EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

delta-gluconolactone
D-glucono-d-lactone

Supplier Sponsors

CAS Number: 90-80-2Picture of molecule3D/inchi
Other(deleted CASRN):1335-57-5
ECHA EINECS - REACH Pre-Reg:202-016-5
FDA UNII: WQ29KQ9POT
Nikkaji Web:J1.174F
Beilstein Number:083286
MDL:MFCD00006647
XlogP3-AA:-2.00 (est)
Molecular Weight:178.14090000
Formula:C6 H10 O6
NMR Predictor:Predict (works with chrome, Edge or firefox)
Category:flavoring agents and adjuvants, curing and pickling agents, flavor enhancers
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar:Search
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EU Patents:Search
Pubchem Patents:Search
PubMed:Search
NCBI:Search
JECFA Food Additive: Glucono delta-Lactone
GSFA Codex: Glucono delta-lactone (575)
DG SANTE Food Additives:D-glucono-d-lactone
FDA Mainterm (SATF):90-80-2 ; GLUCONO-DELTA LACTONE
FDA Regulation:
FDA PART 133 -- CHEESES AND RELATED CHEESE PRODUCTS
Subpart B--Requirements for Specific Standardized Cheese and Related Products
Sec. 133.129 Dry curd cottage cheese.


FDA PART 155 -- CANNED VEGETABLES
Subpart B--Requirements for Specific Standardized Canned Vegetables
Sec. 155.120 Canned green beans and canned wax beans.


FDA PART 184 -- DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE
Subpart B--Listing of Specific Substances Affirmed as GRAS
Sec. 184.1318 Glucono delta-lactone.
 
Physical Properties:
Appearance:white crystalline powder (est)
Assay: 99.00 to 100.00
Food Chemicals Codex Listed: No
Boiling Point: 445.00 to 447.00 °C. @ 760.00 mm Hg
Flash Point: 378.00 °F. TCC ( 192.22 °C. )
logP (o/w): -3.466 (est)
Soluble in:
 water, 590000 mg/L @ 25 °C (exp)
 alcohol, slightly
 
Organoleptic Properties:
Odor Description:at 100.00 %. odorless
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
CosIng:cosmetic data
Cosmetic Uses: humectants
solvents
 
Suppliers:
American International Chemical, LLC.
GLUCONO-DELTA-LACTONE FINE GRANULAR (GdL)
American International Chemical, LLC.
GLUCONO-DELTA-LACTONE POWDER (GdL)
BOC Sciences
For experimental / research use only.
Canagliflozin Related Impurity 8
Carbosynth
For experimental / research use only.
D-Glucono-1,5-lactone
ECSA Chemicals
GLUCONO-DELTA-LACTON POWDER (E575)
ECSA TRADE THE MOST UPDATED FINANCIAL PUBLICATION ON THE WORLD OF CHEMISTRY
EMD Millipore
For experimental / research use only.
Gluconolactone
Foodchem International
Glucono-Delta-Lactone
Glentham Life Sciences
D-Glucono-1,5-lactone
Global Calcium
Gluconolactone
Graham Chemical
Glucono Delta Lactone
Jungbunzlauer Suisse
Glucono-delta-Lactone
Flavor: sweet
Glucono-1,5-Lactone or GdL is a neutral cyclic ester of gluconic acid, produced with the acid by fermentation of glucose. It is separated from the acid by crystallisation. GdL is a fine, white crystalline powder, freely soluble in water. It is practically odourless and has a slightly sweet taste. Non toxic, it is completely metabolised in the body like a carbohydrate. When added into an aqueous solution, GdL rapidly dissolves, and subsequently slowly hydrolyses to gluconic acid, thus producing a gentle acidification in the same way as lactic acid-producing bacteria. In solution both gluconic acid and GdL are always in balance. The equivalent point and the rate of transformation are related to concentration, temperature and pH-value.
Kraft Chemical
Glucono Delta Lactone
Penta International
GLUCONO DELTA LACTONE NATURAL
Penta International
GLUCONO DELTA LACTONE
Prinova
Glucono Delta Lactone
Santa Cruz Biotechnology
For experimental / research use only.
Gluconolactone ≥99%
Sigma-Aldrich: Sigma
For experimental / research use only.
D-(+)-Gluconic acid d-lactone ≥99.0%
Sinofi Food Ingredients
Glucono Delta Lactone
Odor: characteristic
Use: Food Acidulant, Tofu Coagulant, pH Control Agent, Cosmetics, Sequestrant, Flavoring Agent, Baby Food, Baked Food, Canned Foods, Dairy Products, Cured Meats, Frankfurters, Genoa Salami, Sausages, Dessert Mixes, Processed Cheese, Fish Products, Spice, Salads, Sauces, Binder, Curing Accelerator, Pickling Agent, Leavening agent.
TCI AMERICA
For experimental / research use only.
D-(+)-Glucono-1,5-lactone >98.0%(T)
 
