carbonic acid 1,4-dimethyl bicyclo(3.2.1)oct-3-yl ester methyl ester

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Category:fragrance agents   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Google Patents: Search US Patents: Search EU Patents: Search   Physical Properties: Assay: 95.00 to 100.00 Food Chemicals Codex Listed: No Boiling Point: 65.00 °C. @ 0.50 mm Hg   Organoleptic Properties: Odor Type: fruity fruity green Odor Description:at 100.00 %. fruity and green Odor and/or flavor descriptions from others (if found).   Cosmetic Information: None found   Suppliers:   None found   Safety Information:   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: Not determined Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: fragrance agents IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice   Recommendation for carbonic acid 1,4-dimethyl bicyclo(3.2.1)oct-3-yl ester methyl ester flavor usage levels up to:   not for flavor use.   Safety References: None found   References: None found   Other Information:   Potential Blenders and core components note None Found   Potential Uses: None Found   Occurrence (nature, food, other):note   not found in nature   Synonyms:   carbonic acid 1,4-dimethyl-bicyclo[3.2.1]oct-3-yl ester methyl ester   carbonic acid 1,4-dimethylbicyclo(3.2.1)oct-3-yl ester methyl ester   Articles: US Patents:8,357,357 - 3.2.1-bicyclo-octene and -octane compounds US Patents:3.2.1-bicyclo-octene and -octane compounds US Patents:3.2.1-bicyclo-octene and -octane compounds

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