Category:antistatic, hair conditioning, skin conditioning
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00
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Food Chemicals Codex Listed: | No |
Boiling Point: | 476.57 °C. @ 760.00 mm Hg (est)
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Flash Point: | 468.00 °F. TCC ( 242.00 °C. ) (est)
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logP (o/w): | 5.978 (est) |
Soluble in: |
| water, 4.188 mg/L @ 25 °C (est) |
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | antistatic, hair conditioning, skin conditioning |
Recommendation for lauryl diethylene diaminoglycine usage levels up to: | | not for fragrance use.
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Recommendation for lauryl diethylene diaminoglycine flavor usage levels up to: |
| not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
8- | dodecyl-2,5,8-triazaoctane-1-carboxylic acid | N-(2-((-( | dodecylamino)ethyl)amino)ethyl)glycine | N-(2-((2-( | dodecylamino)ethyl)amino)ethyl)glycine | N-[2-[[2-( | dodecylamino)ethyl]amino]ethyl]glycine | N-(2-{[2-( | dodecylamino)ethyl]amino}ethyl)glycine | 2-[2-[2-( | dodecylamino)ethylamino]ethylamino]acetic acid | N-[2-(2- | dodecylaminoethylamino)ethyl]glycine | | dodecylbis(aminoethyl)glycine | | dodicin | | glycine, N-(2-((2-(dodecylamino)ethyl)amino)ethyl)- | | glycine, N-[2-[[2-(dodecylamino)ethyl]amino]ethyl]- | | lauryl diethylenediaminoglycine | 3,6,9- | triazaheneicosanoic acid |
Articles:
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