Category:cosmetic ingredient for skin conditioning
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00
|
Food Chemicals Codex Listed: | No |
Boiling Point: | 916.65 °C. @ 760.00 mm Hg (est)
|
Flash Point: | 947.00 °F. TCC ( 508.20 °C. ) (est)
|
logP (o/w): | 0.693 (est) |
Soluble in: |
| water, 140.7 mg/L @ 25 °C (est) |
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
Preferred SDS: View |
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
|
Dermal Toxicity: |
Not determined
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | cosmetic ingredient for skin conditioning |
Recommendation for elastin usage levels up to: | | not for fragrance use.
|
|
Recommendation for elastin flavor usage levels up to: |
| not for flavor use.
|
Safety References:
EPI System: View |
AIDS Citations:Search |
Cancer Citations:Search |
Toxicology Citations:Search |
EPA ACToR:Toxicology Data |
EPA Substance Registry Services (SRS):Registry |
Laboratory Chemical Safety Summary :439221 |
National Institute of Allergy and Infectious Diseases:Data |
WGK Germany:3 |
(2S)-1-[(2S)-2-[[2-[[(2S,3S)-2-[[(2S)-2-acetamido-4-methylpentanoyl]amino]-3-methylpentanoyl]amino]acetyl]amino]-3-methylbutanoyl]-N-methylpyrrolidine-2-carboxamide |
Chemidplus:0009007583 |
References:
| (2S)-1-[(2S)-2-[[2-[[(2S,3S)-2-[[(2S)-2-acetamido-4-methylpentanoyl]amino]-3-methylpentanoyl]amino]acetyl]amino]-3-methylbutanoyl]-N-methylpyrrolidine-2-carboxamide |
NIST Chemistry WebBook: | Search Inchi |
Canada Domestic Sub. List: | 9007-58-3 |
Pubchem (cid): | 439221 |
Pubchem (sid): | 135360851 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
(2S)-1-[(2S)-2-[[2-[[(2S,3S)-2-[[(2S)-2- | acetamido-4-methylpentanoyl]amino]-3-methylpentanoyl]amino]acetyl]amino]-3-methylbutanoyl]-N-methylpyrrolidine-2-carboxamide | | elastin amino acids | | elastins hydrolyzates |
Articles:
|