|
Category: information only not used for fragrances or flavors
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Food Chemicals Codex Listed: | No |
Organoleptic Properties:
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
| |
| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
| |
| Pictogram | |
| |
| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
|
Not determined
|
| Dermal Toxicity: |
|
Not determined
|
| Inhalation Toxicity: |
|
Not determined
|
Safety in Use Information:
| Category: | | information only not used for fragrances or flavors |
| Recommendation for pithecellobium dulce fruit usage levels up to: | | | not for fragrance use.
|
| |
| Recommendation for pithecellobium dulce fruit flavor usage levels up to: |
| | not for flavor use.
|
Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | acacia obliquifolia fruit | | | feuilleea dulcis fruit | | | huamuchil fruit | | | inga dulcis fruit | | | inga javana fruit | | | inga leucantha fruit | | | inga pungens fruit | | | madras thorn fruit | | | mimosa dulcis fruit | | | mimosa pungens fruit | | | mimosa unguis-cati fruit | | | monkeypod fruit | | | pithecellobium bertolonii fruit | | | pithecellobium lanceolatum fruit | | | pithecellobium littorale fruit | | | pithecellobium oblongum fruit | | manila | tamarind fruit | | | zygia dulcis fruit |
Articles:
|