adenosine phosphate
adenosine 5'-phosphate

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  CODE109791 CODE109791
  Product(s):
  61-19-8 Adenosine monophosphate > 95%
  Adenosine monophosphate is a natural occurring nucleotide and a useful ligand determinant that facilitate the binding of APS reductase inhibitors and activates adenosine receptor agonists.

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  Penta International Corporation

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  01-11750 ADENOSINE 5-MONOPHOSPHATE

Name: [(2R,3S,4R,5R)-5-(6-aminopurin-9-yl)-3,4-dihydroxyoxolan-2-yl]methyldihydrogen phosphate CAS Number: 61-19-8 3D/inchi Other(deleted CASRN): 162756-82-3 ECHA EINECS - REACH Pre-Reg: 200-500-0 FDA UNII: 415SHH325A Nikkaji Web: J4.814C MDL: MFCD00149360 XlogP3: -3.50 (est) Molecular Weight: 347.22474200 Formula: C10 H14 N5 O7 P BioActivity Summary: listing NMR Predictor: Predict (works with chrome, Edge or firefox) Category:cosmetic ingredient for skin conditioning   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Google Patents: Search US Patents: Search EU Patents: Search Pubchem Patents: Search PubMed: Search NCBI: Search   FDA/DG SANTE Petitions, Reviews, Notices: GRN 144 Adenosine 5'-monophosphoric acid and its monosodium and disodium salts View - notice PDF   Physical Properties: Appearance: white crystalline powder (est) Assay: 95.00 to 100.00 Food Chemicals Codex Listed: No Melting Point: 195.00 °C. @ 760.00 mm Hg Soluble in:   water, 8510 mg/L @ 25 °C (est)   Organoleptic Properties: Odor and/or flavor descriptions from others (if found).   Cosmetic Information: CosIng: cosmetic data Cosmetic Uses: skin conditioning   Suppliers: BOC Sciences For experimental / research use only. Adenosine monophosphate > 95% Odor: characteristic Use: Adenosine monophosphate is a natural occurring nucleotide and a useful ligand determinant that facilitate the binding of APS reductase inhibitors and activates adenosine receptor agonists. Changzhou Longo Chemical Adenosine 5'-monophosphate George Uhe Company Adenosine Phosphate Penta International ADENOSINE 5-MONOPHOSPHATE Sigma-Aldrich: Sigma For experimental / research use only. Adenosine 5'-monophosphate monohydrate from yeast, ≥97% sds   Safety Information: Preferred SDS: View   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: intraperitoneal-mouse LD50 4000 mg/kg Pharmaceutical Chemistry Journal Vol. 20, Pg. 160, 1986. Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: cosmetic ingredient for skin conditioning Recommendation for adenosine phosphate usage levels up to:   not for fragrance use.   Recommendation for adenosine phosphate flavor usage levels up to:   not for flavor use.   Safety References: EPI System: View ClinicalTrials.gov:search AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA Substance Registry Services (TSCA):61-19-8 EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry Laboratory Chemical Safety Summary :6083 National Institute of Allergy and Infectious Diseases:Data [(2R,3S,4R,5R)-5-(6-aminopurin-9-yl)-3,4-dihydroxyoxolan-2-yl]methyldihydrogen phosphate Chemidplus:0000061198   References:   [(2R,3S,4R,5R)-5-(6-aminopurin-9-yl)-3,4-dihydroxyoxolan-2-yl]methyldihydrogen phosphate NIST Chemistry WebBook: Search Inchi Canada Domestic Sub. List: 61-19-8 Pubchem (cid): 6083 Pubchem (sid): 134970876   Other Information: (IUPAC): Atomic Weights of the Elements 2011 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements CHEBI: View CHEMBL: View Golm Metabolome Database: Search Metabolomics Database: Search KEGG (GenomeNet): C00020 HMDB (The Human Metabolome Database): HMDB00045 FooDB: FDB021806 YMDB (Yeast Metabolome Database): YMDB00097 ChemSpider: View Wikipedia: View EFSA Update of results on the monitoring of furan levels in food: Read Report EFSA Previous report: Results on the monitoring of furan levels in food: Read Report EFSA Report of the CONTAM Panel on provisional findings on furan in food: Read Report   Potential Blenders and core components note None Found   Potential Uses:   biological additives   Occurrence (nature, food, other):note   not found in nature   Synonyms:   adenosine 5'-(dihydrogen phosphate)   adenosine 5'-monophosphate   adenosine 5'-monophosphoric acid   adenosine 5'-phosphate   adenosine 5'-phosphorate   adenosine 5'-phosphoric acid   adenosine monophosphate 5'- adenosine monophosphate   adenosine-5'-monophosphate   adenosine-5'-monophosphorate   adenosine-5'-monophosphoric acid   adenosine-5'-phosphate   adenosine-5'P   adenosine-monophosphate   adenosine-phosphate   adenovite   adenyl 5'- adenylic acid, 8-amino- [(2R,3S,4R,5R)-5-(6- aminopurin-9-yl)-3,4-dihydroxyoxolan-2-yl]methyldihydrogen phosphate 5'- AMP   cardiomone 5'- deoxy-5'-thioadenosine 5'-monophosphate   formycin 5'-monophosphate hydrate   formycin 5'-phosphate   lycedan   muscle adenylate   muscle adenylic acid   muskeladenylsaeure   my-B-den   my-beta-den   myoston   phosphaden 5'-O- phosphonatoadenosine 5'-O- phosphonoadenosine 9H- purin-6-amine, 9-(5-O-phosphono-.beta.-D-ribofuranosyl)-   vitamin B8   Articles:   None found yet. 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Notes: adenylic acid. adenine nucleotide containing one phosphate group esterified to the sugar moiety in the 2'-, 3'-, or 5'-position. Adenosine monophosphate, also known as 5'-adenylic acid and abbreviated AMP, is a nucleotide that is found in RNA. It is an ester of phosphoric acid with the nucleoside adenosine. AMP consists of the phosphate group, the pentose sugar ribose, and the nucleobase adenine. AMP can be produced during ATP synthesis by the enzyme adenylate kinase. AMP has recently been approved as a 'Bitter Blocker' additive to foodstuffs. When AMP is added to bitter foods or foods with a bitter aftertaste it makes them seem 'sweeter'. This potentially makes lower calorie food products more palatable [HMDB]