Safety Information:
Preferred SDS: View
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavoring agents and adjuvants, curing and pickling agents, flavor enhancers
Recommendation for delta-gluconolactone usage levels up to:
 not for fragrance use.
 
Recommendation for delta-gluconolactone flavor usage levels up to:
 not for flavor use.
 
Safety References:
EPI System: View
AIDS Citations:Search
Cancer Citations:Search
Toxicology Citations:Search
EPA Substance Registry Services (TSCA):90-80-2
EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
Laboratory Chemical Safety Summary :7027
National Institute of Allergy and Infectious Diseases:Data
WGK Germany:3
(3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-one
Chemidplus:0000090802
RTECS:LZ5184000 for cas# 90-80-2
 
References:
 (3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-one
NIST Chemistry WebBook:Search Inchi
Canada Domestic Sub. List:90-80-2
Pubchem (cid):7027
Pubchem (sid):134971119
 
Other Information:
(IUPAC):Atomic Weights of the Elements 2011 (pdf)
Videos:The Periodic Table of Videos
tgsc:Atomic Weights use for this web site
(IUPAC):Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS):View
CHEBI:View
CHEMBL:View
Golm Metabolome Database:Search
Metabolomics Database:Search
KEGG (GenomeNet):C00198
HMDB (The Human Metabolome Database):HMDB00150
FooDB:FDB001245
Export Tariff Code:2932.20.5050
FDA Listing of Food Additive Status:View
ChemSpider:View
Wikipedia:View
 
Potential Blenders and core components note
None Found
 
Potential Uses:
None Found
 
Occurrence (nature, food, other):note
 not found in nature
 
Synonyms:
D-dluconic acid, d-lactone
D-gluconic acid 1,5-lactone
d-gluconic acid d-lactone
D-(+)-gluconic acid d-lactone
D-gluconic acid delta-lactone
D-gluconic acid lactone
D-gluconic acid-1,5-lactone
D-(+)-gluconic acid-d lactone
 glucono delta lactone
 glucono delta-lactone
D-glucono-1,5-lactone
D-glucono-d-lactone
 glucono-delta-lactone
(3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-one
(3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-one
(3S,4R,5R,6S)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-one
 

Articles:

PubMed:Biocatalytic synthesis of δ-gluconolactone and ε-caprolactone copolymers.
PubMed:Purification and characterization of β-glucosidase from greater wax moth Galleria mellonella L. (Lepidoptera: Pyralidae).
PubMed:Inhibitory effect of Piper betle Linn. leaf extract on protein glycation--quantification and characterization of the antiglycation components.
PubMed:Optimization of complex fermentation media for glucose oxidase production using statistical approach.
PubMed:Voltage-controlled enzyme-catalyzed glucose-gluconolactone conversion using a field-effect enzymatic detector.
PubMed:Assessment of the enzymatic hydrolysis profile of cellulosic substrates based on reducing sugar release.
PubMed:Activation of the yeast cell wall integrity MAPK pathway by zymolyase depends on protease and glucanase activities and requires the mucin-like protein Hkr1 but not Msb2.
PubMed:Concentration dependent effects of dextran on the physical properties of acid milk gels.
PubMed:Accelerated calcium phosphate cement degradation due to incorporation of glucono-delta-lactone microparticles.
PubMed:Effects of sucrose and urea on soy hull pectic polysaccharide gel induced by D-glucono-1,5-lactone.
PubMed:Acid induced gelation of soymilk, comparison between gels prepared with lactic acid bacteria and glucono-δ-lactone.
PubMed:Facile preparation of a stable and functionalizable hybrid monolith via ring-opening polymerization for capillary liquid chromatography.
PubMed:Comprehensive enzymatic analysis of the cellulolytic system in digestive fluid of the Sea Hare Aplysia kurodai. Efficient glucose release from sea lettuce by synergistic action of 45 kDa endoglucanase and 210 kDa ß-glucosidase.
PubMed:Purification and physicokinetic characterization of a gluconolactone inhibition-insensitive β-glucosidase from Andrographis paniculata nees. Leaf.
PubMed:Effects of soybean protein composition and processing conditions on silken tofu properties.
PubMed:Deciphering the metabolic changes associated with diapause syndrome and cold acclimation in the two-spotted spider mite Tetranychus urticae.
PubMed:[Preparation of multi-hydroxyl molecular-bonded stationary phase for hydrophilic interaction chromatography and its separation property].
PubMed:A novel local recycling mechanism that enhances enteric bioavailability of flavonoids and prolongs their residence time in the gut.
PubMed:Acid-induced gelation behavior of soybean protein isolate with high intensity ultrasonic pre-treatments.
PubMed:Finely dispersed single-walled carbon nanotubes for polysaccharide hydrogels.
PubMed:Convenient synthesis of D- and L-xylo-1,2,3,4-alkane tetrols from a D-gluco-configured common building block.
PubMed:Cellobiose dehydrogenase influences the production of S. microspora β-glucosidase.
PubMed:Complexation of bovine serum albumin and sugar beet pectin: structural transitions and phase diagram.
PubMed:Facile total synthesis of (-)-(5R,6S)-6-acetoxy-5-hexadecanolide from carbohydrate, a mosquito oviposition attractant pheromone.
PubMed:Analysis of protein glycation using phenylboronate acrylamide gel electrophoresis.
PubMed:Synthesis and evaluation of D-gluconamides as green mineral scales.
PubMed:Ellagic acid, a new antiglycating agent: its inhibition of Nϵ-(carboxymethyl)lysine.
PubMed:Molecular water motions of skim milk powder solutions during acidification studied by 17O and 1H nuclear magnetic resonance and rheology.
PubMed:Subterranean termite prophylactic secretions and external antifungal defenses.
PubMed:Rheological properties and permeability of soy protein-stabilised emulsion gels made by acidification with glucono-δ-lactone.
PubMed:Kazachstania ichnusensis sp. nov., a diploid homothallic ascomycetous yeast from Sardinian lentisk rhizosphere.
PubMed:Purification of beta-glucosidase from olive (Olea europaea L.) fruit tissue with specifically designed hydrophobic interaction chromatography and characterization of the purified enzyme.
PubMed:Mechanical and water-holding properties and microstructures of soy protein isolate emulsion gels induced by CaCl2, glucono-δ-lactone (GDL), and transglutaminase: influence of thermal treatments before and/or after emulsification.
PubMed:Effects of yogurt starter cultures on the survival of Lactobacillus acidophilus.
PubMed:Purification of exo-1,3-beta-glucanase, a new extracellular glucanolytic enzyme from Talaromyces emersonii.
PubMed:Acidulant and oven type affect total anthocyanin content of blue corn cookies.
