PubMed:Allium sativum: facts and myths regarding human health |
PubMed:Bioactive Compounds and Biological Functions of Garlic (Allium sativum L.) |
PubMed:Chemical Constituents and Pharmacological Activities of Garlic (Allium sativum L.): A Review |
PubMed:Garlic |
PubMed:Allicin Regulates Energy Homeostasis through Brown Adipose Tissue |
PubMed:Black garlic: A critical review of its production, bioactivity, and application |
PubMed:Allicin-induced host-gut microbe interactions improves energy homeostasis |
PubMed:Allicin alleviates acrylamide-induced oxidative stress in BRL-3A cells |
PubMed:Plant Phytochemicals in Food Preservation: Antifungal Bioactivity: A Review |
PubMed:Physicochemical Properties, Biological Activity, Health Benefits, and General Limitations of Aged Black Garlic: A Review |
PubMed:Garlic (Allium sativum L.): a potential unique therapeutic food rich in organosulfur and flavonoid compounds to fight with COVID-19 |
PubMed:Effect of allicin and its mechanism of action in purine removal in turbot |
PubMed:?-Lactoglobulin as nanotransporter for allicin: Sensory properties and applicability in food |
PubMed:Allicin alleviated acrylamide-induced NLRP3 inflammasome activation via oxidative stress and endoplasmic reticulum stress in Kupffer cells and SD rats liver |
PubMed:Chemical composition and bioactive compounds of garlic (Allium sativum L.) as affected by pre- and post-harvest conditions: A review |
PubMed:Dietary Allicin Improved the Survival and Growth of Large Yellow Croaker (Larimichthys crocea) Larvae via Promoting Intestinal Development, Alleviating Inflammation and Enhancing Appetite |
PubMed:Allicin induces beige-like adipocytes via KLF15 signal cascade |
PubMed:The Mechanism in Gastric Cancer Chemoprevention by Allicin |
PubMed:Contribution of 2-Propenesulfenic Acid to the Antioxidant Activity of Allicin |
PubMed:Allicin Inhibited Staphylococcus aureus -Induced Mastitis by Reducing Lipid Raft Stability via LxRà in Mice |
PubMed:Allicin Modifies the Composition and Function of the Gut Microbiota in Alcoholic Hepatic Steatosis Mice |
PubMed:Downregulating PI3K/Akt/NF-?B signaling with allicin for ameliorating the progression of osteoarthritis: in vitro and vivo studies |
PubMed:Allicin enhances the radiosensitivity of colorectal cancer cells via inhibition of NF-?B signaling pathway |
PubMed:Allicin inhibits transient outward potassium currents in mouse ventricular myocytes |
PubMed:Preparation of allicin-whey protein isolate conjugates: Allicin extraction by water, conjugates' ultrasound-assisted binding and its stability, solubility and emulsibility analysis |
PubMed:Allicin Inhibits Glutamate Release from Rat Cerebral Cortex Nerve Terminals Through Suppressing Ca(2+) Influx and Protein Kinase C Activity |
PubMed:S-ethyl ethanethiosulfinate, a derivative of allicin, induces metacaspase-dependent apoptosis through ROS generation in Penicillium chrysogenum |
PubMed:Allicin inhibits osteoblast apoptosis and steroid-induced necrosis of femoral head progression by activating the PI3K/AKT pathway |
PubMed:Plant nutraceuticals as antimicrobial agents in food preservation: terpenoids, polyphenols and thiols |
PubMed:Allicin relaxes isolated mesenteric arteries through activation of PKA-K(ATP) channel in rat |
PubMed:Protective effects of allicin on streptozotocin-induced diabetic nephropathy in rats |
PubMed:Protective effects of allicin on 1,3-DCP-induced lipid metabolism disorder in HepG2 cells |
PubMed:Analyzing the antibacterial effects of food ingredients: model experiments with allicin and garlic extracts on biofilm formation and viability of Staphylococcus epidermidis |
PubMed:A review of the cardiovascular benefits and antioxidant properties of allicin |
PubMed:Cholesterol-lowering effect of allicin on hypercholesterolemic ICR mice |
PubMed:Garlic allicin as a potential agent for controlling oral pathogens |
PubMed:Allicin modulates the antioxidation and detoxification capabilities of primary rat hepatocytes |
PubMed:Allicin inhibits lymphangiogenesis through suppressing activation of vascular endothelial growth factor (VEGF) receptor |
PubMed:Intake of garlic and its bioactive components |
PubMed:Endoplasmic Reticulum Stress and Unfolded Protein Response Pathways Involved in the Health-Promoting Effects of Allicin on the Jejunum |
