EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safety references References Other Blenders Uses Occurrence Synonyms Articles Notes
 

bitterness blockers

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Category:flavor enhancers, bitter taste blockers
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F--Flavoring Agents and Related Substances
Sec. 172.510 Natural flavoring substances and natural substances used in conjunction with flavors.
 
Physical Properties:
Food Chemicals Codex Listed: No
Soluble in:
 alcohol
 flavor oils
 propylene glycol
 
Organoleptic Properties:
Odor and/or flavor descriptions from others (if found).
 
Cosmetic Information:
None found
 
Suppliers:
Abelei Flavors
Bitter Neutralizer
for Beverage
Abelei Flavors
Bitter Neutralizer
for Functional & Trendy
American International Chemical, LLC.
CLEAR MASKTM BITTER CLEAR L
American International Chemical, LLC.
CLEAR MASKTM BITTER CLEAR P
E.A. Weber Flavors
Bitter Masking Flavor
MWNI
E.A. Weber Flavors
Bitter Neutralizing Flavor
Artificial, MWNI
F&F Projects
Flavour & Fragrance Consultancy
Analytical and Development Services to the Flavour and Fragrance Industry.
LifeWise
SR-121
Flavor: characteristic
An all-purpose flavor smoother that adds mouthfeel back to no/low fat products and optimizes taste. Eliminates acidity and bitterness, reduces excessive sweetness, and masks off-notes and aftertastes from vitamins and soy.
Tastepoint
Bitterness Blocker
Flavor: taste
David Michael offers a number of masking flavors that can be used to cover bitterness, astringency, medicinal, metallic or general flavor off-notes. These may be combined with sweetness enhancers, acidity/astringency blockers and more, for added functionality.
Ultra International
BITTER MASKING-070546/FL
Pharmaceuticals
 
Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
 
Safety in Use Information:
Category:
flavor enhancers, bitter taste blockers
Recommendation for bitterness blockers usage levels up to:
 not for fragrance use.
 
Recommendation for bitterness blockers flavor usage levels up to:
  4.0000 ppm in the finished product.
 
Safety References:
None found
 
References:
None found
 
Other Information:
 
Potential Blenders and core components note
None Found
 
Potential Uses:
 astringent blocker
 bitterness blocker
 
Occurrence (nature, food, other):note
 can be natural
 
Synonyms:
 bitter astringent blockers
 

Articles:

PubMed:Masking Vegetable Bitterness to Improve Palatability Depends on Vegetable Type and Taste Phenotype.
PubMed:Snooker structure-based pharmacophore model explains differences in agonist and blocker binding to bitter receptor hTAS2R39.
PubMed:Age-related differences in bitter taste and efficacy of bitter blockers.
PubMed:Effect of quinine solutions on intracellular Ca2+ levels in neuro-2a cells--conventional physiological method for the evaluation of bitterness.
PubMed:Effects of quinine on the intracellular calcium level and membrane potential of PC 12 cultures.
PubMed:Metabolic engineering of plant cells for biotransformation of hesperedin into neohesperidin, a substrate for production of the low-calorie sweetener and flavor enhancer NHDC.
PubMed:The perception of saltiness is eliminated by NaCl adaptation: implications for gustatory transduction and coding.
 
Notes:
None found
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