PubMed:Use of cellulase inhibitors to produce cellobiose.
PubMed:[Research the role of gulonic acid lactone in the five kinds of organic phosphorus pesticide detection].
PubMed:Carbohydrate-based synthetic approach to control toxicity profiles of folate-drug conjugates.
PubMed:Coencapsulation of oxygen carriers and glucose oxidase in polyelectrolyte complex capsules for the enhancement of D-gluconic acid and delta-gluconolactone production.
PubMed:Antioxidant and antiglycation properties of triterpenoid saponins from Aralia taibaiensis traditionally used for treating diabetes mellitus.
PubMed:Capillary modified with covalently attached coating for enhanced CE separation of biopolymers.
PubMed:In vitro antioxidant and in vivo prophylactic effects of two gamma-lactones isolated from Grewia tiliaefolia against hepatotoxicity in carbon tetrachloride intoxicated rats.
PubMed:Effect of oxidoreduction potential and of gas bubbling on rheological properties and microstructure of acid skim milk gels acidified with glucono-delta-lactone.
PubMed:Analysis of protein glycation using phenylboronate acrylamide gel electrophoresis.
PubMed:Acute acidification of stratum corneum membrane domains using polyhydroxyl acids improves lipid processing and inhibits degradation of corneodesmosomes.
PubMed:Functional characterization of the gels prepared with pectin methylesterase (PME)-treated pectins.
PubMed:In vivo wound healing activity of the methanolic extract and its isolated constituent, gulonic acid gamma-lactone, obtained from Grewia tiliaefolia.
PubMed:Biomaterials from sugars: ring-opening polymerization of a carbohydrate lactone.
PubMed:Morphology of molecular soy protein fractions in binary composite gels.
PubMed:Solubilization, purification, and properties of membrane-bound D-glucono-delta-lactone hydrolase from Gluconobacter oxydans.
PubMed:A three-enzyme cascade reaction through positional assembly of enzymes in a polymersome nanoreactor.
PubMed:The PA4204 gene encodes a periplasmic gluconolactonase (PpgL) which is important for fitness of Pseudomonas aeruginosa.
PubMed:Manufacture of acid gels from skim milk using high-pressure homogenization.
PubMed:Protein glycation inhibitors from the fruiting body of Phellinus linteus.
PubMed:New access to 1-deoxynojirimycin derivatives via azide-alkene cycloaddition.
PubMed:Immobilized enzyme-single-wall carbon nanotube composites for amperometric glucose detection at a very low applied potential.
PubMed:Purification and biochemical characterization of extracellular beta-glucosidases from the hypercellulolytic Pol6 mutant of Penicillium occitanis.
PubMed:Antioxidant and antiglycation properties of total saponins extracted from traditional Chinese medicine used to treat diabetes mellitus.
PubMed:Regioselective synthesis of 1I,1II,5I,5II,6I,6I,6II,6II-2H8-cellobiose.
PubMed:[The drug release properties of poly (acrylamide-co-itaconate-vinylbenzylglycosylallylamide) hydrogels].
PubMed:Short syntheses of gabosine I and gabosine G from delta-D-gluconolactone.
PubMed:Crystal structure of intracellular family 1 beta-glucosidase BGL1A from the basidiomycete Phanerochaete chrysosporium.
PubMed:Study of the effect of soy proteins on the acid-induced gelation of casein micelles.
PubMed:Cellobiase from Termitomyces clypeatus: activity and secretion in presence of glycosylation inhibitors.
PubMed:A novel technique for differentiation of proteins in the development of acid gel structure from control and heat treated milk using confocal scanning laser microscopy.
PubMed:De novo asymmetric syntheses of C-4-substituted sugars via an iterative dihydroxylation strategy.
PubMed:Redox polymer and probe DNA tethered to gold electrodes for enzyme-amplified amperometric detection of DNA hybridization.
PubMed:The PQQ story.
PubMed:Effects of two types of emulsifying salts on the functionality of nonfat pasta filata cheese.
PubMed:Inhibitory effect of naturally occurring flavonoids on the formation of advanced glycation endproducts.
PubMed:Rheological characterization and turbidity of riboflavin-photosensitized changes in alginate/GDL systems.
PubMed:[Synthesis and the drug release properties of poly(acrylamide-co-glycosylallylamide) hydrogels].
PubMed:Application of transmission diffusing wave spectroscopy to the study of gelation of milk by acidification and rennet.
PubMed:Casein gelation under simultaneous action of transglutaminase and glucono-delta-lactone.