PubMed:The Disulfide Stress Response and Protein S-thioallylation Caused by Allicin and Diallyl Polysulfanes in Bacillus subtilis as Revealed by Transcriptomics and Proteomics |
PubMed:Self-Assembling Cyclodextrin-Based Nanoparticles Enhance the Cellular Delivery of Hydrophobic Allicin |
PubMed:Allicin induces p53-mediated autophagy in Hep G2 human liver cancer cells |
PubMed:Effect of dietary à-ketoglutarate and allicin supplementation on the composition and diversity of the cecal microbial community in growing pigs |
PubMed:Allicin purified from fresh garlic cloves induces apoptosis in colon cancer cells via Nrf2 |
PubMed:Is allicin able to reduce Campylobacter jejuni colonization in broilers when added to drinking water? |
PubMed:Allicin and allicin-derived garlic compounds increase breath acetone through allyl methyl sulfide: use in measuring allicin bioavailability |
PubMed:Studies on purification of allicin by molecular distillation |
PubMed:Protective effect of allicin against acrylamide-induced hepatocyte damage in vitro and in vivo |
PubMed:Allicin protects rat cardiomyoblasts (H9c2 cells) from hydrogen peroxide-induced oxidative injury through inhibiting the generation of intracellular reactive oxygen species |
PubMed:Diet Supplementation with Allicin Protects against Alcoholic Fatty Liver Disease in Mice by Improving Anti-inflammation and Antioxidative Functions |
PubMed:Allicin protects spinal cord neurons from glutamate-induced oxidative stress through regulating the heat shock protein 70/inducible nitric oxide synthase pathway |
PubMed:Allicin induces anti-human liver cancer cells through the p53 gene modulating apoptosis and autophagy |
PubMed:Low allicin release from garlic supplements: a major problem due to the sensitivities of alliinase activity |
PubMed:The effects of thiosulfinates on methane production from anaerobic co-digestion of waste activated sludge and food waste and mitigate method |
PubMed:Dietary phytochemicals and human health |
PubMed:Use of allicin as feed additive to enhance vaccination capacity of Clostridium perfringens toxoid in rabbits |
PubMed:Hyperspectral imaging for predicting the allicin and soluble solid content of garlic with variable selection algorithms and chemometric models |
PubMed:Allicin and derivates are cysteine protease inhibitors with antiparasitic activity |
PubMed:The effects of allicin on weight in fructose-induced hyperinsulinemic, hyperlipidemic, hypertensive rats |
PubMed:Efficacy of allicin in decreasing lead (Pb) accumulation in selected tissues of lead-exposed common carp (Cyprinus carpio) |
PubMed:Garlic: empiricism or science? |
PubMed:Molecular approaches toward targeted cancer prevention with some food plants and their products: inflammatory and other signal pathways |
PubMed:Quantitative determination of allicin in garlic: supercritical fluid extraction and standard addition of alliin |
PubMed:Biological and chemical stability of garlic-derived allicin |
PubMed:Characteristics, biosynthesis, decomposition, metabolism and functions of the garlic odour precursor, S-allyl-L-cysteine sulfoxide |
PubMed:Influence of pH, concentration and light on stability of allicin in garlic (Allium sativum L.) aqueous extract as measured by UPLC |
PubMed:Antimicrobial properties of allium species |
PubMed:Quantification of allicin by high performance liquid chromatography-ultraviolet analysis with effect of post-ultrasonic sound and microwave radiation on fresh garlic cloves |
PubMed:The Potential for Plant Derivatives against Acrylamide Neurotoxicity |
PubMed:Effects of dietary patterns combined with dietary phytochemicals on breast cancer metastasis |
PubMed:Healthy and adverse effects of plant-derived functional metabolites: the need of revealing their content and bioactivity in a complex food matrix |
PubMed:Salting-out extraction of allicin from garlic (Allium sativum L.) based on ethanol/ammonium sulfate in laboratory and pilot scale |
PubMed:Raw garlic consumption is inversely associated with prehypertension in a large-scale adult population |
PubMed:The Garlic Compound Z-Ajoene, S-Thiolates COX2 and STAT3 and Dampens the Inflammatory Response in RAW264.7 Macrophages |
PubMed:Potential protective effects of oral administration of allicin on acrylamide-induced toxicity in male mice |
