii. |
| PubMed:Correlation of musty odor and 2-MIB in two drinking water treatment plants in South Taiwan. |
| PubMed:Influence of the character of NOM on the ozonation of MIB and geosmin. |
| PubMed:Extracts of Flourensia cernua (L): volatile constituents and antifungal, antialgal, and antitermite bioactivities. |
| PubMed:Application of low-temperature glassy carbon films in solid-phase microextraction. |
| PubMed:Preliminary evidence of toxicity associated with the benthic cyanobacterium Phormidium in South Australia. |
| PubMed:Volatile components of the cyanobacterium Oscillatoria perornata (Skuja). |
| PubMed:Determination of trace amounts of off-flavor compounds in drinking water by stir bar sorptive extraction and thermal desorption GC-MS. |
| PubMed:Biochemical characterization of ochratoxin A-producing strains of the genus Penicillium. |
| PubMed:The determination of six taste and odour compounds in water using Ambersorb 572 and high resolution mass spectrometry. |
| PubMed:The application of powdered activated carbon for MIB and geosmin removal: predicting PAC doses in four raw waters. |
| PubMed:Increasing the sensitivity of piezoelectric odour sensors based on molecularly imprinted polymers. |
| PubMed:Using microwave distillation-solid-phase microextraction--gas chromatography--mass spectrometry for analyzing fish tissue. |
| PubMed:Analysis of 2-methylisoborneol and geosmin in catfish by microwave distillation--solid-phase microextraction. |
| PubMed:Analysis of odorous compounds in water by isolation by closed-loop stripping with a multichannel silicone rubber trap followed by gas chromatography-mass spectrometry. |
| PubMed:Toxicological effects of geosmin and 2-methylisoborneol on rainbow trout hepatocytes. |
| PubMed:Fungal volatiles as indicators of food and feeds spoilage. |
| PubMed:Determination of geosmin and 2-methylisoborneol in water using solid-phase microextraction and gas chromatography-chemical ionisation/electron impact ionisation-ion-trap mass spectrometry. |
| PubMed:Penicillium discolor, a new species from cheese, nuts and vegetables. |
| PubMed:Mechanism of an early lysis by fatty acids from axenic Phormidium tenue (musty odor-producing cyanobacterium) and its growth prolongation by bacteria. |
| PubMed:Volatile organic chemicals of a shore-dwelling cyanobacterial mat community. |
| PubMed:Studies on the earthy-musty odours in natural water (IV). Mechanism of earthy-musty odour production of actinomycetes. |
| PubMed:Monoterpenes and microbial metabolites in the soil. |
| PubMed:Degradation of 2-methylisoborneol by aquatic bacteria. |
| PubMed:Volatile compounds in flavor-tainted fish from the Upper Wisconsin River. |
| PubMed:Simplified method to quantify geosmin and 2-methylisoborneol concentrations in water and microbiological cultures. |
| PubMed:Geosmin and 2-methylisoborneol from cyanobacteria in three water supply systems. |
| PubMed:[Identification of volatile metabolites produced by blue-green algae, Oscillatoria splendida, O. amoena, O. geminata and Aphanizomenon sp]. |
| PubMed:Geosmin and methylisoborneol biosynthesis in streptomycetes. Evidence for an isoprenoid pathway and its absence in non-differentiating isolates. |
| PubMed:Volatile substances from actinomycetes: their role in the odor pollution of water. |
| PubMed:[Metabolites of an actinomyces Biwako-B strain, isolated from sediment in Lake Biwa. Identification of the odorous compounds, geosmin and 2-methylisoborneol, and analysis of fatty acids]. |
| PubMed:A volatile metabolite of actinomycetes, 2-methylisoborneol. |
3D/inchi