PubMed:Saccharomyces bulderi sp. nov., a yeast that ferments gluconolactone.
PubMed:A polyhydroxy acid skin care regimen provides antiaging effects comparable to an alpha-hydroxyacid regimen.
PubMed:The polyhydroxy acid gluconolactone protects against ultraviolet radiation in an in vitro model of cutaneous photoaging.
PubMed:Altering glucose oxidase to oxidize D-galactose through crosslinking of imprinted protein.
PubMed:Glucosylation of Ras by Clostridium sordellii lethal toxin: consequences for effector loop conformations observed by NMR spectroscopy.
PubMed:Design, synthesis and evaluation of novel azasugar-based MMP/ADAM inhibitors.
PubMed:Structure--activity relationships of azasugar-based MMP/ADAM inhibitors.
PubMed:Purification and characterization of two beta-glucosidases from a thermo-tolerant yeast Pichia etchellsii.
PubMed:Synthesis of 2,3,4,5-tetra-O-methyl-D-glucono-1,6-lactone as a monomer for the preparation of copolyesters.
PubMed:Molecular characterization of a male-specific glycosyl hydrolase, Lma-p72, secreted on to the abdominal surface of the Madeira cockroach Leucophaea maderae (Blaberidae, Oxyhaloinae).
PubMed:Synthesis of C-glycosyl compounds of N-acetylneuraminic acid from D-gluconolactone.
PubMed:Gluconic acid, its lactones, and SO(2) binding phenomena in musts from botrytized grapes.
PubMed:Effect of pH and calcium concentration on some textural and functional properties of mozzarella cheese.
PubMed:Confirmation of the structure of tetra-O-(tert-butyldimethylsilyl)-D-glucono-1,4-lactone formed by silylation of D-glucono-1,5-lactone.
PubMed:Growth kinetics and fractal dimensions of casein particles during acidification.
PubMed:Novel pathway for alcoholic fermentation of delta-gluconolactone in the yeast Saccharomyces bulderi.
PubMed:Purification and some properties of a beta-glucosidase from Trichoderma harzianum type C-4.
PubMed:Substrate selectivity of Gluconobacter oxydans for production of 2,5-diketo-D-gluconic acid and synthesis of 2-keto-L-gulonic acid in a multienzyme system.
PubMed:A miniature biofuel cell.
PubMed:Role of botrytized grape micro-organisms in SO2 binding phenomena.
PubMed:Biochemical characterization and mechanism of action of a thermostable beta-glucosidase purified from Thermoascus aurantiacus.
PubMed:Rheological properties of milk gels formed by a combination of rennet and glucono-delta-lactone.
PubMed:Novel inhibitors of advanced glycation endproducts (part II).
PubMed:Role of carbonyl compounds in SO(2) binding phenomena in musts and wines from botrytized grapes.
PubMed:Facile ring transformation from gluconolactone to cyclitol derivative via spiro sugar ortho ester.
PubMed:Mechanistic study of beta-xylosidase from Trichoderma koningii G-39.
PubMed:Steady-state inhibitory kinetic studies on the ligand binding modes of Aspergillus niger glucoamylase.
PubMed:A new rapid method to detect inhibition of Amadori product generated by delta-gluconolactone.
PubMed:1.8 and 1.9 A resolution structures of the Penicillium amagasakiense and Aspergillus niger glucose oxidases as a basis for modelling substrate complexes.
PubMed:Repression of enzymes of the pentose phosphate pathway by glucose in fission yeast.
PubMed:The family 1 beta-glucosidases from Pyrococcus furiosus and Agrobacterium faecalis share a common catalytic mechanism.
PubMed:[Isotonic beverages, "energy" and "power" drinks].
PubMed:Deglycosylation of flavonoid and isoflavonoid glycosides by human small intestine and liver beta-glucosidase activity.
PubMed:Reactivity of 6-phosphogluconolactone with hydroxylamine: the possible involvement of glucose-6-phosphate dehydrogenase in endogenous glycation reactions.
PubMed:Alpha hydroxyacids modulate stratum corneum barrier function.
PubMed:Evidence for an amiloride-insensitive Na+/H+ exchanger in rat renal cortical tubules.
PubMed:The effect of delta-gluconolactone, an oxidised analogue of glucose, on the nonenzymatic glycation of human and rat haemoglobin.
PubMed:The reduction of the positive charges of polylysine by partial gluconoylation increases the transfection efficiency of polylysine/DNA complexes.
PubMed:Pyranose 2-dehydrogenase, a novel sugar oxidoreductase from the basidiomycete fungus Agaricus bisporus.
PubMed:Automated docking of monosaccharide substrates and analogues and methyl alpha-acarviosinide in the glucoamylase active site.
PubMed:Tastes, structure and solution properties of D-glucono-1,5-lactone.