PubMed:?-Lactoglobulin as nanotransporter--Part II: Characterization of the covalent protein modification by allicin and diallyl disulfide |
PubMed:A Mini HIP HOP Assay Uncovers a Central Role for Copper and Zinc in the Antifungal Mode of Action of Allicin |
PubMed:Comparative UHPLC-Q-Orbitrap HRMS-Based Metabolomics Unveils Biochemical Changes of Black Garlic during Aging Process |
PubMed:Prophylactic Potential of Conventional and Supercritical Garlic Extracts to Alleviate Diet Related Malfunctions |
PubMed:Anticancer potential of garlic and its bioactive constituents: A systematic and comprehensive review |
PubMed:Diallyl Trisulfide Inhibits Platelet Aggregation through the Modification of Sulfhydryl Groups |
PubMed:Anti-oncogenic perspectives of spices/herbs: A comprehensive review |
PubMed:Profiling of organosulfur compounds and amino acids in garlic from different regions of China |
PubMed:Comparison of Physicochemical Characteristics of Garlic Produced from South Korea and China |
PubMed:Garlic: nature's protection against physiological threats |
PubMed:Some Physiological and Biochemical Mechanisms during Seed-to-Seedling Transition in Tomato as Influenced by Garlic Allelochemicals |
PubMed:Development and Metabolite Profiling of Elephant Garlic Vinegar |
PubMed:The antioxidant properties of garlic compounds: allyl cysteine, alliin, allicin, and allyl disulfide |
PubMed:Freeze-dried, oven-dried, and microencapsulation of essential oil from Allium sativum as potential preservative agents of minced meat |
PubMed:In Vitro and Cryopreservation Techniques for Conservation of Snow Mountain Garlic |
PubMed:Reactivity of allyl methyl sulphide, the in-vitro metabolite of garlic, with some amino acids and with phospholipid involved in viral infections |
PubMed:Allium sativum L. (Garlic) bulb enlargement as influenced by differential combinations of photoperiod and temperature |
PubMed:pH Reversibly Switchable Nanocapsule for Bacteria-Targeting Near-Infrared Fluorescence Imaging-Guided Precision Photodynamic Sterilization |
PubMed:Sonication, osmosonication and vacuum-assisted osmosonication pretreatment of Ghanaian garlic slices: Effect on physicochemical properties and quality characteristics |
PubMed:Influence of garlic and pepper powder on physicochemical and sensory qualities of flavoured rice noodle |
PubMed:Controlled Fermentation Using Autochthonous Lactobacillus plantarum Improves Antimicrobial Potential of Chinese Chives against Poultry Pathogens |
PubMed:The investigation of detection and sensing mechanism of spicy substance based on human TRPV1 channel protein-cell membrane biosensor |
PubMed:Comparison of two extraction methods (high pressure extraction vs. maceration) for the total and relative amount of hydrophilic and lipophilic organosulfur compounds in garlic cloves and stems. An applicati |
PubMed:Garlic as an anti-diabetic agent: recent progress and patent reviews |
PubMed:?-Lactoglobulin as nanotransporter--Part I: Binding of organosulfur compounds |
PubMed:Short-term heating reduces the anti-inflammatory effects of fresh raw garlic extracts on the LPS-induced production of NO and pro-inflammatory cytokines by downregulating allicin activity in RAW 264.7 macro |
PubMed:Influence of Two Garlic-Derived Compounds, Propyl Propane Thiosulfonate (PTS) and Propyl Propane Thiosulfinate (PTSO), on Growth and Mycotoxin Production by Fusarium Species In Vitro and in Stored Cereals |
PubMed:Novel ultrasonic-assisted vacuum drying technique for dehydrating garlic slices and predicting the quality properties by low field nuclear magnetic resonance |
PubMed:Determination of allicin, S-allylcysteine and volatile metabolites of garlic in breath, plasma or simulated gastric fluids |
PubMed:Polysulfides as biologically active ingredients of garlic |
PubMed:Effect of blanching and freezing on the physical properties, bioactive compounds, and microstructure of garlic (Allium sativum L.) |
PubMed:Effects of temperature on the quality of black garlic |
PubMed:Antithrombotic and anticancer effects of garlic-derived sulfur compounds: a review |
PubMed:Screening of cytoprotectors against methotrexate-induced cytogenotoxicity from bioactive phytochemicals |
PubMed:Regulation of survival, proliferation, invasion, angiogenesis, and metastasis of tumor cells through modulation of inflammatory pathways by nutraceuticals |
