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prunus armeniaca kernel
apricot kernel

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Name:	prunus armeniaca l. kernel
CAS Number:	68650-44-2
ECHA EC Number:	272-046-1
FDA UNII:	Search

Category:information only not used for fragrances or flavors

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

Google Scholar:	Search
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Google Scholar: with word "flavor"	Search
Google Scholar: with word "odor"	Search
Google Patents:	Search
US Patents:	Search
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PubMed:	Search
NCBI:	Search

Physical Properties:

Food Chemicals Codex Listed:

No

Organoleptic Properties:

Odor and/or flavor descriptions from others (if found).

Cosmetic Information:

None found

Suppliers:

Bristol Botanicals

Apricot kernels Prunus americana

Safety Information:


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
information only not used for fragrances or flavors
Recommendation for prunus armeniaca kernel usage levels up to:
	not for fragrance use.

Recommendation for prunus armeniaca kernel flavor usage levels up to:
	not for flavor use.

Safety References:

European Food Safety Authority (EFSA) reference(s):

Acute health risks related to the presence of cyanogenic glycosides in raw apricot kernels and products derived from raw apricot kernels
View page or View pdf

AIDS Citations:Search

Cancer Citations:Search

Toxicology Citations:Search

EPA Substance Registry Services (TSCA):68650-44-2

EPA ACToR:Toxicology Data

EPA Substance Registry Services (SRS):Registry

National Institute of Allergy and Infectious Diseases:Data

prunus armeniaca l. kernel

Chemidplus:0068650442

References:

	prunus armeniaca l. kernel
Pubchem (sid):	135310471

Other Information:

Export Tariff Code:	1302.19.0000
Wikipedia:	View

Potential Blenders and core components note

None Found

Potential Uses:

None Found

Occurrence (nature, food, other):note

apricot kernel
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Synonyms:

	apricot kernel
	armeniaca vulgaris kernel
	armeniaca vulgaris var. vulgaris kernel

Articles:

PubMed:Anti-inflammatory effect of Prunus armeniaca L. (Apricot) extracts ameliorates TNBS-induced ulcerative colitis in rats.

PubMed:Antioxidant capacity and phenolics content of apricot (Prunus armeniaca L.) kernel as a function of genotype.

PubMed:Hepatoprotective effect and antioxidant role of sun, sulphited-dried apricot (Prunus armeniaca L.) and its kernel against ethanol-induced oxidative stress in rats.

PubMed:Utilization of wild apricot kernel press cake for extraction of protein isolate.

PubMed:Rapid liquid chromatography-tandem mass spectrometry analysis of 4-hydroxynonenal for the assessment of oxidative degradation and safety of vegetable oils.

PubMed:Effects of herbal drugs in Mahuang decoction and their main components on intestinal transport characteristics of Ephedra alkaloids evaluated by a Caco-2 cell monolayer model.

PubMed:Anti-inflammatory effect of Prunus armeniaca L. (Apricot) extracts ameliorates TNBS-induced ulcerative colitis in rats.

PubMed:Severe cyanide poisoning from an alternative medicine treatment with amygdalin and apricot kernels in a 4-year-old child.

PubMed:Prescription pattern of Chinese herbal products for adult-onset asthma in Taiwan: a population-based study.

PubMed:Cyanide intoxication by apricot kernel ingestion as complimentary cancer therapy.

PubMed:Analysis of 2-alkylcyclobutanones in cashew nut, nutmeg, apricot kernel, and pine nut samples: re-evaluating the uniqueness of 2-alkylcyclobutanones for irradiated food identification.

PubMed:Optimization of parameters for enhanced oil recovery from enzyme treated wild apricot kernels.

PubMed:Toxicological studies for some agricultural waste extracts on mosquito larvae and experimental animals.

PubMed:Quantitatively analyze composition principle of Ma Huang Tang by structural equation modeling.

PubMed:A randomized, controlled trial comparing traditional herbal medicine and neuraminidase inhibitors in the treatment of seasonal influenza.

PubMed:Antioxidant capacity and phenolics content of apricot (Prunus armeniaca L.) kernel as a function of genotype.

PubMed:Utilization of wild apricot kernel press cake for extraction of protein isolate.

PubMed:Development of radiation indicators to distinguish between irradiated and non-irradiated herbal medicines using HPLC and GC-MS.

PubMed:A novel approach to the rapid assignment of (13)C NMR spectra of major components of vegetable oils such as avocado, mango kernel and macadamia nut oils.

PubMed:Development of a photosensitive, high-throughput chip-based superoxide dismutase (SOD) assay to explore the radioprotective activity of herbal plants.

PubMed:The suppressive effect of apricot kernel extract on 5alpha-Androst-16-en-3-one generated by microbial metabolism.

PubMed:Fatty acid, triacylglycerol, phytosterol, and tocopherol variations in kernel oil of Malatya apricots from Turkey.

PubMed:Isolation and quantitation of amygdalin in Apricot-kernel and Prunus Tomentosa Thunb. by HPLC with solid-phase extraction.

PubMed:Separation and determination of phospholipids in plant seeds by nonaqueous capillary electrophoresis.

PubMed:Micellar electrokinetic chromatography for the analysis of D-amygdalin and its epimer in apricot kernel.

PubMed:Antimicrobial activity of essential oils and other plant extracts.

PubMed:Acute cyanide toxicity caused by apricot kernel ingestion.

PubMed:Biochemical studies of some non-conventional sources of proteins. Part 7. Effect of detoxification treatments on the nutritional quality of apricot kernels.

Notes:

tsca definition 2008: extractives and their physically modified derivatives. prunus armeniaca, rosacea.

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