PubMed:Steady-state kinetic and calorimetric studies on the binding of Aspergillus niger glucoamylase with gluconolactone, 1-deoxynojirimycin, and beta-cyclodextrin.
PubMed:A new glucose oxidase from Aspergillus niger: characterization and regulation studies of enzyme and gene.
PubMed:Gluconoylated and glycosylated polylysines as vectors for gene transfer into cystic fibrosis airway epithelial cells.
PubMed:Evaluation of citric acid and GDL in the recovery at different pH levels of Clostridium sporogenes PA 3679 spores subjected to HTST treatment conditions.
PubMed:Isolation and characterization of an enzyme with beta-glucosidase and beta-fucosidase activities from Dalbergia cochinchinensis Pierre.
PubMed:Purification and characterization of a beta-glucosidase from solid-state cultures of Humicola grisea var. thermoidea.
PubMed:Properties of a novel glucose-enhanced beta-glucosidase purified from Streptomyces sp. (ATCC 11238).
PubMed:Studies on the mechanism of myrosinase. Investigation of the effect of glycosyl acceptors on enzyme activity.
PubMed:A cellulase/xylanase-negative mutant of Streptomyces lividans 1326 defective in cellobiose and xylobiose uptake is mutated in a gene encoding a protein homologous to ATP-binding proteins.
PubMed:Induction and preliminary characterization of intracellular beta-glucosidases from a cellulolytic Streptomyces strain.
PubMed:On the mechanism of interaction of steroids with human glucose 6-phosphate dehydrogenase.
PubMed:Glucono-delta-lactone and citric acid as acidulants for lowering the heat resistance of Clostridium sporogenes PA 3679 in HTST working conditions.
PubMed:Growth suppression of Listeria monocytogenes in a meat product.
PubMed:A beta-glucosidase gene (bgl3) from Streptomyces sp. strain QM-B814. Molecular cloning, nucleotide sequence, purification and characterization of the encoded enzyme, a new member of family 1 glycosyl hydrolases.
PubMed:Thermal resistance characteristics of PA 3679 in the temperature range of 110-121 degrees C as affected by pH, type of acidulant and substrate.
PubMed:Interaction of ionising radiation and acidulants on the growth of the microflora of a vacuum-packaged chilled meat product.
PubMed:Inhibition by 2-deoxyglucose and 1,5-gluconolactone of glycogen mobilization in astroglia-rich primary cultures.
PubMed:Effects of gluconodeltalactone and Lactobacillus plantarum on the production of histamine and tyramine in fermented sausages.
PubMed:Specificity of the binding domain of glucoamylase 1.
PubMed:Stopped-flow fluorescence and steady-state kinetic studies of ligand-binding reactions of glucoamylase from Aspergillus niger.
PubMed:Purification and characterization of two extracellular beta-glucosidases from Aspergillus nidulans.
PubMed:Induction of specific enzymes of the oxidative pentose phosphate pathway by glucono-delta-lactone in Saccharomyces cerevisiae.
PubMed:Kinetics of the inhibition of ascorbic acid browning by sulphite.
PubMed:The effect of pH on the thermal resistance of Clostridium sporogenes (PA 3679) in asparagus purée acidified with citric acid and glucono-delta-lactone.
PubMed:Changes in the fluorescence of bound nucleotide during the reaction catalysed by glucose-fructose oxidoreductase from Zymomonas mobilis.
PubMed:A comparative study of gluconolactone versus benzoyl peroxide in the treatment of acne.
PubMed:Simultaneous determination of gluconolactone, galactonolactone and galactitol in urine by reversed-phase liquid chromatography: application to galactosemia.
PubMed:Glucosidase II from rat liver microsomes. Kinetic model for binding and hydrolysis.
PubMed:Synthesis of some monodeoxy- and dideoxy-hexitols, and derivatives thereof, from D-glucono-1,5-lactone.
PubMed:Kinetics and specificities of two closely related beta-glucosidases secreted by Schizophyllum commune.
PubMed:Inhibition of Trichoderma reesei cellulase by sugars and solvents.
PubMed:[Interaction of glycogen synthase from rabbit skeletal muscles with 1,5-gluconolactone].
PubMed:[Inhibition of glycogen synthase I from rabbit skeletal muscles by 1,5-gluconolactone].
PubMed:Purification and properties of the beta-glucosidase from a nitrile hydratase-producing Brevibacterium sp. strain R312.
PubMed:The inhibition of the growth of Bacillus cereus in liver sausage.
PubMed:Kinetic studies on the broad-specificity beta-D-glucosidase from pig kidney.
PubMed:Characterization of cyanogenic beta-glucosidase (linamarase) from cassava (Manihot esculenta Crantz).
PubMed:Purification and characterization of a repressor for the Bacillus subtilis gnt operon.