PubMed:Retention of Bioactive Compounds During Domestic Processing of Croatian Domestic Garlic (Allium sativum L.) |
PubMed:Effect of catalytic infrared dry-blanching on the processing and quality characteristics of garlic slices |
PubMed:In Vitro and In Vivo Control of Secondary Bacterial Infection Caused by Leishmania major |
PubMed:Encapsulations of wild garlic (Allium ursinum L.) extract using spray congealing technology |
PubMed:Hypocholesterolemic effect of an enteric-coated garlic supplement |
PubMed:Vacuum pretreatment coupled to ultrasound assisted osmotic dehydration as a novel method for garlic slices dehydration |
PubMed:Antioxidant effects of supercritical fluid garlic extracts in canned artichokes |
PubMed:Antioxidant effects of supercritical fluid garlic extracts in sunflower oil |
PubMed:Anti-Cancer Potential of Homemade Fresh Garlic Extract Is Related to Increased Endoplasmic Reticulum Stress |
PubMed:Molecular targets of dietary agents for prevention and therapy of cancer |
PubMed:Cooked garlic and antioxidant activity: Correlation with organosulfur compound composition |
PubMed:Changes in nutritional and bio-functional compounds and antioxidant capacity during black garlic processing |
PubMed:Methyl jasmonate and low temperature can help for keeping some physicochemical quality parameters in garlic (Allium sativum L.) cloves |
PubMed:Effect of pre-storage removal of different parts of the scape top on the biochemical changes of two garlic cultivars during controlled atmosphere storage |
PubMed:Data on the effect of boiling on the organosulfides and the hydrogen sulfide-releasing activity of garlic |
PubMed:Changes of S-Allylmercaptocysteine and ?-Glutamyl- S-allylmercaptocysteine Contents and Their Putative Production Mechanisms in Garlic Extract during the Aging Process |
PubMed:Boiling enriches the linear polysulfides and the hydrogen sulfide-releasing activity of garlic |
PubMed:Low-frequency and low-intensity ultrasound accelerates alliinase-catalysed synthesis of allicin in freshly crushed garlic |
PubMed:A Comparative Study of Allium Hirtifolium in Traditional and Modern Medicine |
PubMed:Physicochemical characteristics of complexes between amylose and garlic bioactive components generated by milling activating method |
PubMed:Antioxidant and antimicrobial activities of commercial rice wine extracts of Taiwanese Allium fistulosum |
PubMed:Effect of porphobilinogen on the formation of garlic green pigments |
PubMed:Sulfur compounds identification and quantification from Allium spp. fresh leaves |
PubMed:Development and characterization of phosphatidylcholine nanovesicles, containing garlic extract, with antilisterial activity in milk |
PubMed:Protective effects of diallyl disulfide against acetaminophen-induced nephrotoxicity: A possible role of CYP2E1 and NF-?B |
PubMed:Enterobacter aerogenes ZDY01 Attenuates Choline-Induced Trimethylamine N-Oxide Levels by Remodeling Gut Microbiota in Mice |
PubMed:Effect of different combined mechanical and thermal treatments on the quality characteristics of garlic paste |
PubMed:Evaluation of Protective Effects of Bioactive Phytochemicals Against Methotrexate in Salmonella typhimurium TA1535/pSK1002 Coupled with Micronucleus Assay |
PubMed:Post-harvest control of gray mold in table grapes using volatile sulfur compounds from Allium sativum |
PubMed:Inhibition of platelet activation by lachrymatory factor synthase (LFS)-silenced (tearless) onion juice |
PubMed:Effect of garlic and allium-derived products on the growth and metabolism of Spironucleus vortens |
PubMed:Modulation of programmed cell death by medicinal plants |
PubMed:Effect of garlic supplement in the management of type 2 diabetes mellitus (T2DM): a meta-analysis of randomized controlled trials |
PubMed:Evaluating the anti-neuroinflammatory capacity of raw and steamed garlic as well as five organosulfur compounds |
PubMed:S-allyl-mercapto-captopril: a novel compound in the treatment of Cohen-Rosenthal diabetic hypertensive rats |
PubMed:In vitro phytotherapy of vector snails by binary combinations of larvicidal active components in effective control of fascioliasis |
PubMed:Biochemical Characterization and Antimicrobial and Antifungal Activity of Two Endemic Varieties of Garlic (Allium sativum L.) of the Campania Region, Southern Italy |
