| Name: | rosa centifolia l. flower |
| CAS Number: | 84604-12-6 |
|
| ECHA EC Number: | 283-289-8 |
| FDA UNII: | Search |
Category:masking agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Food Chemicals Codex Listed: | No |
Organoleptic Properties:
| Odor Type: floral |
| rose |
| Odor Description:at 100.00 %. rose |
| Flavor Type: floral |
| rose |
| Taste Description: rose |
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
| |
| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
| |
| Pictogram | |
| |
| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
|
Not determined
|
| Dermal Toxicity: |
|
Not determined
|
| Inhalation Toxicity: |
|
Not determined
|
Safety in Use Information:
Safety References:
European Food Safety Authority (EFSA) reference(s):
|
Scientific Opinion on the substantiation of a health claim related to hydroxyanthracene derivatives and improvement of bowel function pursuant to Article 13(5) of Regulation (EC) No 1924/2006
View page or View pdf
|
| EPA ACToR:Toxicology Data |
| EPA Substance Registry Services (SRS):Registry |
| National Institute of Allergy and Infectious Diseases:Data |
| rosa centifolia l. flower |
| Chemidplus:0084604126 |
References:
| | rosa centifolia l. flower |
| Pubchem (sid): | 135321236 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | plant material obtained from the dried flowers of the cabbage rose, rosa centifolia (l.), rosaceae | | cabbage | rose flower | | red | rose flower |
Articles:
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