Name: | hibiscus sabdariffa flower infusion |
CAS Number: | 84775-96-2 |
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ECHA EC Number: | 283-920-7 |
FDA UNII: | Search |
EFSA/JECFA Comments: | FEMA GRAS 29 : Derived from hibiscus blossom calyces (Hibiscus sabdariffa L.) , Hibiscus blossom extract is measured as water 30-60%; thanol 0-11%; ash content 5-10%; hibiscus acid 12-18%; hydroxycitric acid 2-7%; fructose and glucose 3-5%; phenols 1-3.5%; anthocyanins 0.3-0.6%; volatiles <0.1% |
Category:flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | red cloudy liquid (est) |
Food Chemicals Codex Listed: | No |
Organoleptic Properties:
Odor Type: floral |
floral hibiscus berry |
Flavor Type: berry |
hibiscus berry |
Taste Description: hibiscus berry |
Odor and/or flavor descriptions from others (if found). |
Cosmetic Information:
Suppliers:
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Safety References:
References:
| hibiscus sabdariffa flower infusion |
Pubchem (sid): | 135320488 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| hibiscus blossom infusion (hibiscus sabdariffa) | | hibiscus cruentus flower infusion | | hibiscus infusion | | hibiscus fraternus flower infusion | | hibiscus palmatilobus flower infusion | | hibiscus sabdariffa flower/leaves infusion | | roselle infusion | calyx of | roselle infusion | | sabdariffa rubra flower infusion | indian | sorrel flower infusion | jamaican | sorrel flower infusion |
Articles:
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