PubMed:Aged garlic extract ameliorates immunotoxicity, hematotoxicity and impaired burn-healing in malathion- and carbaryl-treated male albino rats |
PubMed:Development of garlic bioactive compounds analytical methodology based on liquid phase microextraction using response surface design. Implications for dual analysis: Cooked and biological fluids samples |
PubMed:Garlic extracts prevent oxidative stress, hypertrophy and apoptosis in cardiomyocytes: a role for nitric oxide and hydrogen sulfide |
PubMed:Correlation between antioxidant activity of garlic extracts and WEHI-164 fibrosarcoma tumor growth in BALB/c mice |
PubMed:Traceability of Italian garlic (Allium sativum L.) by means of HRMAS-NMR spectroscopy and multivariate data analysis |
PubMed:Selection of functional lactic acid bacteria as starter cultures for the fermentation of Korean leek (Allium tuberosum Rottler ex Sprengel.) |
PubMed:Antioxidant and Anticoagulant Status Were Improved by Personalized Dietary Intervention Based on Biochemical and Clinical Parameters in Cancer Patients |
PubMed:Therapeutic actions of allylmercaptocaptopril and captopril in a rat model of metabolic syndrome |
PubMed:Use of a substrate/alliinase combination to generate antifungal activity in situ |
PubMed:Composition, stability, and bioavailability of garlic products used in a clinical trial |
PubMed:Aqueous garlic extracts prevent oxidative stress and vascular remodeling in an experimental model of metabolic syndrome |
PubMed:Effects of garlic oil on platelet aggregation: a double-blind placebo-controlled crossover study |
PubMed:Effect of garlic powder tablet on carotid intima-media thickness in patients with coronary artery disease: a preliminary randomized controlled trial |
PubMed:Effect of cooking on garlic (Allium sativum L.) antiplatelet activity and thiosulfinates content |
PubMed:Improving knowledge of garlic paste greening through the design of an experimental strategy |
PubMed:Applications of direct analysis in real time mass spectrometry (DART-MS) in Allium chemistry. 2-propenesulfenic and 2-propenesulfinic acids, diallyl trisulfane S-oxide, and other reactive sulfur compounds f |
PubMed:Protective effects of garlic sulfur compounds against DNA damage induced by direct- and indirect-acting genotoxic agents in HepG2 cells |
PubMed:Differential inhibition of human platelet aggregation by selected Allium thiosulfinates |
PubMed:Identification of two novel pigment precursors and a reddish-purple pigment involved in the blue-green discoloration of onion and garlic |
PubMed:Growth and health of Holstein calves fed milk replacers supplemented with antibiotics or Enteroguard |
PubMed:Allium chemistry: identification of organosulfur compounds in ramp (Allium tricoccum) homogenates |
PubMed:The determination of metabolites of garlic preparations in breath and human plasma |
PubMed:Effects of garlic (Allium sativum L.) supplementation on cytochrome P450 2D6 and 3A4 activity in healthy volunteers |
PubMed:Properties and storage stability of whey protein edible film with spice powders |
PubMed:Determination of added sulfites in dried garlic with a modified version of the optimized Monier-Williams method |
PubMed:Supercritical fluid chromatography of garlic (Allium sativum) extracts with mass spectrometric identification of allicin |
PubMed:Parallel analysis of global garlic gene expression and alliin content following leaf wounding |
PubMed:Solid phase microextraction coupled to liquid chromatography. Analysis of organosulphur compounds avoiding artifacts formation |
PubMed:Determination of sulfite in dried garlic by reversed-phase ion-pairing liquid chromatography with post-column detection |
PubMed:[Pharmaceutical significance of Allium sativum L. 4. Antifungal effects] |
PubMed:Variability of solids, organosulfur compounds, pungency and health-enhancing traits in garlic (Allium sativum L.) cultivars belonging to different ecophysiological groups |
PubMed:Cinnamaldehyde Could Reduce the Accumulation of Diarrhetic Shellfish Toxins in the Digestive Gland of the Mussel Perna viridis under Laboratory Conditions |
PubMed:Chemical and Genetic Evaluation of Somaclonal Variants of Egyptian Garlic (Allium sativum L.) |
PubMed:Garlic may soon rival commercial antibiotics |