pyroligneous acids extracts, 8028-47-5

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CODE154853 CODE154853
Product(s):
16-91810 PYROLIGNEOUS ACID EXTRACT POWDER

CAS Number:	8028-47-5
ECHA EC Number:	232-432-2
FDA UNII:	Search

Category:flavor and fragrance agents

US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:

Google Scholar:	Search
Google Books:	Search
Google Scholar: with word "volatile"	Search
Google Scholar: with word "flavor"	Search
Google Scholar: with word "odor"	Search
Perfumer and Flavorist:	Search
Google Patents:	Search
US Patents:	Search
EU Patents:	Search
PubMed:	Search
NCBI:	Search
FEMA Number:	2968 pyroligneous acids extracts
FDA:	No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):	8028-47-5 ; PYROLIGNEOUS ACID, EXTRACT
FDA Regulation:
FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION Subpart F--Flavoring Agents and Related Substances Sec. 172.515 Synthetic flavoring substances and adjuvants.

Physical Properties:

Assay:	10.00 to 100.00
Food Chemicals Codex Listed:	No

Organoleptic Properties:

Odor and/or flavor descriptions from others (if found).

Cosmetic Information:

CosIng:	cosmetic data
Cosmetic Uses:	perfuming agents

Suppliers:

Penta International

PYROLIGNEOUS ACID EXTRACT POWDER

Safety Information:


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in Use Information:

Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice

Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
	average usual ppm	average maximum ppm
baked goods:	50.00000	200.00000
beverages(nonalcoholic):	-	-
beverages(alcoholic):	-	20.00000
breakfast cereal:	-	-
cheese:	-	-
chewing gum:	-	-
condiments / relishes:	-	-
confectionery froastings:	-	-
egg products:	-	-
fats / oils:	-	-
fish products:	-	-
frozen dairy:	-	-
fruit ices:	-	-
gelatins / puddings:	-	-
granulated sugar:	-	-
gravies:	-	-
hard candy:	-	-
imitation dairy:	-	-
instant coffee / tea:	-	-
jams / jellies:	-	-
meat products:	100.00000	300.00000
milk products:	-	-
nut products:	-	-
other grains:	-	-
poultry:	-	-
processed fruits:	-	-
processed vegetables:	-	-
reconstituted vegetables:	-	-
seasonings / flavors:	-	-
snack foods:	-	-
soft candy:	-	-
soups:	-	-
sugar substitutes:	-	-
sweet sauces:	-	-

Safety References:

AIDS Citations:Search

Cancer Citations:Search

Toxicology Citations:Search

EPA Substance Registry Services (TSCA):8028-47-5

EPA ACToR:Toxicology Data

EPA Substance Registry Services (SRS):Registry

National Institute of Allergy and Infectious Diseases:Data

pyroligneous acids

Chemidplus:0008028475

References:

	pyroligneous acids
Canada Domestic Sub. List:	8028-47-5
Pubchem (sid):	135285513

Other Information:

FDA Substances Added to Food (formerly EAFUS):	View
FooDB:	FDB010159
Wikipedia:	View

Potential Blenders and core components note

None Found

Potential Uses:

None Found

Occurrence (nature, food, other):note

pyroligneous acids
Search PMC Picture

Synonyms:

	extracts derived from pyroligneous acid which is the condensed volatile material obtained from the destructive distillation of wood
	pyroligneous acid extract
	pyroligneous acids extracts

Articles:

None found yet. Try the PubMed Search.

Notes:

tsca definition 2008: extracts derived from pyroligneous acid which is the condensed volatile material obtained from the destructive distillation of wood. Used as a food additive [EAFUS]

pyroligneous acids extracts extracts derived from pyroligneous acid which is the condensed volatile material obtained from the destructive distillation of wood

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Articles:

pyroligneous acids extracts
extracts derived from pyroligneous acid which is the condensed volatile material obtained from the destructive distillation of wood