(E)-3-hepten-1-yl acetate
trans-3-heptenyl acetate

Supplier Sponsors

• 
  BOC Sciences

  Best of Chemicals Supplier
  Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecule and chiral compounds.
  BOC Sciences provides a wide range of services to support the pharmaceutical industry through all stages of drug discovery including Custom Synthesis of those chemicals that are not in stock, Isotope Labeling Service, Chiral Synthesis and Resolution, Bioconjugation, PEGylation services, analytical services.
  BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies.
  Email:	Marketing
  US Email:	Marketing
  Email:	Sales
  US Email:	Sales
  Voice: 1-631-485-4226
  Fax: 1-631-614-7828
  US Voice: 1-631-485-4226
  US Fax: 1-631-614-7828
  Europe	44-203-286-1088
  Facebook
  Twitter
  Linkedin
  Blog
  Get the App!
  CODE103649 CODE103649
  Product(s):
  1576-77-8 (E)-Hept-3-enyl acetate

• 
  Chemical sources Association Inc

  Exchange of knowledge

  Need This Item for Flavor? You can contact the Chemical Sources Association.

  Events

  Links

  CODE103649 CODE103649

  Product(s):

Name: [(E)-hept-3-enyl] acetate CAS Number: 1576-77-8 3D/inchi ECHA EINECS - REACH Pre-Reg: 216-411-5 FDA UNII: R6VN5HBW4C Nikkaji Web: J206.816H CoE Number: 10909 XlogP3-AA: 2.40 (est) Molecular Weight: 156.22492000 Formula: C9 H16 O2 NMR Predictor: Predict (works with chrome, Edge or firefox) Category:flavor and fragrance agents   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Perfumer and Flavorist: Search Google Patents: Search US Patents: Search EU Patents: Search Pubchem Patents: Search PubMed: Search NCBI: Search JECFA Food Flavoring: 135 trans-3-heptenyl acetate DG SANTE Food Flavourings: 09.275 hept-3(trans)-enyl acetate FEMA Number: 3493 trans-3-heptenyl acetate FDA: No longer provide for the use of these seven synthetic flavoring substances FDA Mainterm (SATF): 1576-77-8 ; TRANS-3-HEPTENYL ACETATE   Physical Properties: Appearance: colorless clear liquid (est) Assay: 98.00 to 100.00 Food Chemicals Codex Listed: No Specific Gravity: 0.88500 to 0.88700 @ 20.00 °C. Pounds per Gallon - (est).: 7.373 to 7.389 Refractive Index: 1.42900 to 1.43200 @ 20.00 °C. Boiling Point: 55.00 to 57.00 °C. @ 3.00 mm Hg Vapor Pressure: 0.404000 mmHg @ 25.00 °C. (est) Flash Point: 164.00 °F. TCC ( 73.33 °C. ) logP (o/w): 2.947 (est) Soluble in:   alcohol   water, 158.9 mg/L @ 25 °C (est) Insoluble in:   water   Organoleptic Properties: Odor and/or flavor descriptions from others (if found).   Cosmetic Information: CosIng: cosmetic data Cosmetic Uses: perfuming agents   Suppliers: Axsyn For experimental / research use only. 3-Hepten-1-ol,1-acetate, (3E)- BOC Sciences For experimental / research use only. (E)-Hept-3-enyl acetate Parchem (E)-3-hepten-1-yl acetate Chemical Sources Association Need This Item for Flavor/Food?: You can contact the Chemical Sources Association   Safety Information:   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: Not determined Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: flavor and fragrance agents RIFM Fragrance Material Safety Assessment: Search IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice   Maximised Survey-derived Daily Intakes (MSDI-EU): 0.24 (μg/capita/day) Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library publication number: 10 Click here to view publication 10   average usual ppm average maximum ppm baked goods: - - beverages(nonalcoholic): - 2.00000 beverages(alcoholic): - - breakfast cereal: - - cheese: - - chewing gum: - 5.00000 condiments / relishes: - - confectionery froastings: - 3.00000 egg products: - - fats / oils: - - fish products: - - frozen dairy: - 2.00000 fruit ices: - 2.00000 gelatins / puddings: - 2.00000 granulated sugar: - - gravies: - - hard candy: - - imitation dairy: - - instant coffee / tea: - - jams / jellies: - - meat products: - - milk products: - - nut products: - - other grains: - - poultry: - - processed fruits: - - processed vegetables: - - reconstituted vegetables: - - seasonings / flavors: - - snack foods: - - soft candy: - - soups: - - sugar substitutes: - - sweet sauces: - -   Safety References: European Food Safety Athority(EFSA):Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... European Food Safety Authority (EFSA) reference(s): Flavouring Group Evaluation 2, Revision 1 (FGE.02) : Branched- and straight-chain aliphatic saturated primary alcohols and related esters of primary alcohols and straight-chain carboxylic acids and one straight-chain aldehyde from chemical groups 1 and 2 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) View page or View pdf EPI System: View AIDS Citations:Search Cancer Citations:Search Toxicology Citations:Search EPA Substance Registry Services (TSCA):1576-77-8 EPA ACToR:Toxicology Data EPA Substance Registry Services (SRS):Registry Laboratory Chemical Safety Summary :5363206 National Institute of Allergy and Infectious Diseases:Data [(E)-hept-3-enyl] acetate Chemidplus:0001576778   References:   [(E)-hept-3-enyl] acetate NIST Chemistry WebBook: Search Inchi Canada Domestic Sub. List: 1576-77-8 Pubchem (cid): 5363206 Pubchem (sid): 135198984   Other Information: (IUPAC): Atomic Weights of the Elements 2011 (pdf) Videos: The Periodic Table of Videos tgsc: Atomic Weights use for this web site (IUPAC): Periodic Table of the Elements FDA Substances Added to Food (formerly EAFUS): View HMDB (The Human Metabolome Database): HMDB37618 FooDB: FDB016731 Export Tariff Code: 2915.39.9050 VCF-Online: VCF Volatile Compounds in Food ChemSpider: View   Potential Blenders and core components note None Found   Potential Uses: None Found   Occurrence (nature, food, other):note   melon Search PMC Picture   Synonyms:   acetic acid (E)-hept-3-enyl ester (3E)- hept-3-en-1-yl acetate (E)- hept-3-enyl acetate [(E)- hept-3-enyl] acetate   hept-3(trans)-enyl acetate (E)-3- hepten-1-ol acetate 3- hepten-1-ol, acetate, (3E)- 3- hepten-1-ol, acetate, (E)- (E)-3- hepten-1-yl acetate trans-3- hepten-1-yl acetate (E)-3- heptenyl acetate trans-3- heptenyl acetate 3- heptenyl acetate, (E)- 3- heptenyl acetate, trans-   Articles:   None found yet. Try the PubMed Search.

Notes: Flavouring ingredient