toasted nut flavor

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Category:flavored products of all types   US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information: Google Scholar: Search Google Books: Search Google Scholar: with word "volatile" Search Google Scholar: with word "flavor" Search Google Scholar: with word "odor" Search Perfumer and Flavorist: Search Google Patents: Search US Patents: Search EU Patents: Search   Physical Properties: Food Chemicals Codex Listed: No   Organoleptic Properties: Flavor Type: nutty toasted nutty Taste Description: toasted nut Odor and/or flavor descriptions from others (if found).   Cosmetic Information: None found   Suppliers: E.A. Weber Flavors Nut Flavor (Toasted) MWNI F&F Projects Flavour & Fragrance Consultancy Analytical and Development Services to the Flavour and Fragrance Industry. Flavor Producers toasted Nut Flavor   Safety Information:   Hazards identification   Classification of the substance or mixture GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) None found. GHS Label elements, including precautionary statements   Pictogram   Hazard statement(s) None found. Precautionary statement(s) None found. Oral/Parenteral Toxicity: Not determined Dermal Toxicity: Not determined Inhalation Toxicity: Not determined   Safety in Use Information: Category: flavored products of all types Recommendation for toasted nut flavor usage levels up to:   not for fragrance use.     Safety References: None found   References: None found   Other Information: Wikipedia: View   Potential Blenders and core components note None Found   Potential Uses: None Found   Occurrence (nature, food, other):note   can be natural   Synonyms: toasted nut flavor   Articles: PubMed:Formation of flavor components by the reaction of amino acid and carbonyl compounds in mild conditions.

Notes: None found

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