Name: | citrus unshiu fruit powder |
CAS Number: | 98106-71-9 |
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ECHA EC Number: | 308-594-6 |
FDA UNII: | Search |
Category:antioxidants
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Food Chemicals Codex Listed: | No |
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | antioxidants |
Recommendation for citrus unshiu fruit powder usage levels up to: | | not for fragrance use.
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Safety References:
References:
| citrus unshiu fruit powder |
Pubchem (sid): | 135299230 |
Other Information:
FDA Listing of Food Additive Status: | View |
Wikipedia: | View |
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
satsuma | mandarin fruit powder | christmas | orange fruit powder | satsuma | orange fruit powder | | powder of the fruits of the mandarin orange, satsuma, citrus unshiu, rutaceae | | unshu mikan fruit powder |
Articles:
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