PubMed:Determination of glucose-6-phosphatase activity using the glucose dehydrogenase-coupled reaction.
PubMed:The kinetics of glucose-fructose oxidoreductase from Zymomonas mobilis.
PubMed:Catabolism of Cyanogenic Glycosides by Purified Vicianin Hydrolase from Squirrel's Foot Fern (Davallia Trichomanoides Blume).
PubMed:Involvement of a conidial endoglucanase and a plasma-membrane-bound beta-glucosidase in the induction of endoglucanase synthesis by cellulose in Trichoderma reesei.
PubMed:Characterization of beta-glucosidases with high specificity for the cyanogenic glucoside dhurrin in Sorghum bicolor (L.) moench seedlings.
PubMed:Equilibrium and kinetic studies on the binding of gluconolactone to almond beta-glucosidase in the absence and presence of glucose.
PubMed:Glucose-fructose oxidoreductase, a new enzyme isolated from Zymomonas mobilis that is responsible for sorbitol production.
PubMed:Metabolic pools of ATP in cultured bovine adrenal medullary chromaffin cells.
PubMed:Kinetic properties and mechanism of action of an intracellular beta-glucosidase from Thermoascus aurantiacus Miehe.
PubMed:Comparison of kinetic and molecular properties of two forms of amygdalin hydrolase from black cherry (Prunus serotina Ehrh.) seeds.
PubMed:Kinetics of energy consumption in human platelets with blocked ATP regeneration.
PubMed:Isolation and characterization of two cyanogenic beta-glucosidases from flax seeds.
PubMed:Purification and characterization of bovine brain glucocerebrosidase.
PubMed:[Mechanism of the reaction catalyzed by glycogen synthetase I in rabbit skeletal muscle].
PubMed:New approach to the metabolism of hydrogenated starch hydrolysate: hydrolysis by the maltase/glucoamylase complex of the rat intestinal mucosa.
PubMed:Isolation and characterization of a mutant from Saccharomyces cerevisiae lacking fructose 1,6-bisphosphatase.
PubMed:Gas chromatographic determination of glucono-delta-lactone in foods.
PubMed:Mechanism of action and structural properties of an intracellular alpha-glucosidase from Thermoascus aurantiacus Miehe.
PubMed:Physical and kinetic properties of a plasma-membrane-bound beta-D-glucosidase (cellobiase) from midgut cells of an insect (Rhynchosciara americana larva).
PubMed:Differential effects on the cyanogenic glycoside content of fermenting cassava root pulp by beta-glucosidase and microbial activities.
PubMed:A novel technique for rapid determination of energy consumption in platelets. Demonstration of different energy consumption associated with three secretory responses.
PubMed:Inhibition of an insect midgut trehalase by dioxane and delta-gluconolactone: enzyme pKa values and geometric relationships at the active site.
PubMed:The effect of AMP on inhibition of muscle phosphorylase a by glucose derivatives.
PubMed:Characterization of maltose biosynthesis from α-D-glucose-1-phosphate in Spinacia oleracea. L.
PubMed:Subsite mapping of enzymes. Double inhibition studies.
PubMed:Repression of endo-1,4-beta-glucanase formation in Penicillium janthinellum and product inhibition of its 1,4-beta-glucanases and cellobiases.
PubMed:Stopped-flow kinetic studies on the binding of gluconolactone and maltose to glucoamylase.
PubMed:Fluorometric studies on the binding of gluconolactone, glucose, and glucosides to the subsites of glucoamylase.
PubMed:Static and kinetic studies on the binding of Streptomyces trehalase inhibitor SGI with Rhizopus glucoamylase. Comparison with glucose and gluconolactone.
PubMed:[Assimilation of glucuronic and gluconic acids and ketogluconates by Torulopsis species].
PubMed:Evidence for a single catalytic and two binding sites in the almond emulsin beta-D-glucosidase molecule.
PubMed:[beta-1,3-1,4-glucanase in spore-forming microorganisms. IV. Properties of some Bacillus-beta-glucan-hydrolases (author's transl)].
PubMed:Sucrose phosphate synthetase : Separation from sucrose synthetase and a study of its properties.
PubMed:Enzymic hydrolysis of sphingolipids: Hydrolysis of ceramide glucoside by an enzyme from ox brain.
 
Notes:
Food additive; uses include acidifier, pH control agent, sequestrant Glucono delta-lactone (GDL) is a naturally-occurring food additive with the E number E575 used as a sequestrant, an acidifier, or a curing, pickling, or leavening agent. It is a lactone (cyclic ester) of D-gluconic acid. Pure GDL is a white odorless crystalline powder. (Wikipedia)
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