dihydrocaffeic acid
hydrocinnamic acid, 3,4-dihydroxy-

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  CODE118344 CODE118344
  Product(s):
  1078-61-1 Dihydrocaffeic acid 98%
  Dihydrocaffeic acid is a phenylpropanoid with antioxidant potential and anti-inflammatory activity.

CAS Number: 1078-61-1 3D/inchi ECHA EINECS - REACH Pre-Reg: 214-083-8 FDA UNII: PUH669YNEK Nikkaji Web: J1.551.212A Beilstein Number: 2213449 MDL: MFCD00002776 XlogP3-AA: 1.00 (est) Molecular Weight: 182.17550000 Formula: C9 H10 O4 NMR Predictor: Predict (works with chrome, Edge or firefox) Category:natural substances and extractives   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Google Patents: Search US Patents: Search EU Patents: Search Pubchem Patents: Search PubMed: Search NCBI: Search   Physical Properties: Assay: 95.00 to 100.00 Food Chemicals Codex Listed: No Boiling Point: 399.78 °C. @ 760.00 mm Hg (est) Flash Point: 410.00 °F. TCC ( 209.70 °C. ) (est) logP (o/w): 0.115 (est) Soluble in:   water, 3.745e+004 mg/L @ 25 °C (est)   Organoleptic Properties: Odor and/or flavor descriptions from others (if found).   Cosmetic Information: None found   Suppliers: BOC Sciences For experimental / research use only. Dihydrocaffeic acid 98% Odor: characteristic Use: Dihydrocaffeic acid is a phenylpropanoid with antioxidant potential and anti-inflammatory activity. ExtraSynthese For experimental / research use only. Dihydrocaffeic acid (HPLC) ≥95% Santa Cruz Biotechnology For experimental / research use only. 3,4-Dihydroxyhydrocinnamic acid ≥98% Sigma-Aldrich: Aldrich For experimental / research use only. 3,4-Dihydroxyhydrocinnamic acid 98% sds   Safety Information: Preferred SDS: View   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: Not determined Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: natural substances and extractives Recommendation for dihydrocaffeic acid usage levels up to:   not for fragrance use.   Recommendation for dihydrocaffeic acid flavor usage levels up to:   not for flavor use.   Safety References: EPI System: View AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry Laboratory Chemical Safety Summary :20 National Institute of Allergy and Infectious Diseases:Data WGK Germany:3 3-(2,3-dihydroxyphenyl)propanoic acid Chemidplus:0001078611 RTECS:MW5143500 for cas# 1078-61-1   References:   3-(2,3-dihydroxyphenyl)propanoic acid NIST Chemistry WebBook: Search Inchi Pubchem (cid): 20 Pubchem (sid): 134980449   Other Information: (IUPAC): Atomic Weights of the Elements 2011 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements CHEBI: View Metabolomics Database: Search KEGG (GenomeNet): C04044 HMDB (The Human Metabolome Database): HMDB00423 FooDB: FDB008857 Export Tariff Code: 2918.90.4000 VCF-Online: VCF Volatile Compounds in Food ChemSpider: View   Potential Blenders and core components note None Found   Potential Uses: None Found   Occurrence (nature, food, other):note   beet plant Search Trop Picture   beet root Search Trop Picture   Synonyms:   benzenepropanoic acid, 2,3-dihydroxy-   benzenepropanoic acid, 3,4-dihydroxy- (9CI) 2,3- dihydroxy-b-phenylproprionic acid 3,4- dihydroxyhydrocinnamic acid 3-(3,4- dihydroxyphenyl) propionic acid 3-(2,3- dihydroxyphenyl)propanoic acid 3-(2,3- dihydroxyphenyl)propionic acid 2,3- dihydroxyphenylpropionic acid 2,3- dihyrroxybenzenepropanoic acid   hydrocaffeic acid   hydrocinnamic acid, 3,4-dihydroxy-   Articles:   None found yet. Try the PubMed Search.

Notes: metabolite of caffeic acid. 3,4-Dihydroxyhydrocinnamic acid (or Dihydrocaffeic acid, DHCA) is a metabolite product of the hydrogenation of caffeoylquinic acids, occurring in normal human biofluids, with potent antioxidant properties. DHCA has been detected in human plasma following coffee ingestion (PMID 15607645), and is increased with some dietary sources, such as after ingestion of phenolic constituents of artichoke leaf extract. (PMID 15693705) Polyphenol-rich foods such as vegetables and fruits have been shown to significantly improve platelet function in ex vivo studies in humans. (PMID 16038718) Its antioxidant activity has been tested to reduce ferric iron in the ferric reducing antioxidant power (FRAP) assay, and it has been suggested that its catechol structure convey the antioxidant effect in plasma and in erythrocytes. (PMID 11768243) [HMDB]