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hydrolyzed whey protein
hydrolysate of whey protein derived by acid, enzyme or other method of hydrolysis

Supplier Sponsors

Category:nutrient supplements

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

Google Scholar:	Search
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Google Scholar: with word "odor"	Search
Perfumer and Flavorist:	Search
Google Patents:	Search
US Patents:	Search
EU Patents:	Search
PubMed:	Search
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Physical Properties:

Assay:	95.00 to 100.00
Food Chemicals Codex Listed:	No

Organoleptic Properties:

Odor and/or flavor descriptions from others (if found).

Cosmetic Information:

CosIng:	cosmetic data
Cosmetic Uses:	skin conditioning

Suppliers:

Hydrolyzed Whey Protein HLA-198

Flavor: bland

HLA-198 is a specially prepared enzymatic whey protein hydrolysate. It provides a rich source of short chain peptides and amino acids suitable for nutritional, biological and cosmetic applications.

Farbest-Tallman Foods

Tatua Hydrolyzed Whey Protein Isolate 214 (HWP 214)

Odor: bland

Use: HWP 214 is a whey protein isolate (WPI) that has been subjected to a carefully controlled enzymatic treatment to improve its functional and sensory profile qualities for use in nutritional bars. HWP 214 imparts a significantly improved texture profile to high protein bars.

Farbest-Tallman Foods

Tatua Hydrolyzed Whey Protein Isolate 215 (HWP 215)

Odor: bland

Use: HWP 215 is the result of a controlled, mild enzymatic hydrolysis of whey protein isolate. This hydrolysate provides a balance of amino acids, peptides and intact protein with excellent emulsification and solubility properties.

Graham Chemical

Whey Protein Hydrolysates

Flavor: characteristic

Selpro™ is a selectively hydrolysed whey protein, with a peptide profile unique to Kerry. The β-lactoglobulin protein fraction has been selectively hydrolysed and the a-lactalbumin protein fraction has been largely retained. Thus antigenic and less digestible proteins are selectively hydrolysed whilst retaining the beneficial physiologically active protein fractions (a-lactalbumin, immunoglobulins and lactoferrin).

Safety Information:


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
nutrient supplements
Recommendation for hydrolyzed whey protein usage levels up to:
	not for fragrance use.

Recommendation for hydrolyzed whey protein flavor usage levels up to:
	not for flavor use.

Safety References:

AIDS Citations:Search

Cancer Citations:Search

Toxicology Citations:Search

References:

None found

Other Information:

FDA Listing of Food Additive Status:	View
Wikipedia:	View

Potential Blenders and core components note

None Found

Potential Uses:

None Found

Occurrence (nature, food, other):note

not found in nature

Synonyms:

	hydrolysate of whey protein derived by acid, enzyme or other method of hydrolysis
	whey hydrolysates

Articles:

PubMed:Whey protein supplementation accelerates satellite cell proliferation during recovery from eccentric exercise.

PubMed:Comparing serum responses to acute feedings of an extensively hydrolyzed whey protein concentrate versus a native whey protein concentrate in rats: a metabolomics approach.

PubMed:Hydrolyzed casein and whey protein meals comparably stimulate net whole-body protein synthesis in COPD patients with nutritional depletion without an additional effect of leucine co-ingestion.

PubMed:Food peptidomics: large scale analysis of small bioactive peptides--a pilot study.

PubMed:Postprandial leucine and insulin responses and toxicological effects of a novel whey protein hydrolysate-based supplement in rats.

PubMed:Impact of different protein sources in the glycemic and insulinemic responses.

PubMed:Physiological and physical effects of different milk protein supplements in elite soccer players.

PubMed:Hydrolysis of whey protein isolate using subcritical water.

PubMed:Oral tolerance induction by partially hydrolyzed whey protein in mice is associated with enhanced numbers of Foxp3+ regulatory T-cells in the mesenteric lymph nodes.

PubMed:Evidence for acne-promoting effects of milk and other insulinotropic dairy products.

PubMed:Early enteral nutrition with whey protein or casein in elderly patients with acute ischemic stroke: a double-blind randomized trial.

PubMed:Hardening of high-protein nutrition bars and sugar/polyol-protein phase separation.

PubMed:Effects of exercise on leukocyte death: prevention by hydrolyzed whey protein enriched with glutamine dipeptide.

PubMed:The impact of commercial human infant formula on fecal attributes in a weanling pig model.

PubMed:[Severe diarrhea associated with X-linked lissencephaly with absent corpus callosum and abnormal genitalia: a case report of successful treatment with the somatostatin analogue octreotide].

PubMed:Preparation and characterization of beta-carotene nanodispersions prepared by solvent displacement technique.

PubMed:The clinical effect of a new infant formula in term infants with constipation: a double-blind, randomized cross-over trial.

PubMed:Effects of whey peptides on cardiovascular disease risk factors.

PubMed:Dietary whey protein lowers serum C-peptide concentration and duodenal SREBP-1c mRNA abundance, and reduces occurrence of duodenal tumors and colon aberrant crypt foci in azoxymethane-treated male rats.

PubMed:Effect of intraperitoneally administered hydrolyzed whey protein on blood pressure and renal sodium handling in awake spontaneously hypertensive rats.

PubMed:The effect of calcium salts, ascorbic acid and peptic pH on calcium, zinc and iron bioavailabilities from fortified human milk using an in vitro digestion/Caco-2 cell model.

PubMed:Nutritional and technological evaluation of an enzymatically methionine-enriched soy protein for infant enteral formulas.

PubMed:Whey and soy protein hydrolysates inhibit lipid oxidation in cooked pork patties.

PubMed:Randomized double-blind study of the nutritional efficacy and bifidogenicity of a new infant formula containing partially hydrolyzed protein, a high beta-palmitic acid level, and nondigestible oligosaccharides.

PubMed:Effect of whey protein isolate on intracellular glutathione and oxidant-induced cell death in human prostate epithelial cells.

PubMed:Calcium and zinc absorption from lactose-containing and lactose-free infant formulas.

PubMed:Heat-induced destabilization of oil-in-water emulsions formed from hydrolyzed whey protein.

PubMed:Oxygen permeability and mechanical properties of films from hydrolyzed whey protein.

PubMed:Evaluation of the development of intestinal function in rats reared on hydrolyzed or native protein-based milk formula.

PubMed:Cysteine metabolism and metal toxicity.

PubMed:Preventive effect of whey hydrolysate formulas for mothers and infants against allergy development in infants for the first 2 years.

PubMed:Effects of native and hydrolyzed whey protein on intestinal repair of severely starved rats at weaning.

PubMed:Effect of pH during heat processing of partially hydrolyzed whey protein.

PubMed:Anaphylaxis after ingestion of a recently introduced hydrolyzed whey protein formula.

PubMed:Hypersensitivity reaction in an infant fed hydrolyzed lactalbumin contained in a semielemental formula.

PubMed:Allergenicity of whey protein: its modification by tryptic in vitro hydrolysis of the protein.

Notes:

None found

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