Category:antimicrobial agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00
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Food Chemicals Codex Listed: | No |
Soluble in: |
| water, 1e+006 mg/L @ 25 °C (est) |
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
Safety in Use Information:
Category: | antimicrobial agents |
Recommendation for sodium usnate usage levels up to: | | not for fragrance use.
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Recommendation for sodium usnate flavor usage levels up to: |
| not for flavor use.
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Safety References:
References:
| sodium;2,6-diacetyl-7,9-dihydroxy-8,9b-dimethyl-1-oxodibenzofuran-3-olate |
NIST Chemistry WebBook: | Search Inchi |
Pubchem (cid): | 23681188 |
Pubchem (sid): | 135000808 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
2,6- | diacetyl-7,9-dihydroxy-8,9b-dimethyl dibenzofuran-1,3(2H,9bH)-dione sodium salt | 2,6- | diacetyl-7,9-dihydroxy-8,9b-dimethyldibenzofuran-1,3(2H,9bH)-dione, sodium salt | 2,6- | diacetyl-8,9b-dimethyl-3,7,9-trihydroxy-1(9bh)-dibenzofuranone sodium salt | 1,3(2H,9bH)- | dibenzofurandione, 2,6-diacetyl-7,9-dihydroxy-8,9b-dimethyl-, sodium salt | | sodium;2,6-diacetyl-7,9-dihydroxy-8,9b-dimethyl-1-oxodibenzofuran-3-olate | | usnic acid sodium salt |
Articles:
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