Articles: PubMed:Rapid screening and quantitative determination of bioactive compounds from fruit extracts of Myristica species and their in vitro antiproliferative activity. PubMed:Ultra high performance liquid chromatography tandem mass spectrometry method for the simultaneous determination of multiple bioactive constituents in fruit extracts of Myristica fragrans and its marketed polyherbal formulations using a polarity switching technique. PubMed:Chemical constituents from Myristica fragrans fruit. PubMed:Scientific evaluation of edible fruits and spices used for the treatment of peptic ulcer in traditional Iranian medicine. PubMed:Chemical composition, antioxidant and cytotoxicity activities of the essential oils of Myristica fragrans and Morinda citrifolia. PubMed:Analysis of anti-inflammatory dehydrodiisoeugenol and metabolites excreted in rat feces and urine using HPLC-UV. PubMed:Metabolism of the lignan dehydrodiisoeugenol in rats. PubMed:Immunomodulatory and radioprotective effects of lignans derived from fresh nutmeg mace (Myristica fragrans) in mammalian splenocytes. PubMed:Assortment of the plants in the Medieval diet in Czech countries (based on archaeobotanical finds). PubMed:Antimicrobial evaluation of some medicinal plants for their anti-enteric potential against multi-drug resistant Salmonella typhi. PubMed:Extracts of spice and food plants from Thai traditional medicine inhibit the growth of the human carcinogen Helicobacter pylori. PubMed:Microbial stability of mango (Mangifera indica L.) juice preserved by combined application of mild heat and extracts of two tropical spices. PubMed:Hypolipidaemic effect of Myristica fragrans fruit extract in rabbits. PubMed:Ethnobotany of nutmeg in the Spice Islands. PubMed:Antiinflammatory effect of mace, aril of Myristica fragrans Houtt., and its active principles.