Category:hair dyeing agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00
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Food Chemicals Codex Listed: | No |
Soluble in: |
| water, 8822 mg/L @ 25 °C (est) |
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | hair dyeing agents |
Recommendation for HC violet no. 2 usage levels up to: | | not for fragrance use.
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Recommendation for HC violet no. 2 flavor usage levels up to: |
| not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| HC violet 2 | 3-[4-[bis(2- | hydroxyethyl)amino]-2-nitroanilino]propan-1-ol | 1-(3- | hydroxypropyl amino)-2-nitro-4-bis(2-hydroxyethyl amino) benzene | | imexine FAG | 1- | propanol, 3-((4-(bis(2-hydroxyethyl)amino)-2-nitrophenyl)amino)- |
Articles:
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