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Category:clouding agents, glazing agents, stabilizers
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | pale yellow to amber brown solid chunks (est) |
| Food Chemicals Codex Listed: | No |
| Melting Point: | 65.00 to 105.00 °C. @ 0.00 mm Hg
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| Acid Value: | 46.00 max. KOH/g
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| Soluble in: |
| | terpenes |
| Insoluble in: |
| | water | | | alcohol |
Organoleptic Properties:
| Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
| |
| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | | clouding agents, glazing agents, stabilizers |
| Recommendation for damar usage levels up to: | | | not for fragrance use.
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| Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
| The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
| publication number: 28 |
| Click here to view publication 28 |
| | average usual ppm | average maximum ppm |
| baked goods: | - | - |
| beverages(nonalcoholic): | 100.00000 | 200.00000 |
| beverages(alcoholic): | 100.00000 | 200.00000 |
| breakfast cereal: | - | - |
| cheese: | - | - |
| chewing gum: | - | - |
| condiments / relishes: | - | - |
| confectionery froastings: | - | - |
| egg products: | - | - |
| fats / oils: | - | - |
| fish products: | - | - |
| frozen dairy: | - | - |
| fruit ices: | - | - |
| gelatins / puddings: | - | - |
| granulated sugar: | - | - |
| gravies: | - | - |
| hard candy: | - | - |
| imitation dairy: | - | - |
| instant coffee / tea: | - | - |
| jams / jellies: | - | - |
| meat products: | - | - |
| milk products: | - | - |
| nut products: | - | - |
| other grains: | - | - |
| poultry: | - | - |
| processed fruits: | - | - |
| processed vegetables: | - | - |
| reconstituted vegetables: | - | - |
| seasonings / flavors: | - | - |
| snack foods: | - | - |
| soft candy: | - | - |
| soups: | - | - |
| sugar substitutes: | - | - |
| sweet sauces: | - | - |
Safety References:
References:
Other Information:
| FDA Substances Added to Food (formerly EAFUS): | View |
| FDA Indirect Additives used in Food Contact Substances: | View |
| Export Tariff Code: | 1301.39.0000 |
| FDA Listing of Food Additive Status: | View |
| Wikipedia: | View |
Potential Blenders and core components note
Potential Uses:
| FL | tonic |
| | viscosity controlling agents |
Occurrence (nature, food, other): note
Synonyms:
| | agathis spp. | | | damar | | purified | damar gum | | | dammar gum | | | dammar resin | | | hopea spp. | | | resinous exudate from the shorea robusta, dipterocarpaceae | | | shorea dipterocarpaceae resin | | | shorea robusta resin |
Articles:
| PubMed:Effect of ambrex (a herbal formulation) on oxidative stress in hyperlipidemic rats and differentiation of 3T3-L1 preadipocytes. |
| PubMed:Lactic acid fermentation by cells immobilised on various porous cellulosic materials and their alginate/poly-lactic acid composites. |
| PubMed:In Vitro antibacterial efficacy of 21 Indian timber-yielding plants against multidrug-resistant bacteria causing urinary tract infection. |
| PubMed:Pyrolysis of sal seed to liquid product. |
| PubMed:Evaluation of the wound healing activity of Shorea robusta, an Indian ethnomedicine, and its isolated constituent(s) in topical formulation. |
| PubMed:Effectiveness of sal deoiled seed cake as an inducer for protease production from Aeromonas sp. S1 for its application in kitchen wastewater treatment. |
| PubMed:Anti-inflammatory and antipyretic activities of the ethanolic extract of Shorea robusta Gaertn. f. resin. |
| PubMed:Search for a potent microbicidal spermicide from the isolates of Shorea robusta resin. |
| PubMed:Analgesic activity of the ethanolic extract of Shorea robusta resin in experimental animals. |
| PubMed:ROS production and lipid catabolism in desiccating Shorea robusta seeds during aging. |
| PubMed:Inhibition of NO(2), PGE(2), TNF-α, and iNOS EXpression by Shorea robusta L.: An Ethnomedicine Used for Anti-Inflammatory and Analgesic Activity. |
| PubMed:Wound healing activity of ethanolic extract of Shorea robusta Gaertn. f. resin. |
| PubMed:Assessment of air pollution stress on some commonly grown tree species in industrial zone of Durgapur, West Bengal, India. |
| PubMed:Environmental prevalence of Cryptococcus neoformans and Cryptococcus gattii in India: an update. |
| PubMed:Ecological problems of tree species in protected ecosystems of Orissa, India. |
| PubMed:Carbon sequestration rate and aboveground biomass carbon potential of three young species in lower Gangetic plain. |
| PubMed:Analysis of sterol and other components present in unsaponifiable matters of mahua, sal and mango kernel oil. |
| PubMed:Air pollution induced changes in the photosynthetic pigments of selected plant species. |
| PubMed:Comparative phytochemical analysis of Shorea robusta Gaertn (oleoresin) WSR to its seasonal collection. |
| PubMed:Successful cross-amplification of Shorea microsatellites reveals genetic variation in the tropical tree, Shorea robusta Gaertn. |
| PubMed:Wound healing activity of topical application forms based on ayurveda. |
| PubMed:Removal of endosulfan by sal wood charcoal. |
| PubMed:Behavioral response of the borer beetle Hoplocerambyx spinicornis to volatile compounds of the tree Shorea robusta. |
| PubMed:Chemical treatments to reduce antinutritional factors in salseed (Shorea robusta) meal: effect on nutrient digestibility in colostomized hens and intact broilers. |
| PubMed:Variation in drought response of sal (Shorea robusta) seedlings. |
| PubMed:GC-MS analysis of essential oil of Shorea robusta bast. |
| PubMed:GC-MS analysis of essential oils of heartwood and resin of Shorea robusta. |
| PubMed:Ascorbic acid metabolism in ageing recalcitrant sal (Shorea robusta Gaertn. f.) seeds. |
| PubMed:Modulation of morphological changes of endometrial surface epithelium by administration of composite root extract in albino rat. |
| PubMed:A comparison of effects of body weight and feed intake on digestion in broiler cockerels with effects of tannins. |
| PubMed:Use of decorticated sal (Shorea robusta) seed as poultry feed--a preliminary trial. |
| PubMed:Chemical composition of sal fruit (Shorea robusta). |
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tsca definition 2008: extractives and their physically modified derivatives. it is a product which may contain resin acids and their esters, terpenes, and oxidation or polymerization products of these terpenes. (shorea, dipterocarpaceae).
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